Recent social media posts
05/25/2026
This Memorial Day, we’re thinking about everyone gathered around a table somewhere, and those who aren’t. The ones far from home, from family, from the food that feels like theirs.
From our chefs’ kitchens to your celebrations, thank you for letting us be part of your table.
05/24/2026
There’s something beautiful about celebrating love through shared food.
Eat Offbeat Catering brought people together around flavors, stories, and a table made to be remembered 🤍
05/12/2026
A beautiful evening celebrating Congolese cuisine and culture with Chef Enoch
05/04/2026
Seamless, thoughtful, and full of stories your clients will actually feel.
Let’s make your next event effortless🍴
📩 [email protected]
nycfood
05/02/2026
Cook it. Learn it. Eat it together.
Our demo nights are part cooking class, part dinner party, guided by chefs who bring their culture to your hands.
Come hungry. Leave full (and a little more skilled). ✨
More Cooking Demos are coming soon !
04/25/2026
From our table to yours. Food that tells a story.
All inquiries [email protected]
04/12/2026
The reviews speak for themselves 🧡
Come find our café at📍57 Great Jones Street
04/07/2026
Unwrap the flavors of Congo 🇨🇩
Led by Chef Enoch, this is more than a cooking demo. It’s a shared table, a conversation, a moment to slow down and experience something real.
April 23 | 6:15 PM
📍57 Great Jones
Tickets coming soon. Stay close.
04/05/2026
Happy Easter from all of us at Eat Offbeat.
Today is about gathering, sharing food, and feeling close to the people we love. And we’re holding space for those who can’t fully celebrate this year. Those far from home, those going through something heavy, those missing someone at their table.
Wherever you are, we hope there’s still a moment of warmth. A small bite, a memory, a connection.
Food has a way of finding us, even on the quiet days.
04/01/2026
Sweet treats for April 🍰
Our café's one counter showcases global flavors. Each pastry, crafted with love, is a taste of tradition.
Come visit, savor, and share your go-to with us!
📍57 Great Jones Street
03/28/2026
An evening of conversation, culture, and connection and we’re so grateful to have been part of it.
Thank you to , , and for bringing together such a meaningful gathering in honor of International Women’s Month. Centered on Afghan voices, culture, and solidarity, the evening created space for reflection on storytelling, community, and the importance of keeping these stories alive.
We were honored to contribute food for a night that held so much purpose. And endless thanks to our chefs and team, whose dedication, craft, and heart made our shared table possible.
It was a privilege to be part of an event where food, conversation, and culture came together so powerfully.
Beautifully captured by
03/22/2026
Start at one end of the table.
Take a spoon from each tray.
By the time you reach the end, you have traveled across several countries.
That is catering at Eat Offbeat.
03/20/2026
From our chefs’ tables to yours, we are wishing you a day of gathering, sharing, and connection.
We are also holding close those who are spending today away from loved ones, or without the ease of a shared meal.
May moments of care and comfort find their way to you!
03/11/2026
Food has a way of bringing people close.
Eid is a time for gathering, sharing food, and celebrating together.
Join Chef Ala’a for a Yemeni dinner and cooking demo inspired by the flavors and traditions of the holiday..
March 26, 6:15 PM
57 Great Jones Street
Tickets available through the link in bio.
03/08/2026
Today we celebrate the women who bring so much more than food to the table.
Their stories.
Their strength.
Their traditions from home.
From Sri Lanka to Syria, Venezuela to Nepal, the women in our kitchen carry generations of recipes, memories, and resilience. We are proud to share their flavors, their cultures, and their voices every day.
Happy International Women’s Day to the women who inspire us, lead us, and remind us how powerful food and community can be!
02/28/2026
March starts tomorrow, and we’re ready.
If you need a new ritual, find us at 57 Great Jones Street. Pistachio lattes, fresh pastries, and flavors our chefs brought with them from home! 💛
Come by, take a seat, and let March begin with something warm.
