Bayon is a Cambodian restaurant that offers diners an immersive culinary experience inspired by the rich flavors of Cambodia. Guests are welcomed into a space filled with the enticing aromas of lemongrass, galangal, and a variety of exotic spices, all of which are integral to the thoughtfully prepared dishes on the menu. Located on E 64th Street, Bayon promises to take patrons on a flavorful journey through Cambodian cuisine.
408 E 64th Street
New York, NY
10065
To reach your destination at E 64th Street in New York, you have a couple of options for transportation:
**Public Transport:**
1. **Subway:**
- Take the Q train to the 63rd Street station.
- Exit and walk east on 63rd Street until you reach 2nd Avenue, then turn left and head north to E 64th Street.
2. **Bus:**
- You can take the M15 or M31 bus routes.
- Get off at the stop nearest to E 64th Street and walk a short distance to your destination.
**Driving/Parking:**
- If you're driving, take the FDR Drive and exit at E 63rd Street.
- Head west on E 63rd Street until you reach 2nd Avenue, then turn right onto 2nd Avenue and continue north to E 64th Street.
- There are street parking options available, but be mindful of parking regulations. Alternatively, consider using nearby parking garages for convenience.
Safe travels!
| Monday | 1pm - 10pm |
| Tuesday | 1pm - 10pm |
| Wednesday | 1pm - 10pm |
| Thursday | 1pm - 10pm |
| Friday | 1pm - 10:30pm |
| Saturday | 2pm - 10:30pm |
| Sunday | 4pm - 10pm |
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Send a message to Bayon - Cambodian Restaurant:
Cambodian restaurants are known for their vibrant flavors and unique culinary traditions, often featuring a harmonious blend of fresh herbs, spices, and ingredients that create unforgettable dishes. At Bayon - Cambodian Restaurant on E 64th Street, guests can truly experience the essence of Cambodian cuisine.
Upon entering Bayon, diners are immediately enveloped by the enticing aromas of lemongrass and galangal, which set the stage for an extraordinary dining experience. Each dish is meticulously crafted to showcase the rich tapestry of flavors that define Cambodian cooking. The use of exotic spices elevates every meal, making it a delightful journey for the palate.
Whether you're indulging in traditional favorites or exploring innovative interpretations, Bayon offers a menu that celebrates the authenticity and diversity of Cambodian food. The restaurant's commitment to quality ingredients ensures that each bite is not only delicious but also a reflection of Cambodia's rich culinary heritage.
With its inviting atmosphere and expertly prepared dishes, Bayon - Cambodian Restaurant is a must-visit destination for anyone looking to savor the unique tastes of Cambodia right in New York City.
