Harry’s Bagels NYC is a Midtown Manhattan sandwich shop and breakfast & brunch restaurant known for authentic New York sourdough bagels made fresh daily. The menu features hand-rolled bagels with house-made cream cheese, along with fresh-baked pastries and made-to-order breakfast and lunch sandwiches. Signature options highlighted in its social posts include toasted cinnamon raisin sourdough with house-made cream cheese, crispy bacon, and a honey drizzle; “The Bomb,” built on a sourdough everything bagel with cream cheese, fresh avocado, and crispy bacon; as well as a “chopped chicken caesar” wrap described as creamy and crunchy. Another standout is the “Bomb gets made” build that includes choices like spicy mayo, avocado, turkey, provolone, crispy bacon, lettuce, and tomato. The shop’s street location is listed as 8th Avenue NY.
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520 8th Avenue NY
New York, NY
10018
Public transport (subway + walk)
- Take the subway to the 8th Ave area (most commonly via the A/C/E or B/D/F/M lines near 8th St–Herald Sq / 14 St–8 Av, depending on your route).
- From the station, walk toward 8th Avenue and continue to the block on/near 8th Ave between W 30th–W 40th streets (exact cross-street depends on where you’re starting).
- If you tell me your nearest subway stop or cross street, I can give turn-by-turn directions.
Bus
- Use a bus that runs along/near 8th Avenue (many routes do). Get off at a stop closest to your target block on 8th Ave, then walk a few minutes east/west as needed.
Driving + parking
- Drive to 8th Avenue in Manhattan and park in a nearby garage or metered street parking.
- Street parking is limited and time-restricted—check signs carefully for meter hours and alternate-side rules.
- For garages: look for “parking” near your destination block on/near 8th Ave; rates vary by time of day. Consider arriving earlier to improve availability.
Quick tip
- If you share your starting point (neighborhood/address) and whether you prefer subway or bus, I’ll tailor the best route and nearest station.
| Monday | 7am - 6pm |
| Tuesday | 7am - 6pm |
| Wednesday | 7am - 6pm |
| Thursday | 7am - 6pm |
| Friday | 7am - 6pm |
| Saturday | 7am - 6pm |
| Sunday | 7am - 6pm |
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Harry’s Bagels NYC on 8th Avenue in New York delivers classic Midtown comfort with a distinctly fresh, made-from-scratch feel. The star is the bagels—authentic New York sourdough varieties that are hand-rolled and made fresh daily. Whether you go for a toasted cinnamon raisin sourdough or an everything bagel, they come through with great flavor and satisfying crunch.
The menu shines beyond the bagel, too. House-made cream cheese adds a rich, creamy base that pairs perfectly with bold toppings like crispy bacon, avocado, provolone, lettuce, and tomato. Their breakfast and lunch sandwiches are built to order, so you get that “just right” balance of creamy + crunchy + savory in every bite.
Standout favorites from recent posts include **“The Bomb”**—a fresh-baked sourdough everything bagel loaded with housemade cream cheese, avocado, and crispy bacon—and **the Toasted Cinnamon Raisin Sourdough** combo featuring house-made cream cheese plus crispy bacon jelly finished with a honey drizzle for a sweet-and-salty punch. For something hearty at lunch, the **chopped chicken caesar wrap** is consistently praised for being creamy, crunchy, and seriously addictive.
If you’re craving real New York bagels paired with crave-worthy fillings (and plenty of wow-factor), Harry’s Bagels NYC is an easy go-to on 8th Avenue.
