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Introduction to Indonesian Restaurants in New York City
Kakilima
Kakilima is an Indonesian restaurant in New York City run by a husband and wife team. They serve high-end Indonesian cuisine through their wandering popup.
AWANG Kitchen
AWANG Kitchen started as a family kitchen to cure homesickness for Indonesian cuisine in the U.S. They have been catering to the Indonesian community in New York for 8 years.
TASTE of Surabaya
TASTE of Surabaya is a catering service that offers Indonesian food with Surabaya taste and Lombok Island influence. Their dishes have bold flavors and distinct characteristics.
warkopnyc
warkopnyc is an Indonesian restaurant in New York City.
Full list of Indonesian Restaurants
What people say
Online reviews and comments are an essential tool for foodies and travelers alike. When it comes to Indonesian restaurants in New York City, there is no shortage of options to choose from. But how do you know which ones are worth your time and money? Let's dive into the world of Indonesian cuisine in the Big Apple.
First off, is New York a good place for Indonesian cuisine? The answer is yes! With its diverse population and thriving food scene, there are plenty of opportunities to try authentic Indonesian dishes. From traditional nasi goreng (fried rice) to spicy sambals and succulent satays, Indonesian cuisine has something to offer for everyone.
So, where can you find the best Indonesian restaurants in the city? According to online reviews and recommendations from locals and tourists alike, some of the top spots include:
1. Upi Jaya
Located in Queens, Upi Jaya is a popular spot for Indonesian comfort food. Their nasi padang (rice with various toppings) and beef rendang receive high praise from diners.
2. AWANG Kitchen
Another Queens hotspot, Awang Kitchen offers a modern take on Indonesian cuisine. Recommended dishes include their grilled squid and bakso (meatball) soup.
3. Wayan
Located in Nolita, Wayan is a trendy spot that serves up Indonesian-inspired dishes with a French twist. While prices can be steep, their seafood curry and gado-gado (vegetable salad with peanut sauce) are worth the splurge.
4. Indo Java
For those on a budget, Indo Java in Brooklyn offers affordable yet delicious Indonesian fare. Their mie ayam (chicken noodle soup) and beef rendang are customer favorites.
When it comes to prices, Indonesian restaurants in New York City can range from budget-friendly to pricey. Expect to spend anywhere from $10 to $40 per person depending on the establishment.
As for Michelin stars, currently, there are no Indonesian restaurants in New York City that have earned this accolade. However, that doesn't mean the food isn't exceptional.
In conclusion, if you're looking to explore the world of Indonesian cuisine in New York City, there are plenty of options to choose from. Whether you're a local or a tourist, be sure to check out some of the recommended spots mentioned above. With delicious dishes and diverse flavors, Indonesian cuisine is definitely worth trying.