Hildur

Gran Electrica is a vibrant and authentic Mexican restaurant located in the heart of DUMBO. Owned by Tamer Hamawi, Elise Rosenberg, and Emelie Kihlstrom, it offers a diverse menu inspired by traditional Mexican street fare and regional influences. With a focus on authenticity, Gran Electrica hand-presses their tortillas using heirloom corn and makes their own crema, queso fresco, and chorizo on site. The beverage program features tequila and mezcal cocktails made with small-batch and artisan distillers. The restaurant also boasts artful decor celebrating Mexican art and painting, as well as a spacious outdoor area under the Brooklyn Bridge for dining or drinks.
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Recent social media posts

02/20/2026

🚨Pop up at the Hildur/Gran Eléctrica space tomorrow (Friday 2/20) with some amazing DJs! 🚨 No cover

11/06/2025

Open at 5pm today✨

Happy Hour from 5-6pm (and all night on Mondays)

$1 East Coast Oysters
$10 Martinis
$6 Carlsberg
$12 Old Fashioned
$12 Natural Wine

03/05/2025

Meet the star of the show here at Hildur. A humble underdog who is leading the pack in popularity. And for good reason.

Swedish Meatballs Au Poivre ✨

Pan roasted beef & pork meatballs, fluffy pommes purée, rich and peppery au poivre, finished with a bright cucumber salad and macerated lingonberries.

Now open at 5pm - Tuesday - Sunday

Photo:

02/26/2025

Imbibe with us! Many of you already know our Beverage Director, Abraham Zumba, who in collaboration with our GM, Alex Schultz, crafted a cocktail menu rich in Scandinavian flavors like lingonberry and aquavit, with a full section devoted to martinis.

There’s the Lingonbaby, with housemade lingonberry soda and garnished with housemade Swedish fish, and the above pictured KØBE (kronan swedish punsch, pineapple, combier, orange vanilla cream) “essentially a Danish creamsicle.”

Our martini selection offers unique options such as the Mirepoix Martini, incorporating celery, carrot, and shallot, served with a sidecar of mirepoix “caviar”; the Salt & Pepper, infused with four peppercorns and saline; and an espresso martini with salted agave and vanilla.

Bar seating is always first come first served 🙏🏼

Photos

02/18/2025

Our melted onion soup with comté and crisped leeks is the perfect cure for this diabolical weather. Come in and warm up!

Now open for dinner at 5pm Tuesday through Sunday!

Photo:

02/16/2025

5 Front St looks a little different these days ✨ she got a glow up 💅🏼

[photos ]

02/12/2025

Get excited Brooklyn, we’re opening this Friday Feb 14th! Think, Scandinavian cuisine with a nod to French bistro classics. What does that look like? Melted onion soup with crisped leeks and rye, charred cabbage with beurre blanc and trout roe, and our favorite - Swedish meatball au poivre. Reservations are live on Resy, we can’t wait to see you and show you what we’ve been up to!

Address

5 Front Street
New York, NY
11201

Opening Hours

Tuesday	5pm - 10pm
Wednesday	5pm - 10pm
Thursday	5pm - 10pm
Friday	5pm - 11pm
Saturday	5pm - 10pm
Sunday	5pm - 10pm

Website

https://www.hildurbk.com/

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What people say

If you're a fan of Mexican cuisine, then Gran Electrica in New York is definitely worth checking out. This restaurant offers an authentic and market-driven menu that showcases a diversity of dishes from across the country. The owners have taken inspiration from traditional Mexican street fare and created a new take on regionally-influenced Mexican cuisine.

One thing that sets Gran Electrica apart is their emphasis on keeping the menu rooted in authentic Mexican cooking and techniques. They use fresh hand-pressed tortillas crafted with heirloom corn, house-made crema, and queso fresco, as well as spicy chorizo made on site. The result is a truly delicious dining experience that will transport your taste buds straight to Mexico.

The beverage program at Gran Electrica is also noteworthy. They incorporate Mexican flavors with seasonal ingredients, and the cocktails by Tamer Hamawi include tequila and mezcal by small-batch and artisan distillers. Whether you're in the mood for a classic margarita or something more adventurous, you'll find it here.

In addition to the amazing food and drink, Gran Electrica boasts artful touches celebrating the vibrancy of Mexican art and painting. The carefully designed wallpaper includes classic Day of the Dead themes with a quirky twist – set in the Brooklyn landscape. And if you're looking for outdoor dining options, they offer a large outdoor area directly under the Brooklyn Bridge for dining or casual drinks.

Overall, Gran Electrica is an excellent choice for anyone looking for authentic Mexican cuisine in New York City. With its delicious food, creative cocktails, and beautiful decor, it's sure to be a hit with locals and tourists alike.

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