Introduction to Barbecue Restaurants in New York City
New York City is known for its diverse and delicious food scene, including some of the best barbecue restaurants in the country. From classic Southern-style BBQ to modern twists on the cuisine, there's something for every taste bud.
Virgil's Real BBQ - Times Square
Located in the heart of Times Square on W 44th Street, Virgil’s Real BBQ is the perfect spot to get southern home-style cooking. As both a barbecue and American restaurant, they serve up all your favorites with a side of live music.
Hometown BBQ
For authentic pit-smoked barbecue with a full bar specializing in local craft beers, head over to Hometown BBQ on Van Brunt Street. They also have private party options available and feature live music events.
John Brown BBQ
Experience Kansas City-style BBQ at John Brown BBQ on 40th Avenue. This American and barbecue restaurant was named Village Voice Best BBQ in 2012 and Brisket King of NYC. Their motto is "BBQ for the People."
Izzy's Brooklyn Smokehouse
If you're looking for a kosher option that doesn't skimp on flavor, try Izzy's Brooklyn Smokehouse. This barbecue, American, and kosher restaurant serves up hearty portions of classic BBQ dishes on their menu - meat lovers rejoice!
Discover the best barbecue restaurants in New York City and satisfy your cravings with our top picks.
What people say
When it comes to barbecue restaurants, New York City may not be the first place that comes to mind. However, the city is home to some amazing spots that serve up scrumptious BBQ.
One of the reasons why the city is a great place for this cuisine is its diversity. You can find barbecue restaurants specializing in different styles, including Texas-style brisket, Carolina-style pulled pork, and Kansas City-style ribs.
For those looking for an authentic experience, locals recommend places like Hometown Bar-B-Que in Red Hook, Brooklyn, and Mighty Quinn's Barbeque in Manhattan. Both these restaurants offer a range of meats smoked to perfection and complemented with delicious sauces.
Tourists often flock to places like Blue Smoke in Manhattan and Hill Country Barbecue Market in Flatiron. Both these establishments offer a mix of traditional and innovative dishes that are sure to please your taste buds.
Prices vary depending on the restaurant and location, but you can expect to pay around $20-$30 per person for a meal at most barbecue joints.
While none of these restaurants have Michelin stars, they have all received rave reviews from customers and food critics alike. In fact, many consider these places to be some of the best barbecue spots in the country.
In conclusion, if you're a fan of BBQ, New York City is definitely worth a visit. From traditional smokehouses to innovative takes on classic dishes, there's something for everyone. So head out and explore the city's vibrant barbecue scene – your taste buds will thank you!