Recent social media posts
05/09/2026
Printemps New York — the celebrated French department store in the Financial District — comes to Maison Barnes for an evening of curated shopping. Jewellery, handbags, home décor, and ready-to-wear pieces chosen for the season, brought to Café Boulud for one night only. Rosé Season provides the backdrop. The rest is yours to discover. Monday May 18th — link in bio to reserve.
04/24/2026
With Art de la Table À la Carte, the art of living is personalized. Hosts can now select from 10 « ready-to-use » table settings, featuring a curated mix of heritage pieces from 15 world class luxury brands. Transform your next private event into an immersive aesthetic experience by choosing your atmosphere from our exclusive visual catalog.
Book your private salon now by contacting our private events team via our website or Resy page.
04/16/2026
We are proud to introduce “Art de la Table À la Carte” at Café Boulud at Maison BARNES. As the only restaurant in the world to offer a fully curated tablescape menu, we are setting a new standard for the private dining experience.
Designed by Natacha Dassault and curated by Alexandre Donzé-Solis, our private event hosts can now select from 10 unique table settings featuring 15 of the world’s most iconic luxury brands including Saint-Louis, Le Jacquard Français, Louis XIII, L’Objet, Christofle, Maison Ferdie, and more. It is the ultimate “home away from home”, where every detail is architected to move you.
From the weight of the silver to the clarity of the crystal, every detail is intentional to ensure that the beauty of the table is as memorable as the meal itself.
Experience the new standard of private dining. Contact our private events team to begin planning your next unforgettable celebration at Café Boulud at Maion BARNES.
A special thank you to Ariston Flowers & Cafe for the beautiful floral arrangements that bring each of the universes to life with such elegance. 🌸
04/09/2026
Join us for a special edition Wine Apéro celebrating the 250th Anniversary of Louis Roederer and the 150th year of its crown jewel, Cristal. 🍾
Hosted in Maison BARNES’ private salon, experience a goutmet tasting of six exceptional cuvées, including the iconic Cristal 2016, guided by Jean-Remi Barbier and Adrien Pieuchot of Maisons Marques et Domaines.
To honor these two and a half centuries of craftmanship, Chef Daniel Boulud and Executive Chef Romain Paumier will offer gourmet cocktail bites, alongside a live performance by the talented Richie Nuzz | The Neo Crooner.
Our exclusive retail partner, , joins us to offer guests the opportunity to acquire these prestigious bottles for their private collections at special pricing.
Limited tickets are available. Reserve your place on Resy or through the link in our bio. 🥂
03/27/2026
Step into the kitchen as Pastry Chef Deoana Romero crafts our signature warm mini madeleines and seasonal desserts.
Make sure to save some room for the sweeter side of Café Boulud at Maison BARNES on your next visit.
03/20/2026
Join Chef Daniel Boulud and Executive Chef Romain Paumier as they craft the Tarte Carotte-Vadouvan, one of Café Boulud at Maison BARNES’ signature dish.
Discover the Tarte Carotte-Vadouvan on your next visit to Café Boulud at Maison BARNES. A study in seasonal vibrancy: Curried Rainbow Carrots, Shallot Compote, Pecorino Romano.
03/10/2026
To celebrate the anniversary of Chef legendary « Sea Scallops Black Tie », we gathered for a night of exceptional Winter Black Truffles and French heritage.
First envisioned in 1986, this dish continues to define culinary precision. Our latest reportage takes you from the kitchen to the table:
✨ Hand-selected truffles by
✨ A creative, four-course all-truffle menu
✨ Bespoke wike pairing by Head Sommelier Victoria Taylor
Watch the full reportage on Maison BARNES Youtube channel.
02/27/2026
Join Chef Daniel Boulud and Executive Chef Romain Paumier as they demonstrate the meticulous process of preparing Halibut, Café Boulud style, from the technical precision of the butchery to the aromatic steaming process that preserves its delicate texture.
Discover the Flétan & Poivre Vert on your next visit to Café Boulud at Maison BARNES. A study in thoughtful balance: Steamed Halibut, Green Peppercorn, Black Garlic.
02/20/2026
A private walkthrough with Chef Daniel Boulud. Join us behind the doors for an exclusive look at Café Boulud at Maison BARNES as we prepare for service.
01/27/2026
Maison BARNES stands as a testament to the French Art de Vivre, a philosophy where the extraordinary becomes a natural part of your everyday. 🥂
In this spirit, we are proud to introduce Louis Roederer Cristal 2016 by the glass at Café Boulud at Maison BARNES. A vintage defined by its precision, depth, and a subtle saline edge, it is a masterpiece now made accessible, inviting you to experience one of Champagne’s most legendary label in its truest form.
Whether paired with our Tarte Carotte Vadouvan or the richness of our Canard aux Airelles, it is an invitation to celebrate the extraordinary in the most refined of settings.
Join us to experience excellence, one glass at a time.
Reserve your seat via the link in our bio.
01/08/2026
Revered wines. 12 guests. One unforgettable evening. 🥂
On January 29th, Maison BARNES opens its doors for a rare encounter with Will Berliner, the visionary behind Cloudburst.
