Recent social media posts
09/05/2026
SAN DIEGO RESTAURANT WEEK
Join us at Nobu San Diego for an exclusive four-course dining experience featuring a selection of iconic Nobu signatures, all for $60 per person.
Available September 13–20. Reserve your table and experience Nobu favorites at an exclusive Restaurant Week price.
09/05/2026
SAN DIEGO RESTAURANT WEEK
Join us at Nobu San Diego for an exclusive four-course dining experience featuring a selection of iconic Nobu signatures, all for $60 per person.
Available September 13–20. Reserve your table and experience Nobu favorites at an exclusive Restaurant Week price.
09/01/2026
Chef Nobu Matsuhisa will be at Nobu Los Angeles on September 23 for an exclusive, one-night-only omakase experience.
The seven-course menu showcases refined ingredients and signature Nobu flavors, featuring our Nori Caviar Taco, a trio of sashimi, Lobster & Uni Dumplings, A5 Japanese Wagyu Miso Zuke, and more.
This special experience offers guests a rare opportunity to meet and mingle with Chef Nobu throughout the evening. This experience is priced at $200 per person exclusive of tax.
Tap the link in bio to book!
08/27/2026
Light, refreshing, and full of flavor. Lobster Salad with tomato and shiitake mushrooms, tossed in a Spicy Lemon Dressing and finished with crispy garlic chips and sesame seeds.
08/23/2026
Elegant, refined, and unmistakably . Our iconic Tiradito features delicate slices of white fish, bright citrus, and a subtle touch of heat.
08/19/2026
Arizona Restaurant Week at Nobu Scottsdale. Join us for an exclusive three-course dining experience featuring a selection of iconic Nobu signatures priced at $55 per person. Reserve your table now and enjoy signature dishes at an exclusive Restaurant Week price.
Please note, all guests in the party must order the Restaurant Week Menu.
08/17/2026
NOBU X THE MACALLAN
Join us at for an exclusive one-night Macallan pairing dinner. This curated six-course tasting experience features a guided wh**ky progression by a Macallan Brand Specialist, showcasing six distinctive limited edition The Macallan expressions thoughtfully paired with chef driven dishes.
08/15/2026
The World of Nobu: Miami Edition 🌴
Go behind the scenes with Corporate Chef Thomas Buckley for a day in the world of Nobu Miami. From the kitchen to the details behind the dishes, get a glimpse into what it takes to bring the Nobu experience to life.
🎥 Watch the full episode on YouTube.
08/11/2026
Just a few tickets left for Taste of Nobu Newport Beach!
Join us on Wednesday, September 9, from 6:00 PM – 8:30 PM for an unforgettable evening hosted by Chef Nobu Matsuhisa.
Experience a dynamic culinary journey featuring a variety of chef stations, handcrafted cocktails, and vibrant entertainment. This is a strolling event, so we invite you to explore, sip, and savor each experience at your own pace.
$300 per guest, exclusive of tax.
Guests must be 21+ to attend.
Reserve your place today through the link in our bio.
08/05/2026
You’re invited to Taste of Nobu Newport Beach!
Join us on Wednesday, September 9, from 6:00 PM – 8:30 PM for an unforgettable evening hosted by Chef Nobu Matsuhisa.
Experience a dynamic culinary journey featuring a variety of chef stations, handcrafted cocktails, and vibrant entertainment. This is a strolling event, so we invite you to explore, sip, and savor each experience at your own pace.
$300 per guest, exclusive of tax.
Guests must be 21+ to attend.
Limited availability.
Reserve your place today through the link in our bio.
08/03/2026
Nobu Miami x 🦪
Celebrate National Oyster Day with us on Wednesday, August 5, featuring locally farmed Everglades Oysters.
Join us at the Lobby Bar & Lounge for live oyster shucking and tastings from 5–7 PM, plus a special menu of fresh, fried, and baked oysters paired with curated cocktails and our signature Tanoshi Hour offerings.
Fresh local oysters. Iconic Nobu flavors.
• Lobby Bar & Lounge
•Wednesday, August 5
•Live Shucker | 5–7 PM
08/03/2026
A closer look at the craftsmanship behind Nobu’s iconic Black Cod with Miso.
Address
195 Broadway
New York, NY
10007
The sushi restaurant is located on Broadway in New York. For public transport, take the subway and get off at the nearest station. From there, walk a few blocks until you reach the location.
If driving, take the highway and follow the signs for Downtown Manhattan. Look for parking spots nearby or park in a garage close to the venue.
Opening Hours
| Monday |
11:45am - 2:15pm |
|
5:30pm - 9:45pm |
| Tuesday |
11:45am - 2:15pm |
|
5:30pm - 9:45pm |
| Wednesday |
11:45am - 2:15pm |
|
5:30pm - 9:45pm |
| Thursday |
11:45am - 2:15pm |
|
5:30pm - 9:45pm |
| Friday |
11:45am - 2:15pm |
|
5:30pm - 10:45pm |
| Saturday |
5:30pm - 10:45pm |
| Sunday |
5:30pm - 9:45pm |
Alerts
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What people say
Sushi restaurants have always been a favorite among food enthusiasts, and Nobu Downtown in Broadway, New York is no exception. This sushi restaurant offers an exceptional dining experience that will leave you wanting more. The subterranean dining room is strikingly beautiful, and the exclusive sake table adds to the overall ambiance of the place.
Nobu Downtown's menu features some of their signature dishes such as Black Cod Miso and Yellowtail Jalapeno, which are simply divine. But what sets this restaurant apart from others is their new menu items like Grilled Octopus with Chocolo Salsa, Sizzling Uni Yaki, and Bigeye Tuna Tataki with Truffle Eryngii Mushrooms. These dishes are innovative and unique, making them a must-try for any food lover.
The 13-seat sushi bar and open kitchen offer an immersive experience where you can witness the creation of Omakase and seasonal off-the-menu dishes menus. The chefs at Nobu Downtown are experts in their craft, creating genre-defining new style Japanese cuisine that will leave your taste buds tingling.
Overall, Nobu Downtown is a must-visit for anyone looking for an exceptional dining experience in New York City. The location on Broadway makes it easily accessible to everyone who wants to indulge in some of the best sushi dishes around. So head on over to Nobu Downtown and immerse yourself in the next era of Japanese cuisine!
