Recent social media posts
09/07/2026
Today we are OPEN the regular hours! 4pm to 10pm for dine in
1pm to 10pm for take out and delivery
09/06/2026
Brunch is being served!
And Specials!! We are also OPEN tomorrow
Green pea soup with croutons
Grilled octopus over sautéed broccolini with caramelized baby carrots
Baby arugula with grilled peach, prosciutto, walnuts & burrata
Homemade fettuccine carbonara with asparagus
Pan seared Chilean sea bass with leeks, capers, saffron & white w**e sauce. Served with sautéed string beans & tomatoes
Black pepper-crusted ribeye steak with red w**e sauce. Served with sautéed spinach & roasted honey gold potatoes
09/05/2026
Saturday Specials!!
-Onion soup
-Lentil soup
Beef carpaccio with baby arugula, capers, tomatoes & pecorino romano
Caesar salad with tomatoes & grilled chicken
Lobster ravioli with asparagus & spicy marinara sauce
Crispy halibut oreganata over creamy lemon & spinach farro
Roasted Cornish hen with sweet chili sauce. Served with sautéed string beans & roasted honey gold potatoes
TARTUFO with pistachios & salted caramel
09/04/2026
Happy sunny (and hot) Friday!! Our AC is at full speed!! Specials?
-Green peas soup with goat cheese
-Cream of cauliflower with croutons
Bruschetta with tomatoes, fresh ricotta & hot honey
Baby arugula with figs, walnuts, tomatoes & gorgonzola
Homemade pappardelle with chicken, spinach, burrata & tomato sauce
Pan seared cod with roasted tomatoes & capers. Served with sautéed string beans with caramelized baby carrots
Pan seared fillet mignon with mushrooms & red w**e sauce. Served with sautéed broccolini & roasted honey gold potatoes
TARTUFO with pistachios & salted caramel
09/03/2026
Today’s Specials
Lentil soup
Grilled asparagus with grilled zucchini, red peppers, marinated artichokes, burrata & fig glaze
Baby arugula salad with avocado, tomatoes, black olives, croutons & bufala Mozzarella
Homemade porcini fettuccine with sweet sausage, mushrooms, pecorino with truffle & cream sauce
Pan seared branzino fillet with roasted tomatoes, capers & white w**e sauce
Served with sautéed broccolini
Black pepper-crusted fillet mignon with red w**e sauce. Served with sautéed string beans & roasted honey gold Baby potatoes
09/01/2026
Today’s Specials
-Potatoe & leeks soup
-Cream of cauliflower with croutons
Bruschetta with fresh ricotta, figs, pistachios & blood orange glaze
Mixed greens with pear, walnuts, tomatoes & primosale cheese
Homemade black fettuccine with Crab meat, clams, leeks, Calabrian chili & lemon sauce
Pan seared grouper fillet with rosemary & white w**e sauce
Served spinach & roasted honey gold potatoes
Pan seared chicken thighs creamy mustard sauce
Served with sautéed string beans & mashed potatoes
09/01/2026
Oh boy did I miss my pasta this summer! The family is back!
08/30/2026
Specials!!
Cream of cauliflower with croutons
Grilled octopus over mixed greens with black & tomatoes
Baby arugula with figs, walnuts, tomatoes & gorgonzola
Homemade fettuccine with mussels, shrimp, pancetta & marinara sauce
Pan seared grouper with capers & lemon butter sauce. Served with sautéed string beans & roasted honey gold potatoes
Honey braised boneless short ribs. Served with sautéed spinach & mashed potatoes
08/29/2026
Today’s specials!!
Potatoe & leeks soup
Sautéed mussels with shrimp, broccoli Rabe, marinara sauce & garlic bread
Baby arugula salad with marinated artichokes, red peppers, black olives, croutons, avocado & bufala Mozzarella
Wild mushrooms ravioli with truffle oil & cream sauce
Pan seared Chilean sea bass with leeks, capers, saffron & white w**e sauce
Served with sautéed string beans
Pan seared chicken thighs saltimboca
Served with sautéed spinach & roasted honey gold potatoes
TARTUFO with salted caramel
08/28/2026
Saturday Specials!!
Green split pea soup. OR
Potatoe & leeks soup
Grilled peach with prosciutto, burrata & orange glaze
Baby arugula salad with figs, walnuts, tomatoes & gorgonzola
Homemade fettuccine carbonara with green peas
Crispy halibut oreganata. Served with sautéed broccolini
Pan seared fillet mignon with mushrooms & red w**e sauce. Served with sautéed string beans & roasted honey gold potatoes
TARTUFO with salted caramel
08/27/2026
Today’s Specials!!
