05/18/2025
Thoughtfully mixed, consciously sourced.
Jams NYC is an American restaurant located on 6th Avenue, serving fresh and seasonal cuisine created by Jonathan Waxman. The restaurant offers a variety of dishes, including Seared Scallops, NY strip steak with shallot jam and summer corn, and Wild Strippe. Additionally, Jams NYC sources its ingredients from local farm partners like Lancaster Farm to deliver flavorful vegetarian dinners and salads like the Baby Beet Salad with stone fruit and feta. On weekends, customers can also enjoy the Brunch Burger with a side of fall cocktails or Sticky Toffee for dessert.
(662)
1414 6th Avenue
New York, NY
10019
To reach the American restaurant located on 6th Avenue in New York, you can take the subway and get off at the 47-50th Streets Rockefeller Center Station, which is about a block away from the restaurant. Alternatively, if you are driving to the restaurant, you can park your vehicle in one of the many parking garages located nearby on 6th Avenue or on neighboring streets. Please note that parking rates may vary depending on the time of day and day of the week.
| Monday | 7am - 12am |
| Tuesday | 7am - 12am |
| Wednesday | 7am - 12am |
| Thursday | 7am - 12am |
| Friday | 7am - 12am |
| Saturday | 7am - 11:59pm |
| Sunday | 7am - 10:30pm |
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American restaurants are known for their fresh, seasonal cuisine and Jams NYC is no exception. Located on 6th Avenue, this restaurant serves up some of the best American dishes in the city. One of the things that sets Jams apart from other restaurants is their commitment to using locally sourced ingredients. They work closely with Union Square market and local farm partners to ensure that they are serving food that is not only delicious but also sustainable.
Jams NYC offers a variety of dishes that are sure to please any palate. Their Seared Scallops are a must-try, and their NY Strip Steak with Shallot Jam and Summer Corn is simply divine. For those who prefer seafood, the Long Island Fluke Crudo with Hass Avocado, Salsa, Radish, and Cilantro is a refreshing option.
If you're looking for something vegetarian, Jams has got you covered too. Their Vegetarian Dinner celebrating the humble squash was a hit among diners and showcased a variety of recipes that can be achieved with this one vegetable as the hero. All vegetables were sourced from Lancaster Farm, a nonprofit organic farmers’ cooperative in Pennsylvania.
To top off your meal at Jams NYC, don't forget to try their Sticky Toffee dessert - it's the perfect sweet way to wrap up your night. With its commitment to sustainability and locally sourced ingredients, Jams NYC is definitely worth checking out for anyone looking for an authentic American dining experience in New York City.