05/31/2026
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HYUN
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HYUN is a Korean BBQ restaurant located on E 33rd Street in New York City. Their menu boasts a 15+ tasting course that features exquisite Japanese A5 Wagyu, including offal cuts not found anywhere else in America. HYUN has been recognized worldwide as the 2021 World Champion Wagyu recipient and now opens on Wednesdays for their renowned A5 Wagyu.
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Address
10 E 33rd Street
New York, NY
NY10016
To get to the restaurants located on E 33rd Street in New York, there are several transportation options available. If you prefer public transport, you can take the subway and get off at either the 33 St or 28 St Station, both of which are within walking distance of the restaurants.
Alternatively, if you plan on driving, there is street parking available as well as several paid parking lots nearby. However, please note that finding a spot may be difficult during peak hours.
Regardless of how you choose to travel, be sure to keep an eye out for the street signs and use GPS or a map app to navigate your way to the correct location.
Opening Hours
| Monday | 4:30pm - 11:30pm |
| Tuesday | 4:30pm - 11:30pm |
| Wednesday | 4:30pm - 11:30pm |
| Thursday | 4:30pm - 11:30pm |
| Friday | 4:30pm - 11:30pm |
| Saturday | 4:30pm - 12am |
| Sunday | 4pm - 11pm |
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What people say
Barbecue restaurants are known for their mouth-watering meat dishes that are cooked to perfection. HYUN, located on E 33rd Street in New York City, is an authentic Korean BBQ restaurant that takes this experience to a whole new level. With its unique and exquisite Japanese A5 Wagyu menu, HYUN offers a one-of-a-kind dining experience that is sure to leave you wanting more.
One of the most exciting things about HYUN is their Chef's Counter, which opened on March 30th. This exclusive dining experience features a 15+ tasting course menu that showcases the best of what HYUN has to offer. The highlight of the menu is the Japanese A5 Wagyu, which is served in all cuts including offal. In fact, HYUN is proud to be the first restaurant in America to serve Japanese A5 Wagyu Offal.
HYUN's commitment to excellence has not gone unnoticed. In 2021, they were awarded the World Champion Wagyu award, beating out all other Wagyu distribution businesses worldwide. This recognition speaks volumes about the quality of food and service at HYUN.
If you're looking for a unique and unforgettable dining experience, look no further than HYUN. They even recently expanded their hours and are now open on Wednesdays as well. So why not make a reservation and indulge in some of the best barbecue cuisine New York City has to offer?