Restaurant Daniel is a renowned French restaurant located in the heart of Manhattan’s Upper East Side. Led by Executive Chef Jean-François Bruel, the menu features modern, seasonal French cuisine accompanied by an extensive wine selection curated by Head Sommelier Raj Vaidya. The Bellecour Room is available for private dining while the Bar & Lounge offers creative cocktails and à la carte dining. Dressy attire is required. Celebrating 26 years of elegance, Daniel Boulud's flagship restaurant is not to be missed.
(4530)
60 E 65th Street
New York, NY
10065
Directions to the French restaurant:
By public transport: Take the subway to the 68th Street/Hunter College station, walk south on Lexington Avenue and turn left onto 65th Street. The restaurant is on your right.
By driving/parking: Drive down Lexington Avenue and turn left onto 65th Street. There is street parking available or a parking garage on 64th Street between Lexington and Third Avenues.
Directions to the American restaurant:
By public transport: Take the subway to the Lexington Avenue/63rd Street station, walk north on Lexington Avenue and turn right onto 65th Street. The restaurant is on your left.
By driving/parking: Drive up Lexington Avenue and turn right onto 65th Street. There is street parking available or a parking garage on 64th Street between Lexington and Third Avenues.
Directions to the European restaurant:
By public transport: Take the subway to the Lexington Avenue/59th Street station, walk north on Lexington Avenue and turn left onto 65th Street. The restaurant is on your left.
By driving/parking: Drive up Lexington Avenue and turn left onto 65th Street. There is street parking available or a parking garage on 64th Street between Lexington and Third Avenues.
| Monday | 5pm - 10pm |
| Tuesday | 5pm - 10pm |
| Wednesday | 5pm - 10pm |
| Thursday | 5pm - 10pm |
| Friday | 5pm - 10pm |
| Saturday | 5pm - 10pm |
| Sunday | 5pm - 10pm |
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Send a message to Restaurant Daniel:
French restaurants are known for their elegant ambiance, gracious service, and award-winning cuisine. Restaurant Daniel on E 65th Street in New York is a perfect example of this. The flagship restaurant of Chef Daniel Boulud, it offers modern, seasonal French cuisine that is accompanied by world-class wines.
The restaurant's distinctive setting boasts contemporary furnishings and finishes atop the grand neo-classical architecture. The Bellecour Room is available for private dining and can accommodate up to 90 guests for a seated event and 150 guests for a standing reception. The Main Dining Room can seat a maximum of 140 guests.
The warm and welcoming Bar & Lounge at Restaurant Daniel is perfect for enjoying creative cocktails, à la carte dining, and exquisite desserts. Whether you're looking to celebrate a special occasion or just enjoy an evening out with friends or family, Restaurant Daniel is the perfect choice.
Celebrating its 26th year, Restaurant Daniel has established itself as one of the best French restaurants in New York City. With its elegant ambiance, gracious service, and award-winning cuisine, it's no wonder why it continues to be a favorite among locals and tourists alike. If you're looking for an unforgettable dining experience in New York City, look no further than Restaurant Daniel on E 65th Street.
