Bombay Chowk

Bombay Chowk Bombay Chowk is an Indian restaurant that offers unique and inquisitive Indian cuisine with a modern twist. Their menu includes soups, salads, vegetarian hor d'oeuvres, infused dishes, and tandoori non-vegetarian platters. The top sellers include Yakani Shorba, Pinwheel Vegetable Samosa, and Shah Jahan's Royal Tandoor. Experience authentic Indian flavors in a contemporary setting at Bombay Chowk.

Recent social media posts

06/13/2026
Vibrant Tastes of India in Every Delectable Bite! -
09/16/2024

Vibrant Tastes of India in Every Delectable Bite! -

Address

1378 1st Avenue (Bet 73 & 74th St)
New York, NY
10021

To get to the restaurant located on 1st Avenue in New York, you can take the subway and get off at the 1st Ave Station. Alternatively, you can take the bus and get off at the 1st Ave & E 14 St stop. If you are driving, there is street parking available on 1st Avenue and nearby streets. However, it's advisable to use a parking garage in the area for convenience.

Opening Hours

Tuesday 11:30am - 3pm
5pm - 10:30pm
Wednesday 11:30am - 3pm
5pm - 10:30pm
Thursday 11:30am - 3pm
5pm - 10:30pm
Friday 11:30am - 3pm
5pm - 10:30pm
Saturday 11:30am - 3pm
5pm - 10:30pm
Sunday 11:30am - 3pm
5pm - 10:30pm

Telephone

+12122494111

Alerts

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What people say

Indian restaurants are known for their unique and flavorful cuisine, and Bombay Chowk on 1st Avenue in New York is no exception. With a modern twist on traditional Indian dishes, this restaurant offers a dining experience that is both exciting and satisfying.

One of the standout features of Bombay Chowk is their diverse menu, which includes a range of soups and salads to start off your meal. The Tamator Aur Tusli Shorba, made with roasted fresh tomatoes scented with basil, is a particularly delicious option. For those looking for something heartier, the Yakani Shorba - a rich extract of goat meat shank simmered overnight and tempered with B.C signature spices - is sure to satisfy.

Vegetarians will also find plenty of options to choose from at Bombay Chowk. The Pinwheel Vegetable Samosas are a unique take on the traditional dish, while the Malai Artichoke - grilled artichokes with cream, vinegar & yogurt - is a must-try for anyone looking for something different. The Lachha Papri Chatt - potato spirals topped with crisp papri and masala yogurt - is another standout vegetarian option.

For non-vegetarians, the Shah Jahan's Royal Tandoor offers an array of mouth-watering options. The Tandoori Broccoli - grilled mushroom or broccoli with cream cheese, yogurt & olive oil - is a standout dish that perfectly balances flavor and texture.

Overall, Bombay Chowk offers an unforgettable dining experience that combines traditional Indian flavors with modern twists. With its diverse menu and attentive service, it's no wonder why this restaurant has become such a popular destination for foodies in New York City.

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