02/23/2026
Chelsea Market has been more than a location for us. It’s been a place full of conversations, familiar faces, quick lunches, long stories, and so many shared meals.
Our last day here will be February 28, and we would truly love to see you before we go. Stop by, say hi, share one more meal, one more moment, one more memory with us.
We’re not saying goodbye, we’re just turning the page. A new chapter is coming, and we can’t wait to share it with you!
With love,
Eat Offbeat team 💛
02/21/2026
Good food has a way of bringing people together. Freshly served, full of flavor, and ready for your next gathering.
Let us take care of the table so you can enjoy the moment!
For catering inquiries contact us at [email protected] ✉️
02/18/2026
Ramadan Mubarak 🌙
May this month be filled with gathering, reflection, and beautifully shared meals.
From our table to yours 💛
02/16/2026
Not your average latte ☕
Pistachio crunch.
Rose petals.
Golden saffron.
Cardamom warmth.
Creamy tahini.
Global comfort, see you at the café 🧡
02/06/2026
Join Basir Shakeri, culinary artist, for an intimate evening exploring Afghanistan’s rich food traditions in the spirit of Ramadan.
This immersive experience features a live Mantu dumpling demonstration, cultural storytelling, and a thoughtfully curated multi-course Afghan meal, enjoyed together at a communal table. A moment to slow down, connect, and experience cuisine rooted in hospitality and memory.
What to expect:
• Live cooking demonstration
• Cultural insights through food
• A full Afghan dinner
• Communal dining experience
• Take-home recipes and gifts
📍 Atelier Jolie Café
🎟 Limited seats available
Link in bio
02/03/2026
Join Chef Faten for an exclusive hands-on Valentines Edition class, centered around Lablabi - Tunisia’s most iconic comfort dish.
You’ll learn how this humble chickpea stew transforms into a rich, customizable bowl layered with garlic, cumin, harissa, olive oil, lemon, rustic bread, and vibrant toppings. Simple ingredients. Big soul.
✨ Why you should be there
• Cook with Chef Faten and learn real techniques you’ll use again
• Hear the stories behind the food
• Share a communal meal with fellow food lovers
• Take home recipes + skills
📅 February 12 | 6:15 PM
🎟 Limited seats. High demand. Link in bio
01/26/2026
Planning an event in 2026? We’ve got the catering covered.
From corporate gatherings and private celebrations to large-scale events, we create globally inspired menus for any occasion, at any scale.
Powered by our chefs. Built to bring people together.
📩 Contact us at [email protected]
🌐 Or visit our website to start planning
01/15/2026
More than cooking classes.
Eat Offbeat is a place to explore cuisines, share moments, and connect over food.
Because the best conversations always start at the table💛
01/11/2026
You asked.
We heard you.
Katarica Curry is coming BACK 🔥🍛
The dish you’ve been missing.
The one people keep asking about.
The one that disappears first.
Katarica season loading, stay tuned 💛🍴
Address
New York, NY
To reach this food delivery service, travelers can take the subway to the Queensboro Plaza Station and exit towards Crescent Street. Alternatively, drivers can head towards 40th Avenue and make a turn onto Crescent Street to find parking nearby.
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What people say
Eat Offbeat is a unique food delivery service in New York that offers authentic ethnic meals prepared by talented home cooks who are refugees. These chefs bring with them treasured family recipes and a passion for sharing their cultures through food. The partnership between Eat Offbeat and the International Rescue Committee (IRC) has resulted in an amazing initiative that not only provides delicious meals but also supports the resettlement of refugees in the US. The quality of the food is exceptional, and it's evident that each dish is made with love and care. It's no wonder that Eat Offbeat has been featured in Forbes, Vogue, and The NY Times, and even dubbed as "the most groundbreaking catering in NYC" by Edible Manhattan. If you're looking for a unique culinary experience while supporting a great cause, Eat Offbeat is definitely worth trying out!