From the soils of Western Australia to the intimate setting of our Vintner’s Table, we invite an exclusive group of 12 guests to explore these “unicorn” wines. A dialogue between unreleased and rare back-vintages from Will’s vault and a four-course menu curated by Executive Chef Romain Paumier. A night where time slows down, and shared emotion takes center stage.
Link in bio for reservations.
12/25/2025
Wishing you a season of beauty and shared emotion.
As we celebrate the holidays at Maison BARNES, we are reminded that the heart of every great endeavor is the people who share it.
From all of us in New York, we wish you a peaceful and joyous day.
Joyeuses Fêtes.
12/09/2025
Every corner of Maison BARNES tells a story and our newly unveiled Film Center is where past and present meet.
Once the private sanctuary of a legendary filmmaker, now restored as an intimate private screening salon.
Red velvet seating designed by Monde Singulier and upholstered in Loro Piana fabric sets the scene for timeless glamour and modern luxury.
Now the heart of our cultural programming with exclusive, invitation-only events. Where cinema, culture, and refined living converge. ✨
12/02/2025
Maison BARNES is born of a collective of extraordinary individuals devoted to the Art of Living - and at its culinary core stands Executive Chef
A Lyonnais by training, Romain’s journey has taken him through some of France’s and New York’s most respected kitchens: Le Potager des Halles, Les Bonnes Manières, Café Boulud and Restaurant Daniel, where he rose to Executive Sous Chef under Eddy Leroux. Today he leads the kitchen of Maison BARNES and Café Boulud, bringing rigorous technique and a refined sensibility to every plate.
Romain thinks of himself as an artist first and a chef second; that artistic eye is evident in dishes that are as visually striking as they are delicious. It is precisely this fusion of art and gastronomy, of incredible products and dedication to excellence that elevates our table and helped earn us Michelin recognition.
We are grateful to have Chef Romain Paumier shaping our culinary identity. His work exemplifies how gastronomy, craftsmanship and a commitment to excellence are woven into Maison BARNES’ mission as a curator of the Art de Vivre.
11/26/2025
Maison BARNES x BARNES New York recently promoted a truly special townhouse through an experience that combined gastronomy, wine, culture, real estate and l’art de vivre.
We recently welcomed a select group of guests at 48 West 69th Street for an intimate champagne tasting with , led by Moet Hennessy Private.
From an indoor pool and wellness area to a private cinema and rooftop retreat, every level of this residence has been designed for an elevated lifestyle in the heart of Manhattan.
Feel free to contact for more information about this townhouse for sale.
Address
100 E 63rd Street
New York, NY
10065
**Travel Directions to E 63rd Street, New York**
**Public Transport:**
1. **Subway:**
- Take the **N, Q, R, or W train** to the 59th St – Lexington Ave station.
- From there, walk east on 59th Street until you reach Lexington Avenue, then head north to E 63rd Street.
- Alternatively, take the **F train** to the 63rd St station and walk a short distance east.
2. **Bus:**
- You can take the **M15 or M31 bus** along First Avenue or the **M57 bus** along 57th Street. Get off at stops near E 63rd Street and walk a few blocks east.
**Driving/Parking:**
1. If driving, head towards Manhattan and use major routes like the FDR Drive or West Side Highway.
2. Once in the vicinity of E 63rd Street, look for parking garages nearby as street parking can be limited.
3. Some recommended garages include:
- Icon Parking at 200 E 62nd St
- Central Parking at 100 E 60th St
Make sure to check for parking rates and availability ahead of time!
Opening Hours
| Monday |
5pm - 9:30pm |
| Tuesday |
12pm - 2:30pm |
|
5pm - 9:30pm |
| Wednesday |
12pm - 2:30pm |
|
5pm - 9:30pm |
| Thursday |
12pm - 2:30pm |
|
5pm - 9:30pm |
| Friday |
12pm - 2:30pm |
|
5pm - 9:30pm |
| Saturday |
11am - 2:30pm |
|
5pm - 10pm |
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What people say
Maison BARNES on E 63rd Street is a remarkable destination that embodies the essence of French Art De Vivre, brought to life by the renowned Chef Daniel Boulud. This exquisite restaurant not only offers a culinary journey through France but also showcases exceptional hospitality and elegance.
One of the standout features of Maison BARNES is its stunning wine cellar, which serves as a private dining sanctuary. It boasts an impressive collection of prestigious bottles from regions such as Champagne, Bordeaux, and Burgundy, making it an oenophile's dream. This space is perfect for custom wine-pairing meals and intimate gatherings, ensuring a memorable experience for all guests.
Recently honored with the La Liste 100 Opening of the Year Award 2025, Maison BARNES has quickly established itself as a must-visit venue in New York City. This accolade reflects the passion and dedication of its entire team, who work tirelessly to create unforgettable moments for diners.
Adding to its charm, Maison BARNES hosts weekly musical events like Mélodies du Jeudi, where guests can enjoy live jazz and R&B performances while savoring curated culinary experiences. This blend of fine dining and entertainment makes every visit special.
In summary, Maison BARNES is not just a restaurant; it’s an experience that celebrates French culture through exquisite cuisine, exceptional service, and vibrant ambiance.
