££
Welcome to Haitian Restaurants in New York City
Discover the authentic taste of Haiti at these top Haitian restaurants in New York City.
My Creole Taste
Located on E 86th Street, My Creole Taste offers original and tasty Haitian cuisine that will transport your taste buds straight to the Caribbean. Come experience the flavors of Haiti!
Kombit Bar & Restaurant
Set in a cozy atmosphere, Kombit Bar & Restaurant is the perfect spot to invite friends and coworkers to enjoy the finest Haitian cuisine. From authentic dishes to signature cocktails, this Brooklyn destination promises to impress.
Hexagon Lounge
Situated on W 151 Street, Hexagon Lounge is a top-rated Haitian restaurant that serves delectable cuisine with a friendly atmosphere. Discover the true taste of Haiti and indulge in their mouth-watering dishes today.
Sip & Talk
Show meets restaurant at Sip & Talk, where you can enjoy delicious Haitian food while tuning into a little bit of everything in your life. Don't miss out on this unique dining experience!
Full list of Haitian Restaurants
Other cuisines
Abruzzo Acehnese Afghani African American Arabian Argentinian Armenian Asian Fusion Asian Australian Austrian Azerbaijani Balinese Bar & Grill Barbecue Basilicata Basque Bavarian Beer Bar Beer garden Belarusian Belgian Bengali/Bangladeshi Bolivian Bossam/Jokbal Brazilian Breakfast & brunch British Buffet Bunsik Burger Burmese Cafe Cafeteria Cajun & Creole Cambodian Canadian Cantonese Caribbean Caterer Chicken Joint Chilean Chinese Coffee shop Colombian Comfort Food Continental Crêperie Cuban Cupcake Shop Czech Deli Dessert Shop Dhaba Dim sum Diner Dominican Donburi Donut Shop Dosa Drive In Eastern European Ecuadorian Egyptian Ethiopian European Family style Fast food Filipino Fish & Chips Fondue Food Delivery Service Food stall Food Truck French Frozen Yogurt Shop Fujian Gastropub Gelato Shop Georgian German Gluten-Free Greek Guatemalan Halal Hawaiian Health Food Himalayan Honduran Hong Kong Hot Dog Joint Hot Pot Hunan Hungarian Ice Cream Shop Indian Chinese Indian Indo Chinese Indonesian Irish Pub Irish Israeli Italian Jain Jamaican Japanese Jiangsu Jiangxi Kaiseki Kashmiri Kebab Shop Kerala Korean Kosher Kushikatsu Latin American Lebanese Live & raw food Malaysian Mediterranean Mexican Middle Eastern Modern European Molecular Gastronomy Moroccan Neapolitan Nepalese New American Nicaraguan Nigerian Noodle House North Indian Okonomiyaki Pakistani Panamanian Paraguayan Persian/Iranian Peruvian Pho Pizza Place Poke Polish Polynesian Portuguese Pub Puerto Rican Punjabi Rajasthani Ramen Restaurant /Cafe Roman Romanian Russian Salad Bar Salvadoran Sandwich shop Sardinian Scandinavian Seafood Senegalese Shabu Shabu Shanghainese Sicilian Singaporean Smoothie & Juice Bar Soba Soul Food Soup South African South Indian South Tyrolean Southern Southwestern Spanish Sri Lankan Steakhouse Sushi Swiss Syrian Szechuan/Sichuan Taco Taiwanese Takoyaki Tapas Bar & Restaurant Tea room Tempura Teppanyaki Tex-mex Thai Theme Tonkatsu Trentino Alto Adige Trinidadian Turkish Tuscan Udon Ukrainian Uruguayan Uttar Pradesh Uzbek Vegetarian/Vegan Venezuelan Vietnamese Yakiniku Yakitori YunnanWhat people say
New York City is known for having a diverse culinary scene, with cuisines from around the world represented throughout the city. One such cuisine that has gained popularity in recent years is Haitian food. With its unique blend of African, European, and Caribbean influences, Haitian cuisine offers a one-of-a-kind dining experience that is not to be missed.
As with any restaurant or cuisine, it's important to do your research before diving in. That's where online reviews and comments come in handy. When it comes to Haitian restaurants in New York City, there are plenty of options to choose from. But which ones are worth a visit?
One highly recommended Haitian restaurant in the city is Grandchamps, with locations in Brooklyn and Queens. This family-owned restaurant offers a warm and welcoming atmosphere and serves up delicious Haitian dishes such as griot (fried pork), tasso (spicy beef), and diri djondjon (black mushroom rice). Prices at Grandchamps are reasonable, with most entrees ranging from $10-$20.
Another popular Haitian restaurant in the city is La Caye, located in Brooklyn's Fort Greene neighborhood. La Caye offers a more upscale dining experience, with prices to match. But don't let that deter you – the food is well worth it. Some standout dishes include the lambi (conch) creole and the poulet en sauce (chicken in sauce).
For those looking for a more casual dining experience, check out Kombit Bar & Restaurant in Harlem. This laid-back spot serves up classic Haitian dishes like legume (vegetable stew) and akra (fried malanga fritters). Prices at Kombit are very reasonable, with most entrees under $15.
When it comes to Michelin stars, unfortunately no Haitian restaurants in New York City have been awarded any yet. But that doesn't mean they're not worth visiting – these restaurants offer some of the most delicious and unique dining experiences in the city.
So where do the locals and tourists alike go for Haitian food in New York City? It really depends on what you're looking for. Grandchamps and Kombit are popular among locals, while La Caye is a favorite among tourists. But no matter where you go, you're sure to be treated to a delicious meal that will leave you wanting more.