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Moroccan Restaurants in New York City
Cafe Mogador
As an early pioneer in the NYC restaurant world and a downtown cultural hub, Cafe Mogador, founded in 1983 in the East Village, serves up signature Moroccan-inspired cuisine. Founder Rivka celebrates the creative neighborhood she calls home while pushing culinary boundaries.
The Dunes Club
Building on the success of New York City’s acclaimed Barbès Restaurant, Omar Balouma & Abdellah Ksiyer introduce Arabesque, a Mediterranean and Moroccan restaurant named for the art form defined by a complex ornamental design of intertwined flowing lines & geometric figures originally found in Moorish decoration.
Zerza, Moroccan Kitchen
Zerza serves healthy and freshly made Moroccan Mediterranean food served fast. Located on Essex Street, Zerza offers tasty homemade Moroccan food without compromising on quality.
La Shuk Middle Eastern Restaurant
La Shuk is a classic Moroccan homemade cuisine located on Lexington Avenue. They offer fresh ingredients with a touch of Moroccan dishes.
Discover the best Moroccan restaurants in New York City serving up delicious and authentic Moroccan-inspired cuisine with a touch of Mediterranean and Middle Eastern flavors.
Full list of Moroccan Restaurants
What people say
Moroccan cuisine has become increasingly popular in recent years, with Moroccan restaurants popping up all over the world. In the city of New York, there is no shortage of Moroccan restaurants to choose from, with many offering a range of authentic dishes and flavors.
When it comes to online reviews and comments about Moroccan restaurants in New York, the general consensus is that the city is a great place for this particular cuisine. Many people enjoy the unique flavors and spices that are used in Moroccan cooking, and there are plenty of options available to suit different tastes and budgets.
One highly recommended Moroccan restaurant in New York is Cafe Mogador, which is located in the East Village. This restaurant offers a range of traditional Moroccan dishes, such as tagines and couscous, as well as other Mediterranean-inspired dishes. Prices at Cafe Mogador are generally reasonable, making it a popular spot for both locals and tourists.
Another popular Moroccan restaurant in New York is Zerza, which is located in the Lower East Side. This restaurant offers a range of authentic Moroccan dishes, including vegetable tagine and lamb shank tagine. Prices at Zerza can be slightly higher than other Moroccan restaurants in the city, but the quality of the food makes it well worth it.
For those looking for something a little more upscale, there are also several Moroccan restaurants in New York that have Michelin stars. One such restaurant is Le Jardinier, which serves modern French-Mediterranean cuisine with a Moroccan twist. Prices at Le Jardinier can be quite high, but the quality of the food and service make it a popular spot for special occasions.
Overall, New York is definitely a good place for Moroccan cuisine and there are plenty of options available for those looking to try it out. Whether you're a local or a tourist, there are plenty of highly recommended restaurants to choose from, with prices to suit different budgets.