Toloache

Toloache Toloache, located on W 50th Street, is a Mexican restaurant offering authentic cuisine crafted by Chef Julian Medina. With an expansive selection of tequilas, Toloache is the perfect spot to enjoy a margarita or two.
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Recent social media posts

The World Cup is on. The specials are too. ⚽️Join us for exclusive dishes, every match on screen, and all the energy of ...
06/17/2026

The World Cup is on. The specials are too. ⚽️
Join us for exclusive dishes, every match on screen, and all the energy of the tournament at Toloache.

06/10/2026

Flags are up, screens are ready, and we’re getting set to show every World Cup match throughout the restaurant ⚽️
No matter where you’re seated, you’ll have a front-row view of the action and great food.
See you at Toloache.

One bite into the quesadilla de tuétano and the meal becomes unforgettable
05/30/2026

One bite into the quesadilla de tuétano and the meal becomes unforgettable

The Upper East Side’s favorite patio tradition: tacos and tequila in the sun.
05/28/2026

The Upper East Side’s favorite patio tradition: tacos and tequila in the sun.

For Chef  , every detail matters — because the experience starts long before the first bite.
05/23/2026

For Chef , every detail matters — because the experience starts long before the first bite.

05/23/2026

There’s something special about watching every dish go from prep to plate.

Some dishes are made to impress. This one just naturally does - Our Costilla y tuétano tacos.
05/20/2026

Some dishes are made to impress. This one just naturally does - Our Costilla y tuétano tacos.

Comfort, crunch, and a little spice — our Tortilla Soup.
05/16/2026

Comfort, crunch, and a little spice — our Tortilla Soup.

Fresh cucumber, bright grapefruit, smooth tequila — that’s the vibe of our Paloma de Pepino
05/14/2026

Fresh cucumber, bright grapefruit, smooth tequila — that’s the vibe of our Paloma de Pepino

This is what Mother’s Day dinner at Toloache looks like. ✨
05/10/2026

This is what Mother’s Day dinner at Toloache looks like. ✨

Address

251 W 50th Street
New York, NY
10019

To get to the restaurant at W 50th Street, one can take the subway using the A, C, E or 1 train and alight at 50th Street Station. It is also accessible by car with parking garages available nearby such as the Icon Parking on W 51st Street or Central Parking on W 50th Street. However, it is recommended to check for parking availability and rates beforehand.

Opening Hours

Monday 11:30am - 10pm
Tuesday 11:30am - 10pm
Wednesday 11:30am - 11pm
Thursday 11:30am - 11pm
Friday 11:30am - 10pm
Saturday 11:30am - 12am
Sunday 11:30am - 10pm

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What people say

Mexican restaurants are known for their bold flavors, vibrant colors, and festive atmosphere. Toloache on W 50th Street in New York City is no exception. This authentic Mexican bistro, led by Chef Julian Medina, offers an expansive selection of tequilas and a menu that will transport you straight to Mexico.

One of the standout features of Toloache is their impressive cocktail menu. From the Blood Orange Special Margarita to the Mezcalita de Toronja, each drink is expertly crafted with fresh ingredients and a perfect balance of flavors. The Traditional Lime Mojito is a must-try for anyone who loves a classic cocktail with a twist.

But it's not just the drinks that make Toloache special. The Lechon Tacos are a fan favorite, filled with succulent pork and topped with pickled onions and cilantro. And if you're looking for something to share, the guacamole is made tableside and served with warm tortilla chips.

Whether you're looking for a fun night out or just craving some delicious Mexican cuisine, Toloache on W 50th Street has got you covered. With its lively atmosphere, friendly staff, and mouthwatering dishes, it's no wonder why this restaurant has become a go-to spot for locals and tourists alike.

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