Green split pea soup
Grilled peach with prosciutto, burrata & orange glaze
Baby arugula salad with figs, walnuts, tomatoes & gorgonzola
Penne with chicken, spinach & vodka sauce
Pan seared halibut with livornese sauce
Served with sautéed broccolini
Black pepper-crusted fillet mignon with red w**e sauce. Served with sautéed string beans & roasted honey gold potatoes
08/23/2026
Happy Sunday Happy Brunch & Specialls! We have bottomless brunch for 90min!
Green split pea soup
Grilled octopus over mixed greens with red peppers & black olives
Baby arugula salad with figs, walnuts, tomatoes & gorgonzola
Lobster ravioli with roasted corn & marinara sauce
Pan seared halibut with leeks, tomatoes. Saffron & white w**e sauce
Served with sautéed string beans & caramelized baby carrots
Grilled ribeye steak with red w**e sauce
Served with sautéed spinach & roasted honey gold potatoes
TARTUFO with pistachios & salted caramel
08/22/2026
Happy Saturday! Let’s start the weekend with a good brunch and amazing specials
Lentil soup
Bruschetta with fresh ricotta, figs, pistachios & orange glaze
Baby arugula salad with with roasted corn, avocado, red peppers, croutons & bufala Mozzarella
Homemade pappardelle with chicken, spinach, burrata & marinara sauce
Crispy grouper oreganata. Served with sautéed broccolini with caramelized baby carrots
Grilled pork chop with sweet chili sauce
Served with sautéed string beans & roasted honey gold potatoes
Red w**e poached pear with pistachios, ice cream & salted caramel
08/20/2026
Today’s Specials! And some of our best sold dishes!
Green split pea soup
Grilled octopus over sautéed broccolini with tomatoes
Mixed greens salad with pear, dried cranberries, walnuts, tomatoes & Asiago cheese
Orecchiette with sweet sausage, broccoli rabe, sun-dried tomatoes & white w**e sauce
Pan seared Chilean sea bass with leeks, capers, saffron & white w**e sauce. Served with grilled asparagus & roasted honey gold potatoes
Pan seared veal scallopini with marsala sauce. Served with sautéed string beans & mashed potatoes
08/18/2026
Today’s Specials!!
Butternut squash soup OR Cream of cauliflower with croutons
Bruschetta with fresh ricotta, figs, pistachios & orange glaze
Mixed greens salad with roasted corn, red peppers, black olives, croutons
& Mozzarella
Lobster ravioli with spicy marinara sauce
Pan seared red snapper with leeks, tomatoes & lemon sauce. Served with sautéed broccolini & baby carrots
Pan seared pork loin with rosemary & maple glaze. Served with sautéed string beans & honey gold Baby potatoes
Address
7410 3rd Avenue Ste A
Brooklyn, NY
11209
For those using public transport, take the subway to the nearest station on 3rd Avenue and exit through the A staircase. Piccante should be within walking distance from there. Alternatively, catch a bus or a taxi and alight at 3rd Avenue Ste A.
For drivers, Piccante is located on 3rd Avenue Ste A in New York. Parking may be available along the street or in nearby parking lots, depending on availability.
Opening Hours
| Monday |
4pm - 10pm |
| Tuesday |
4pm - 10pm |
| Wednesday |
4pm - 10pm |
| Thursday |
4pm - 10pm |
| Friday |
1pm - 10pm |
| Saturday |
1pm - 10pm |
| Sunday |
1pm - 11pm |
Alerts
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What people say
Italian restaurants are known for their delicious homemade pasta, risottos, and slow-cooked sauces. And Piccante on 3rd Avenue Ste A in New York is no exception. This Italian restaurant offers a wide variety of mouth-watering dishes that will leave you craving for more.
Their specials are something to look forward to, with options like grilled swordfish with leek, capers & saffron white wine sauce or grilled rack of lamb with artichokes & chianti sauce. And let's not forget about their homemade spinach fettuccine with chicken, sun-dried tomatoes, zucchini & white wine sauce or pappardelle with turkey meatballs marinara sauce & pecorino Romano on top.
But it's not just the entrees that make Piccante stand out. Their appetizers like cream of cauliflower with croutons or grilled asparagus with marinated artichokes, roasted red peppers, burrata & fig glaze are equally delicious. And if you're looking for a refreshing salad, try their mixed greens with strawberries, pine nuts, cherry tomatoes & goat cheese or baby arugula with pear, celery root, marcona almonds & primosale cheese.
To top it all off, they have a special dessert - blood orange tiramisu - that will satisfy your sweet tooth.
So if you're in the mood for authentic Italian cuisine made from scratch using fresh ingredients and served in a cozy atmosphere, head over to Piccante on 3rd Avenue Ste A in New York. You won't be disappointed!
