Zaytinya, a restaurant chain under the direction of Michelin-awarded chef José Andrés and his ThinkFoodGroup, has recently opened a new location at The Ritz-Carlton New York, NoMad. It offers an innovative mezze menu inspired by Turkish, Greek and Lebanese cuisines served in a sleek and modern setting. With consistently high rankings for its DC location since opening in 2003 and awarded a Bib Gourmand in the Michelin Guide to Washington, DC, Zaytinya promises an exciting dining experience with excellent food quality.
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What people say
Zaytinya is a Mediterranean chain restaurant that has been making waves in the New York food scene. With its unique blend of flavors and traditional dishes, it has gained a loyal following among customers.
But in this age of social media and online reviews, what do people think about Zaytinya? A quick search online reveals a mix of opinions.
On popular review sites like Yelp and Google Reviews, Zaytinya has an overall rating of 4 stars out of 5. Many customers praise the restaurant's flavorful dishes, friendly service, and trendy ambiance.
One Yelp user wrote, "The food was amazing! The hummus, falafel, and lamb chops were all so flavorful and delicious. The service was also great - our server was very attentive and helpful."
Another reviewer on Google Reviews raved about the restaurant's vegetarian options, saying, "I had the best vegetarian meal I've ever had here. The moussaka was amazing and the roasted cauliflower was to die for."
However, not all reviews are glowing. Some customers have criticized Zaytinya for its high prices and small portion sizes.
One Yelp user commented, "The food was good but it's not worth the price. The portions were small and we left hungry despite spending a lot of money."
Another reviewer on Google Reviews complained about slow service, saying, "The food was good but we had to wait a long time for our order to arrive. Our server seemed overwhelmed and there weren't enough staff members to handle the crowd."
Despite these criticisms, Zaytinya seems to have a loyal customer base that keeps coming back for more. The restaurant's blend of traditional Mediterranean flavors with modern twists seems to be winning over diners in New York City.
So if you're looking for a unique dining experience in the city, give Zaytinya a try - just be prepared to pay a little extra for those tasty dishes.