Recent social media posts
06/03/2026
HONEY DIJON SALMON: sustainable salmon, kale mix, herbed quinoa, lemon garlic broccoli, marinated cucumbers, romesco sauce 🥗
📍Springbone
06/02/2026
465 Lexington Ave…we are open! 🍲🗽 Swing on by for broth, bowls, smoothies, soups & more! Always gluten-free, seed oil-free, wholesome & delicious.
Open Monday - Friday from 11AM - 8:30PM
(in between 45th & 46th St)
06/01/2026
two of our classics! grandma’s chicken & rice + bbq chicken. always seed oil-free, gluten-free & delicious.
📍Springbone (nyc, nj + dc)
06/01/2026
two of our classics. bbq chicken & mexican! seed oil-free, gluten-free & delicious as always.
📍Springbone (nyc, nj & dc)
05/28/2026
summer in a cup! smoothies that are simple, clean & delicious. available at all springbone locations 🍌
05/26/2026
the most colorful, wholesome bowls in nyc? (and nj + dc?) we vote yes.
05/20/2026
10 YEARS OF SPRINGBONE! thank you for celebrating this milestone with us!!! to many more years of great food & an even better community! 🍲🩵
05/19/2026
TONIGHT ONLY! from 6pm til sold out at our greenwich village location! $15 ribeye steak bowls, and free froyo by .nyc for the first 100 customers! ♥️🥩🍦
📍Springbone, 90 W 3rd St
05/19/2026
MAY 19! TONIGHT! from 6PM til sold out, come snag a $15 grass-fed ribeye steak bowl. only at our Greenwich Village location! first 100 customers get complimentary froyo from .nyc! happy 10 years of Springbone! 🥩🍦🩵
📍Springbone, 90 W 3rd St NYC
05/18/2026
TOMORROW! ONE NIGHT ONLY! come celebrate Springbone’s 10 Year Anniversary with us! $15 grass-fed ribeye steaks + complimentary froyo by .nyc (for the first 100 folks!)
only tomorrow, May 19th! from 6PM until sold out 🥩🍦
📍Springbone, 90 W 3rd St, NYC
05/14/2026
ONE NIGHT ONLY! Come celebrate 10 years of Springbone with us! May 19th from 6pm until we sell out…grass-fed ribeye steak bowls & complimentary froyo by .nyc (for the first 100 people!)
📍Springbone, 90 W 3rd St NYC
⏰ May 19th, 6PM TIL SELL OUT!
05/11/2026
liquid gold every day please! made with our chicken bone broth, coconut milk & turmeric. 🦴
05/06/2026
smoothies with simple ingredients that you can actually pronounce. oh and they’re delicious too. drop your dream smoothie flavor below 🤭
05/04/2026
Caramelized Onion & Miso Ramen ft. our chicken broth!
by 🧅
Serves: 1-2
Ingredients:
2 tbsp butter
1 tablespoon sesame oil
4 onions, thinly sliced
2 cups + 2 tbsp Springbone classic chicken broth
1 tbsp white miso paste
2 packs ramen (seasoning packets discarded or saved for later)
1 egg yolk
Black & white sesame seeds
Squeeze of lime
Directions:
In a large sauté pan, over medium heat add butter and oil. Add the sliced onions and cook low and slow, stirring occasionally, until deeply caramelized and golden.
Deglaze the pan with 2 tablespoons of chicken broth, scraping up all the bits from the bottom. Stir in the miso paste and let it gently simmer.
Meanwhile, cook the ramen according to package directions. Add the broth to the onions. Drain and add the noodles straight into the caramelized onion broth mixture.
Turn off the heat and stir in the egg yolk until silky and glossy.
Serve immediately and top with sesame seeds and a squeeze of fresh lime juice.
04/30/2026
the most wholesome bowls in nyc (and nj + dc!)
have you spotted our new menu additions? brussels sprouts, spicy verde sauce & a fuji apple vinaigrette are here!
04/28/2026
it’s smoothie season! the most simple & wholesome smoothies in nyc are here at springbone. have you tried all four yet? 🫐🐄🌞
04/28/2026
eating the rainbow! simple & wholesome ingredients always 🥬
04/28/2026
eating the rainbow! simple, wholesome ingredients only 🥬
04/21/2026
Dupont Springbone is here! Come by today through Thursday for a free broth or soup with your bowl purchase 🍲
Serving wholesome bowls, bone broth, hearty soups & more! Seed oil-free, gluten-free and delicious as always.
📍1850 M St NW, Washington DC
(Open 11am-8pm)
04/16/2026
.bk x dinner tonight! we hope you enjoy this specially crafted, broth focused menu by our very own Springbone Soup Cook-Off Winner (and owner of Burrow!), Chef Sammy Koolik 🍲
04/13/2026
hey upper west siders! we are super officially here! come by for bowls, broth, smoothies, soups and more. 100% gluten-free & seed oil-free as always!
📍 541 Columbus Ave NYC
04/09/2026
UPPER WEST SIDE! we are officially open! come by today through saturday for a free small broth or soup with any bowl purchase.
📍541 Columbus Ave, NYC
04/07/2026
SOPHIA’S BROTH. a very special, zingy broth crafted in collaboration with . made with chicken broth, lemongrass, coconut milk, spicy verde & lime. available in all springbone locations starting today! for a limited time only 🍋🟩
04/06/2026
.bk x — join us on April 16th for a special one-night only dinner with chef and owner of Burrow, Sammy Koolik, co-hosted by Springbone co-founder Sam Eckstein.
9 courses. Thoughtful dishes. Bone broth. Local ingredients.
Limited tickets are available, head to the link in our bio for details.
03/31/2026
a spring bowl refresh: spicy verde sauce and brussels sprouts with fuji apple vinaigrette are now on the menu! let us know hat you think 🌱
Address
90 W 3rd St
New York, NY
10012
Located in the heart of Greenwich Village, this health food restaurant can be reached through several modes of transportation.
By public transport:
You can take the subway and get off at West 4th Street-Washington Square Station, which is serviced by the A, B, C, D, E, F and M trains. From there it's just a short walk away.
By driving/parking:
If you prefer to drive, you can park your vehicle in one of the parking garages located nearby. The closest garage is located on West 3rd Street between MacDougal Street and Sixth Avenue. From there it's just a few minutes' walk to reach your destination.
Opening Hours
| Monday |
10am - 9pm |
| Tuesday |
10am - 9pm |
| Wednesday |
10am - 9pm |
| Thursday |
10am - 9pm |
| Friday |
10am - 9pm |
| Saturday |
10am - 8:30pm |
| Sunday |
10am - 9pm |
Alerts
Be the first to know and let us send you an email when Springbone posts news and promotions. Your email address will not be used for any other purpose, and you can unsubscribe at any time.
What people say
Springbone is a health food restaurant that truly lives up to its name. With a commitment to using only real ingredients, the dishes here are not only good for you but also taste amazing. The menu features a variety of options, including Grandma's Chicken & Rice bowl, Grass-Fed Barbacoa with beef, and their famous Chicken Zoodle Soup. But what really sets Springbone apart is their daily cooked broth made in small batches with high-quality ingredients and a lot of care. It's no wonder why customers keep coming back for more! And with multiple locations now open, including one in Williamsburg and another in Millburn, NJ, it's easier than ever to enjoy the nourishing and satisfying meals at Springbone. So if you're looking for healthy food that doesn't compromise on taste, look no further than Springbone.