Recent social media posts
09/07/2026
Instead of showing you more food videos, we thought we’d take you inside our US Open pop-up restaurant and show you some live reactions directly from our customers.
Week one of the US Open has been a hit, and we’re loving the energy here at Arthur Ashe Stadium. Thank you to all who came to dine with us, and if you haven’t yet, be sure to stop by for lunch and dinner during the remainder of the tournament!
09/03/2026
The cut that commands the table.
Our Tomahawk Steak is dry-aged for 45 days, developing the deep flavor, tenderness, and signature crust that define the Benjamin Steakhouse experience.
Expertly butchered, perfectly seared, and made to be shared.
Reserve your table at Benjamin Steakhouse in Midtown or in White Plains to experience it.
09/01/2026
One more week to experience a New York steakhouse classic.
Restaurant Week at Benjamin Steakhouse on 41st Street has officially been extended through September 6th.
Join us in the heart of Midtown Manhattan for our signature USDA Prime steaks, classic steakhouse favorites, and the hospitality that has made Benjamin a New York dining destination.
Your Restaurant Week reservation is still waiting. Join us through September 6th.
restaurant week
08/28/2026
What a privilege and honor is is to not only be at the US Open for our 7th consecutive year in a row, but to host the annual Media Day prior to the start of the tournament at our pop-up restaurant, Champions.
We’re looking forward to welcoming you all at the US Open starting this Sunday, August 30th.
If you’re not at the Open, dine at any of our New York City locations to watch the games bar side and experience the same quality service, steaks, and a taste of the iconic Honey Deuces.
08/25/2026
One week left to experience Restaurant Week at Benjamin Steakhouse.
Enjoy three courses of classic New York steakhouse dining, from premium cuts to timeless favorites, through August 30th.
Make your final Restaurant Week reservation today.
08/22/2026
The porterhouse sets the standard.
Perfectly dry-aged, expertly broiled, and carved for the table. This is how the classic New York steakhouse experience begins at Benjamin Steakhouse.
Enjoy our NYC Restaurant Week Menu through August 30th.
Reserve your table today at the link in bio.
08/18/2026
Yesterday morning, we went live from FOX Studios, preparing our signature Benjamin Steakhouse steaks on air and giving viewers a taste of what we’ve been bringing to the US Open for seven consecutive years.
We’re looking forward to another incredible year at Arthur Ashe Stadium. If you have tickets to the US Open, don’t forget to make your reservation at Champions by Benjamin Steakhouse, our annual pop-up serving lunch and dinner throughout the tournament.
See you at the Open! 🎾🥩
08/16/2026
NYC Restaurant Week pricing is extended through August 30th!
Enjoy a $45 3-course lunch and a $60 3-course dinner at Benjamin Steakhouse.
08/13/2026
We stopped by the studio of Elvis Duran and the Morning Show crew to give the team a taste of NYC Summer Restaurant Week across all three of our NYC restaurants: Benjamin Steakhouse, Benjamin Prime, and The Sea Fire Grill.
Our $45 three-course lunch and $60 three-course dinner menus have been getting so much love that we’ve decided to extend our Restaurant Week specials through August 30th.
Three restaurants. Three Restaurant Week experiences. Reserve your table today:
Benjamin Steakhouse
📍 52 E 41st St, New York, NY
Benjamin Prime
📍 23 E 40th St, New York, NY
The Sea Fire Grill
📍 158 E 48th St, New York, NY
08/11/2026
Lunch for one or dinner for two? 🥩
At Benjamin Steakhouse on 41st Street in Midtown Manhattan, it all depends on the cut.
Our New York Sirloin makes the perfect steakhouse lunch for one, while our signature Porterhouse is carved and served for two, made for a classic NYC steak dinner shared across the table.
Whether you’re joining us for a business lunch, date night, or dinner in Midtown NYC, there’s a steak for the occasion.
View our NYC Restaurant Week Menu today at the link in our bio.
08/05/2026
NYC Restaurant Week is your chance to experience one of Midtown Manhattan’s most iconic steakhouses.
From July 20 through August 30, enjoy a 3-course lunch for $45 or 3-course dinner for $60 featuring our signature USDA Prime dry-aged steaks, fresh seafood, and timeless Benjamin Steakhouse hospitality.
Located just steps from Grand Central Terminal, Bryant Park, and Times Square, it’s the perfect stop for a business lunch, date night, or your next trip into the city.
Reserve your table through the link in our bio.
📍Benjamin Steakhouse
52 E 41st Street, New York, NY
Opening Hours
| Monday |
7am - 10:30pm |
| Tuesday |
7am - 10:30pm |
| Wednesday |
7am - 10:30pm |
| Thursday |
7am - 10pm |
| Friday |
7am - 10pm |
| Saturday |
7am - 10pm |
| Sunday |
7am - 10pm |
Alerts
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What people say
Benjamin Steakhouse is a true gem in the heart of New York City. This steakhouse offers an unparalleled dining experience, from the beautifully marbled cuts of dry-aged beef to the impeccable Old World service and charm. It's no wonder that Benjamin Steakhouse has been named one of Zagat's Top 8 Steakhouses in NYC!
The restaurant's elegant midtown setting is perfect for any occasion, whether it be a business dinner or a romantic night out. The swanky Manhattan vibe, reminiscent of the Big Band era, is sure to transport you back in time.
Chef Arturo McLeod, who spent over 20 years at Peter Luger, has created an amazing array of dishes that are sure to delight gourmands everywhere. The steaks are the main draw here and Chef McLeod is a master at cooking juicy cuts of meat - from 36-ounce porterhouses to succulent filet mignon. Every steak is grilled to perfection and served with delicious sides like creamed spinach and mashed potatoes.
The culinary team at Benjamin Steakhouse takes great pride in providing quality dining experiences for their guests. The dressy attire requirement adds to the overall ambiance and makes for a truly special evening.
If you're looking for a top-notch steakhouse experience in New York City, look no further than Benjamin Steakhouse. With its opulent decor, impeccable service, and mouth-watering steaks, this restaurant is sure to exceed your expectations.
