Recent social media posts
12/23/2024
Thank you for 22 years! Since we first opened our doors on 27th Street in 2002, Blue Smoke has been honored to serve up more than just barbecue—we created a community. In 2003, we launched the Big Apple Barbecue Block Party, bringing pitmasters and fans together from across America to our own turf. Over the years, we proudly staked our claim in FiDi, Saratoga Springs, JFK Airport, and Citi Field, blazing the trail for New York’s barbecue scene.
From rousing nights at Jazz Standard and the Blue Smoke Bakeshop to pitmaster takeovers and Rib King wins, the past 22 years have been filled with memories we’ll always cherish. And we’re especially proud of the hundreds of Blue Smoke alumni who’ve carried the flame—opening barbecue restaurants of their own and continuing the legacy in cities across the country.
Though our doors have closed, the spirit of Blue Smoke lives on. We'll see you again...somewhere, sometime.
12/19/2024
Best team in the barbecue scene! 💪 More shots from our Alumni Homecoming party last weekend.
11/08/2024
Next up in our Pitmaster Takeover Series, not one but TWO barbecue legends will be stopping in. from and Anthony Scerri of 🤝 Swipe for the menu specials and book your reservations for Tuesday 11/12! Party goes from 5-9pm.
11/04/2024
This Wednesday! Our former Executive Chef is back! This time with a Italian twist on barbecue. Swipe for the menu! Party starts at 5pm. Feel free to book a reservation or walk on in!
11/02/2024
Thanksgiving is coming up! From the full feast to freshly baked pies, we'll help you win best guest or holiday host. Order on our website for pickup on November 27th!
11/01/2024
GOING OUT WITH A BANG! 💥 We're celebrating 22 years of NYC 'cue with a series of takeovers right here in lower Manhattan. Swipe for the lineup and mark your calendars! Stay tuned for updates...we may have a few surprise guests joining the list.
10/29/2024
Feeding a crowd for your Halloween party this week? Treat them to scary good barbecue. No tricks here! Order catering on our website at the link in bio.
10/25/2024
Erma's Fried Chicken & Cheddar Waffles are on for brunch this weekend!
10/21/2024
Brisket Nachos 🤝 Monday night football
10/17/2024
Choose your fighter: Alabama White or Chipotle Barbeque 🥵 Both are on the happy hour menu everyday 3-6pm!
10/04/2024
Thanksgiving pre-orders are live! We'll be serving up the classics with a Blue Smoke twist. Not a turkey fan? We've got you. Our full barbecue menu will also be available. Visit our website to place an order for pickup on 11/27.
Helpful tips!
- Orders are for pickup only!
- When placing your order on our catering site, be sure to set your delivery date to 11/27 to access the full menu
- To keep your feast as fresh as possible, all orders will be packed cold with re-heating instructions.
Address
255 Vesey Street
New York, NY
10282
To reach the restaurant at Vesey Street, take the 2 or 3 subway train to Park Place Station. Then walk for a few minutes towards Church Street and turn left on Vesey Street. Alternatively, take the A or C subway train to Chambers Street Station and walk towards Church Street. Turn right on Vesey Street.
If you are traveling by car, take the West Side Highway and use the exit towards Vesey Street. There are several parking garages available in the area for those who want to park their vehicles nearby.
Opening Hours
| Wednesday |
11:30am - 9pm |
| Thursday |
11:30am - 9pm |
| Friday |
11:30am - 9pm |
| Saturday |
11am - 9pm |
| Sunday |
11am - 8pm |
Alerts
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What people say
Barbecue restaurants are known for their smoky and savory flavors that make your taste buds dance with joy. And when it comes to Blue Smoke on Vesey Street in New York, they take the art of barbecue to a whole new level. This restaurant has won The People's Choice Award and the judges' THICC award at this year's barbecue competition, which is a testament to their exceptional culinary skills.
One of the highlights of Blue Smoke is their 'Cue Counter, which serves up delicious sliders and sides for lunch. You can enjoy these mouth-watering treats on the patio or take them back to the office. And if you're looking for something sweet, don't miss out on their New Orleans-style beignets piled high with powdered sugar.
But that's not all - Blue Smoke also offers dollar wings every day during happy hour, making it an ideal spot for after-work drinks and bites. And if you're planning a weekend gathering or a family dinner, you can order from their menu and enjoy favorites like Memphis Baby Back Ribs and creamy Mac & Cheese.
Overall, Blue Smoke is a must-visit destination for anyone who loves good food and great ambiance. With its award-winning barbecue dishes, friendly staff, and inviting atmosphere, this restaurant will leave you wanting more.
