By Antidote

By Antidote By Antidote is a restaurant serving modern Sichuan cuisine, reimagined for New York. Located on E 20th Street, the venue emphasizes shared dining and well-crafted cocktails as a centerpiece of the experience. The menu spotlights bold Sichuan flavors, including mapo tofu made with carefully built chili oil and layered seasoning, along with dishes such as braised bone-in short ribs paired with sweet chestnuts. Cocktails lean bright and aromatic, featuring combinations like jasmine with yuzu and fruit notes, as well as a light blend of citrus, Earl Grey tea, and white rum.

Recent social media posts

10/22/2026

Happy hours at by Antidote. 🥢🍸

For those discovering it for the first time, our century egg and burrata is a lovely introduction to By Antidote. Creamy...
10/20/2026

For those discovering it for the first time, our century egg and burrata is a lovely introduction to By Antidote. Creamy burrata meets the richness of century egg and the warmth of chili oil, with fried dough to bring it all together in one bite. ❤️‍🔥

Before it all comes together: century eggs, burrata, and green peppers, with our house made chili oil. Each brings its own character to the finished dish.

Break into the burrata and fold it through the century egg and chili oil until creamy. Then scoop it up with the fried dough, catching a little of everything in each bite.

10/08/2026
09/30/2026

The room, the flavors, the cocktails, and the moments that quietly bring it all together. An evening at By Antidote, unfolding in its own rhythm.

In celebration of the Moon Festival, two cocktails inspired by the season: Piece of Mooncake and Hop Me to the Moon. Ava...
09/25/2026

In celebration of the Moon Festival, two cocktails inspired by the season: Piece of Mooncake and Hop Me to the Moon. Available for a limited time. 🌕

Piece of Mooncake 🥮
A layered blend of wh***ey, shochu, and kaoliang, softened by osmanthus, pandan, coconut, and Assam tea.

Hop Me to the Moon 🌕
A delicate balance of gin, Four Seasons green tea, peach, St-Germain, and lemon, finished with a soft, silky texture.

Meet our Fei-Hong Tiger Prawn. 🦐 Crispy black tiger prawns tossed with peppers, peanuts, and fragrant rosemary.Fresh bla...
09/24/2026

Meet our Fei-Hong Tiger Prawn. 🦐
Crispy black tiger prawns tossed with peppers, peanuts, and fragrant rosemary.

Fresh black tiger prawns, red peppers, and peanuts. This is where Fei-Hong Tiger Prawn begins.

Crispy, aromatic, and full of heat, with peanuts adding the perfect finishing crunch.

One of our favorites, Fish Blossom. Boneless striped bass, delicately cut and fried until crisp, finished with pine nuts...
09/21/2026

One of our favorites, Fish Blossom.
Boneless striped bass, delicately cut and fried until crisp, finished with pine nuts and a bright sweet and sour sauce.

Fresh striped bass, pine nuts, and scallions. This is where Fish Blossom begins.

Sweet, tangy, and crisp, with toasted pine nuts adding the perfect finishing touch.

09/18/2026

One of the most-loved dishes on our menu, Dan Dan Noodles. An easy choice for Friday lunch or whenever the craving hits this weekend. 🌶️❤️‍🔥

09/07/2026

To everyone enjoying a well earned day off, Happy Labor Day. Here’s a little look through the menu while you decide what should be on the table today. ❤️

09/04/2026

A little Friday rush to start the weekend.

Address

30 E 20th Street
New York, NY
10003

By Antidote (E 20th Street, New York)

Public transport
- Subway: Take the L train to Union Square (14 St) or the N/R/W trains to 23 St. From there, walk east toward E 20th St.
- Subway: Take the 4/5/6 trains to Union Square (14 St) or Astor Place (14 St). Walk east to E 20th St.
- Bus: Use MTA buses serving Union Square/Gramercy area; get off near E 20th St and walk a few blocks.

Driving and parking
- Driving: Use nearby major routes such as I-278 or the FDR Drive, then follow signs toward Union Square/Gramercy. Navigate to E 20th St between Broadway and Park Ave.
- Parking: Look for metered street parking on surrounding blocks (availability varies). For more reliable options, use nearby paid garages around Union Square/Flatiron/Gramercy and park on a side street close to E 20th St.

Opening Hours

Monday 11:30am - 10:30pm
Tuesday 11:30am - 10:30pm
Wednesday 11:30am - 10:30pm
Thursday 11:30am - 10:30pm
Friday 11:30am - 10:30pm
Saturday 11:30am - 10:30pm
Sunday 11:30am - 10:30pm

Telephone

+19178380827

Alerts

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What people say

By Antidote on E 20th Street brings modern Sichuan cuisine to New York with a thoughtful, flavor-forward approach. The menu is built for sharing, making it an easy choice for relaxed dinners where you want a few standout dishes and time to linger. From the first bite, the balance is clear: bold spice where it counts, bright aromatics that lift each course, and sauces that feel carefully composed rather than simply heavy.

Cocktails at By Antidote match the same level of intention as the food. Options like a jasmine-forward drink with yuzu and just enough fruit deliver a light, fragrant finish that pairs beautifully with spicy flavors. There’s also a creative cocktail lineup that blends citrus notes with tea and rum for something refreshing and aromatic—ideal when you want your evening to feel polished but not overly heavy.

Signature favorites shine through in the details. Chef Henry’s behind-the-scenes look at mapo tofu highlights what makes the dish special: building chili oil thoughtfully and balancing every layer so the final result tastes layered, vibrant, and deeply satisfying. Whether you’re craving something numb-and-spicy or simply looking for a meal worth stepping away from your day for, By Antidote delivers an experience that feels both contemporary and unmistakably Sichuan-inspired.

For convenience, you can also enjoy By Antidote via Uber Eats & DoorDash.