Recent social media posts
09/07/2026
White grape, bergamot, brown sugar.
For one week of the month, all of our cafés brew a coffee hand picked by our roasting team. This month: Ejo Heza, from Rwanda’s Western province.
James, our director of roasting, walks us through this one. It’s part of our Village series, grown by the Ejoheza Women’s Farming Group, about 470 women farming their own gardens plus a shared plot together.
Part 1 of 2. Part 2 later this week.
Come experience the Village in café this week.
— September
09/04/2026
This fall menu has more behind it than you’d think, a staff competition, a new tea from our friends Kettl, and a whole lot of hands that made it happen. Swipe to the end for a little bonus.
09/01/2026
Our fall menu is here!! 🍂
Iced maple latte with tahini cold foam. Butter pecan hojicha. Butter pecan cold brew. Apple cinnamon latte. Apple cider. Pumpkin spice latte.
The shift from August to September. Crisp mornings. Leaves changing. Days that feel like a Nora Ephron movie. When we put this menu together, we wanted a piece of our world in your cup. The nostalgia of the season, the version of fall that’s actually ours.
Let us know which you’re trying first. Or better, come tell us in person.
Much love,
Team Joe
08/31/2026
She used to drink decaf just for the taste. Caffeine came later.
Ally’s on Joe’s catering team, moving between pop-ups all over the city. Her favorite jobs are the ones with a full crew: “It’s kind of fun, it’s unpredictable, and you just go in and roll with whatever happens that day.”
Her creation, the Iced Maple Latte with Tahini Cold Foam, hits cafes (tomorrow!!) September 1st. Made with maple syrup, a hint of salt, and tahini, inspired by the pastry cases around the city.
Meet Ally. Swipe through. 👉
Full story in the link in bio.
08/30/2026
The doors are wide open at Lincoln Square today. Matcha orders stacking up on the counter, Columbus Ave drifting right on in with the breeze.
📍 Lincoln Square, Manhattan
We’ll leave it open all morning. 😉
08/28/2026
SEPTEMBER 1ST! 🤩
08/27/2026
When we first started roasting coffee, we knew we wanted to build this business around people, not just beans.
One relationship with a farmer in Huila, Colombia, Wilmar Guarnizo, has evolved into many relationships that we hold dearly. We now buy coffee from Wilmar, his family, and so many others. The Velosos in Cerrado, Brazil. Montze Olvera and the women of Las Adelitas in Hidalgo, Mexico.
There’s a name behind every single person the coffee touches before it gets to your cup. We’re one of the first roasters live on Siip Coffee, an app that traces your coffee back to the people who grew it. Be curious about who is growing your coffee. Learn their names. Look them all up on the Siip app.
08/26/2026
Some things are best said with coffee.
4️⃣ bags. 3️⃣ coffees. 1️⃣ note.
Here‘s how a Create Your Joe order from Joe Coffee Company comes together.
Head to the link in bio to make your own.
08/24/2026
Guess we all had the same idea this morning. School’s back.
20+ drinks in one order says it better than we could.
08/21/2026
This and an iced americano. 🙂↕️
And yes, two dogs made friends on the corner before we even opened this morning.
📍 Hicks & Pineapple, Brooklyn Heights
Come sit with us. 🩵
08/20/2026
Where everyone knows your name. 🩵
08/18/2026
Ever wondered how that fern shape happens? 🍃
Barista Trainer Mika walks through the rosetta, step by step.
Join us at the Park Ave Lab for hands-on training to perfect your pour. Private and public classes available. Link in bio.
08/06/2025
Address
405 W 23rd Street
Nyack, NY
10011
To get to the coffee shop located on W 23rd Street in New York, you can use various modes of public transport such as the subway or bus, or you can drive your own vehicle or hire a taxi. If you are taking the subway, you will need to get off at the 23rd Street Station and walk for a few minutes to reach your destination. The nearest bus stop is also located a short distance away from the coffee shop.
For those driving their own car, there are multiple parking lots available near W 23rd Street where you could park your car for a fee. Alternatively, street parking may also be available but limited due to high traffic in the area. It is recommended to check for available parking spots beforehand to avoid any inconvenience.
Opening Hours
| Monday |
7am - 6pm |
| Tuesday |
7am - 6pm |
| Wednesday |
7am - 6pm |
| Thursday |
7am - 6pm |
| Friday |
7am - 6pm |
| Saturday |
7am - 5pm |
| Sunday |
7am - 5pm |
Alerts
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What people say
Joe Coffee Company on W 23rd Street in New York is a coffee shop that truly cares about its community and the environment. Their recent social media posts showcase their commitment to sustainability and supporting women in the coffee industry.
Their latest initiative, The Village, is a rotating selection of coffee from female producers and cooperatives. This not only highlights the important role that women play in the global coffee community but also supports their career growth, education, and access to credit. By investing in women, Joe Coffee Company is helping to increase the sustainability of coffee production worldwide.
In addition to their support for women in coffee, Joe Coffee Company is also taking steps to reduce plastic pollution with their new POLLAST!C mailers made entirely from plastic pollution collected from coastal communities in Southeast Asia. This shows their dedication to making a positive impact on the environment and reducing waste.
Overall, Joe Coffee Company on W 23rd Street is more than just a great place for a cup of coffee - it's a business that cares about its community and the world around us.
