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Cachapas y Mas
Cachapas y Mas is a family owned venezuelan and fast food restaurant that has been serving traditional Venezuelan dishes in a warm and casual setting since 2008.
The Monkey Cup
Located on Adam Clayton Powell Jr Boulevard, The Monkey Cup is a venezuelan breakfast & brunch restaurant and coffee shop that offers a taste of Venezuelan cuisine in a cozy atmosphere.
Arepas Grill
Arepas Grill is an intimate and social Venezuelan restaurant that offers fresh and delicious food in a chic and spacious setting. Their extensive menu includes their famous Arepas, a gluten-free flatbread made of gr.
Full list of Venezuelan Restaurants
Top 10 cuisines
The most popular cuisines in Manhattan are:
Italian American Mexican Sushi Vegetarian/Vegan FrenchAll other cuisines
Abruzzo African American Argentinian Asian Fusion Asian Australian Austrian Bar & Grill Barbecue Basilicata Basque Beer Bar Beer garden Belgian Bossam/Jokbal Brazilian Breakfast & brunch British Burger Cafe Cafeteria Cajun & Creole Cambodian Cantonese Caribbean Caterer Chicken Joint Chinese Coffee shop Colombian Comfort Food Continental Crêperie Cuban Cupcake Shop Deli Dessert Shop Dim sum Diner Dominican Donburi Donut Shop Drive In Eastern European Ecuadorian Egyptian Ethiopian European Family style Fast food Filipino Fish & Chips Fondue Food Delivery Service Food stall Food Truck French Frozen Yogurt Shop Gastropub Gelato Shop Georgian German Gluten-Free Greek Guatemalan Haitian Halal Hawaiian Health Food Hot Dog Joint Hot Pot Hunan Ice Cream Shop Indian Indonesian Irish Pub Irish Israeli Italian Jain Jamaican Japanese Kaiseki Kebab Shop Korean Kosher Latin American Lebanese Live & raw food Malaysian Mediterranean Mexican Middle Eastern Modern European Moroccan New American Noodle House North Indian Pakistani Persian/Iranian Peruvian Pho Pizza Place Poke Polish Portuguese Pub Puerto Rican Ramen Restaurant Russian Salad Bar Sandwich shop Seafood Senegalese Shanghainese Sicilian Singaporean Smoothie & Juice Bar Soul Food Soup South African South Indian Southern Southwestern Spanish Sri Lankan Steakhouse Sushi Swiss Szechuan/Sichuan Taco Taiwanese Tapas Bar & Restaurant Tea room Tex-mex Thai Theme Tonkatsu Turkish Tuscan Udon Ukrainian Uzbek Vegetarian/Vegan Venezuelan Vietnamese Yakiniku YakitoriWhat people say
If you're looking for a taste of Venezuela in Manhattan, you're in luck. The borough is home to several top-notch Venezuelan restaurants, each offering their own unique take on the country's beloved cuisine.
One of the most highly recommended spots is Caracas Arepa Bar, which has two locations in Manhattan (East Village and Williamsburg). This restaurant specializes in arepas – delicious cornmeal cakes stuffed with meat, cheese, veggies, or even seafood – and also offers a variety of other Venezuelan dishes like empanadas and patacones. Prices for a meal at Caracas Arepa Bar typically range from $10-$20 per person.
Another popular choice is Patacon Pisao, located in the East Village. Here you'll find a menu full of traditional Venezuelan dishes like cachapas (sweet corn pancakes), tequeños (cheese sticks), and of course, patacones (fried plantain sandwiches filled with meat or cheese). Prices are reasonable, with most dishes costing around $10-$15.
For those looking for a more upscale dining experience, there's El Cocotero in Chelsea. This restaurant serves up elevated versions of Venezuelan favorites like hallacas (meat-filled cornmeal pockets) and asado negro (slow-cooked beef in a sweet and savory sauce). Prices here are a bit higher than some of the other options, with entrees ranging from $20-$30.
Overall, when it comes to Venezuelan restaurants in Manhattan, locals and tourists alike seem to agree that Caracas Arepa Bar and Patacon Pisao are must-tries. But for something a bit fancier, El Cocotero is definitely worth checking out. Whichever spot you choose, you're sure to find delicious food that will transport you straight to Venezuela.