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Falansai

Falansai Falansai is a Vietnamese American restaurant located in the streets of Bushwick, Brooklyn. Chef Tran combines his Vietnamese and Mexican background to create an inventive take on modern Vietnamese dishes as well as classic ones. The restaurant offers a large selection of vegan and gluten-free options, and in the summer months diners can enjoy outdoor seating next to a serene fish pond. Falansai has received numerous accolades from reputable publications such as Michelin Guide New York Bib Gourmand, Eater, Village Voice, Brooklyn Magazine and Brooklyn Based. Located on Harrison Place.

Recent social media posts

Join us next Monday for our May Industry Night!🗓️Date: Monday, 5/9⌚Time: Seatings @ 6pm & 8pm🍽️Dac Biet Dinner featuring...
05/05/2022

Join us next Monday for our May Industry Night!

🗓️Date: Monday, 5/9
⌚Time: Seatings @ 6pm & 8pm
🍽️Dac Biet Dinner featuring Pork Belly & Beef Tongue 🐷🐮
🥃 10pm to Close - Drinks & Snacks
🎶 DJ A.Vee on the 1’s &2’s
👉🏽For reservations email [email protected]👈🏽

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This month we are excited to shine a spotlight on Apex for Youth and their work delivering possibilities to underserved Asian and immigrant youth from low-income families in NYC. We will be donating a portion of all sales from the evening to them.

Almost a new month so you know we've got a new lineup of Djs coming at ya! Join us this coming Sunday for Vietnamese bru...
04/29/2022

Almost a new month so you know we've got a new lineup of Djs coming at ya! Join us this coming Sunday for Vietnamese brunch and Dj IXL 🎶

Looking forward to hosting James Beard Foundation's Greens coming up on the 26th! Featuring an innovative three-course m...
04/17/2022

Looking forward to hosting James Beard Foundation's Greens coming up on the 26th! Featuring an innovative three-course menu showcasing seasonal sourcing from local purveyors and whole animal butchery, while challenging the traditional idea of what constitutes “American” cuisine. Get your tickets now! https://www.jamesbeard.org/events/jbf-greens-x-falansai

Crunchy, sweet n’ tangy pickled carrots, papaya, and daikon + fresh shaved cabbage...you know you want some!
04/14/2022

Crunchy, sweet n’ tangy pickled carrots, papaya, and daikon + fresh shaved cabbage...you know you want some!

Join us next Monday for our April Industry Night!🗓️Date: Monday, 4/11⌚Time: Seatings @ 6pm & 8pm🐰 $83, 6 Course Dac Biet...
04/08/2022

Join us next Monday for our April Industry Night!

🗓️Date: Monday, 4/11
⌚Time: Seatings @ 6pm & 8pm
🐰 $83, 6 Course Dac Biet Dinner featuring Amish rabbit
🥃 10pm to Close - Drinks & Snacks
🎶Live DJ
👉🏽For reservations email [email protected]👈🏽

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This month we are excited to shine a spotlight on Soar Over Hate and their work supporting the Asian American Pacific Islander (AAPI) community in the face of escalating anti-Asian violence. We will be donating a portion of all sales from the evening to them.

Join us for Sunday Funday! Serving up Vietnamese brunch from 2pm-4:30pm and then featuring beats by DJ Emillio Largo 🎧🎶 ...
04/03/2022

Join us for Sunday Funday! Serving up Vietnamese brunch from 2pm-4:30pm and then featuring beats by DJ Emillio Largo 🎧🎶 Get in on the fun!

Looking for an intimate night out with a group of friends? Ask us about   and all of our private dining options availabl...
03/18/2022

Looking for an intimate night out with a group of friends? Ask us about and all of our private dining options available at Falansai! 📷 Adam Friedlander https://www.falansai.com/private-events

The perfect thing for this hump day - our pea shoots w/chicken pho broth, radish and cured egg 😋📸 Simon Leung
03/16/2022

The perfect thing for this hump day - our pea shoots w/chicken pho broth, radish and cured egg 😋
📸 Simon Leung

Bao buns steamed to perfection. Come get yours!       📸 Simon Leung
03/11/2022

Bao buns steamed to perfection. Come get yours! 📸 Simon Leung

Address

112 Harrison Place
New York, NY
11237

To get to Harrison Place in New York, take the L train to the Jefferson Street station. From there, walk south on Wyckoff Avenue until you reach Harrison Place.

If you're driving, you can park on the street or in one of the nearby parking lots. Just be aware that parking in this area can be difficult at times, so give yourself plenty of time to find a spot.

Opening Hours

Tuesday 5:30pm - 10pm
Wednesday 5:30pm - 10pm
Thursday 5:30pm - 10pm
Friday 5:30pm - 10:30pm
Saturday 5:30pm - 10:30pm

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What people say

Vietnamese cuisine is known for its bold flavors, fresh ingredients, and healthy options. Falansai, located on Harrison Place in New York, is a Vietnamese restaurant that takes these qualities to the next level. Chef Tran's blend of Vietnamese and Mexican background brings love to every dish served at Falansai.

The menu at Falansai celebrates the rich heritage of Vietnamese food and its influences from French and Chinese cuisine. The Chaozhou region's influence is evident in many dishes on the menu. Classic dishes are given an inventive twist, making them unique to Falansai.

One standout dish at Falansai is the Globe Trotter Pho. This dish allows diners to give their pho an extra kick with condiments from around the world. Vegan and gluten-free options are also available, making it easy for everyone to enjoy a delicious meal.

In addition to its delicious food, Falansai has received numerous accolades over the years. It has been named among the best Vietnamese restaurants in New York City by Michelin Guide and listed on their Bib Gourmand list for four years in a row. Eater also named it among the top 29 Vietnamese restaurants in New York.

The Clay Pot Catfish at Falansai has been named among the top 100 dishes in NYC by Village Voice. Brooklyn Magazine named Chef Henry Trieu among the Best New Chefs in 2013 and Falansai’s Clay Pot Catfish among the Best 20 Dishes in 2013. Brooklyn Based also named Falansai among the Best New Restaurants in 2013.

Overall, if you're looking for authentic Vietnamese cuisine with a modern twist, look no further than Falansai on Harrison Place. With its flavorful dishes, vegan and gluten-free options, and beautiful outdoor dining area next to water lilies and fish pond, it's no wonder why this restaurant has received so much praise over the years.

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