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South Indian Restaurants in Manhattan

South Indian Restaurants in Manhattan, New York

Panna II Garden Indian Restaurant

Category: South Indian Restaurant

Panna II Garden Indian RestaurantPanna II Garden Indian Restaurant boasts of inspired Indian cuisine and unique decor.

Anjappar Chettinad New York City

Category: South Indian Restaurant

Anjappar Chettinad New York City serves elevated Chettinad dishes using their 50 years of culinary experience.

Pongal NYC

Category: South Indian Restaurant

Pongal NYCPongal NYC offers a range of delectable vegetarian cuisine inspired by the biggest harvest festival in South India.

Rao and Reddy’s, NYC

Categories: South Indian Restaurant, Food Delivery Service

Rao and Reddy’s, NYCRao and Reddy’s, NYC Biryani House is a delivery-only virtual restaurant powered by Bricklane, NYC located at 2nd Avenue.

Top 10 cuisines

The most popular cuisines in Manhattan are:

Italian American Mexican Sushi Vegetarian/Vegan French

All other cuisines

Abruzzo African American Argentinian Asian Fusion Asian Australian Austrian Bar & Grill Barbecue Basilicata Basque Beer Bar Beer garden Belgian Bossam/Jokbal Brazilian Breakfast & brunch British Burger Cafe Cafeteria Cajun & Creole Cambodian Cantonese Caribbean Caterer Chicken Joint Chinese Coffee shop Colombian Comfort Food Continental Crêperie Cuban Cupcake Shop Deli Dessert Shop Dim sum Diner Dominican Donburi Donut Shop Drive In Eastern European Ecuadorian Egyptian Ethiopian European Family style Fast food Filipino Fish & Chips Fondue Food Delivery Service Food stall Food Truck French Frozen Yogurt Shop Gastropub Gelato Shop Georgian German Gluten-Free Greek Guatemalan Haitian Halal Hawaiian Health Food Hot Dog Joint Hot Pot Hunan Ice Cream Shop Indian Indonesian Irish Pub Irish Israeli Italian Jain Jamaican Japanese Kaiseki Kebab Shop Korean Kosher Latin American Lebanese Live & raw food Malaysian Mediterranean Mexican Middle Eastern Modern European Moroccan New American Noodle House North Indian Pakistani Persian/Iranian Peruvian Pho Pizza Place Poke Polish Portuguese Pub Puerto Rican Ramen Restaurant Russian Salad Bar Sandwich shop Seafood Senegalese Shanghainese Sicilian Singaporean Smoothie & Juice Bar Soul Food Soup South African South Indian Southern Southwestern Spanish Sri Lankan Steakhouse Sushi Swiss Szechuan/Sichuan Taco Taiwanese Tapas Bar & Restaurant Tea room Tex-mex Thai Theme Tonkatsu Turkish Tuscan Udon Ukrainian Uzbek Vegetarian/Vegan Venezuelan Vietnamese Yakiniku Yakitori

What people say

South Indian cuisine is a rising trend in the Manhattan borough of New York, and people are eager to try out the best restaurants that serve this cuisine. With so many options available, it can be overwhelming to choose the right one. To make things easier for you, we have compiled a list of the best South Indian restaurants in Manhattan based on online reviews and comments.

One of the most recommended South Indian restaurants in Manhattan is Chennai Garden by Tiffin Wallah. Located in Murray Hill, this restaurant offers authentic South Indian vegetarian food at reasonable prices. The locals rave about their dosas, idlis, and chutneys. The restaurant also offers a lunch buffet with a variety of dishes to choose from.

Another popular spot among locals and tourists is Dosa Delight located in Greenwich Village. This restaurant serves up delicious dosas with a variety of fillings, including masala, paneer, and lamb. Customers love the freshness and crispiness of the dosas, along with the spicy chutney that accompanies them.

For those looking for a more upscale experience, Saravana Bhavan located in Times Square is a great option. This chain restaurant from India is known for its traditional South Indian cuisine served in an elegant setting. The menu has a wide selection of vegetarian dishes like uttapam, vada, and sambar.

Overall, South Indian cuisine has been gaining popularity among foodies in Manhattan. With so many great options to choose from at varying price points, there's no excuse not to try something new and exciting in your culinary adventures.