Dufour Gourmet is a local business founded by Chef Aurรฉlien Dufour, who has honed his craft in the rich food and wine culture of Bordeaux and the charcuterie tradition of Germany. With over 15 years of experience in the industry, including working as Chef Charcutier for Chef Daniel Boulud, Aurรฉlien has gained recognition for his exceptional skill and dedication to his craft. Recognized as a Rising Star in the Artisan Category by Star Chefs and featured on Zagat's 30 under 30 list, Dufour Gourmet offers a range of exquisite French charcuterie creations.
43-37 9th Street
New York, NY
11101
To reach the location at 9th Street in New York, you have a few options for public transport and driving/parking:
Public Transport:
1. Subway: Take the subway to the nearest station, which is Union Square. From there, walk south on Broadway until you reach 9th Street.
2. Bus: Depending on your starting point, you can take various bus routes that pass through or near 9th Street. Check the local bus schedules and stops to find the most convenient option.
Driving/Parking:
1. If you are driving, be aware that parking in New York City can be challenging. There might be limited street parking available on 9th Street or nearby streets, but it's recommended to check for any parking restrictions or regulations before leaving your vehicle.
2. Alternatively, you can look for nearby paid parking garages or lots in the vicinity of 9th Street. Several parking facilities are available within walking distance of the area.
Remember to plan your journey ahead of time and consider traffic conditions if you choose to drive.
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Dufour Gourmet, located on 9th Street in New York, is a hidden gem that brings the rich food and wine culture of Bordeaux right to your plate. Chef Aurรฉlien Dufour, with his natural talent for charcuterie, has created a dining experience that is steeped in tradition and history.
Having learned from the distinguished Chef Gรฉrard Berranger, a Meilleur Ouvrier de France-distinguished Charcutier, Aurรฉlien has mastered the art of French charcuterie. From pรขtรฉs to sausages, every dish at Dufour Gourmet showcases his exceptional skill and dedication to his craft.
With nearly 15 years of experience in the food industry, including six years as Chef Charcutier for the renowned Chef Daniel Boulud and his restaurant group, Aurรฉlien has gained recognition from both the press and his industry peers. His work has been praised for its quality and exceptional savoir-faire that is rarely found in the United States.
In 2013, Aurรฉlien was honored as a Rising Star in the Artisan Category by Star Chefs and was also named one of Zagat's 30 under 30. These accolades are a testament to his commitment to excellence and innovation in the culinary world.
At Dufour Gourmet, you can expect nothing less than an extraordinary dining experience. From the moment you step through the doors, you will be greeted with warm hospitality and an ambiance that reflects the passion behind every dish. Whether you're indulging in their signature pรขtรฉ or savoring their perfectly crafted sausages, each bite will transport you to the heart of France.
If you're looking for a truly unforgettable dining experience that celebrates tradition and craftsmanship, look no further than Dufour Gourmet on 9th Street. With Chef Aurรฉlien Dufour at the helm, you can trust that every dish will be a masterpiece that delights your taste buds and leaves you craving for more.
