10/24/2026
We’re at Taste of the Seaport TODAY serving up Crispy Salmon Sushi. Come find The Fulton, grab a bite and taste your way through the neighborhood!
The Fulton
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The Fulton by Jean-Georges is a seafood-driven restaurant located in Lower Manhattan's Pier 17. Helmed by world-renowned chef Jean-Georges Vongerichten, this eatery offers a menu that focuses on the best ingredients and bounty of the ocean and beyond. With modern industrial interiors and a waterfront setting, The Fulton provides a singular New York dining experience with expansive patio seating and stunning views of the Brooklyn Bridge. This restaurant signals a new era in downtown dining and anchors the Seaport District's evolution into a dynamic cultural and culinary destination.
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Address
89 South Street
New York, NY
10038
If you are looking to get to a restaurant located in South Street, New York, there are several options available for public transport and driving/parking.
Public Transport:
- Take the subway and get off at the South Ferry station. From there, walk towards South Street for about 2 minutes until you reach your destination.
- Alternatively, take a bus that stops at the South Ferry Terminal. The restaurant is just a few minutes' walk from there.
Driving/Parking:
- If you're driving, take the FDR Drive towards downtown Manhattan and exit at South Street. Look for parking options along the street or nearby parking garages.
- Another option is to take one of the bridges that connect Brooklyn and Manhattan to access the area. There are several parking garages available in the vicinity.
Opening Hours
| Monday | 5pm - 10am |
| Tuesday | 5pm - 10pm |
| Wednesday | 5pm - 10pm |
| Thursday | 5pm - 10pm |
| Friday | 5pm - 10pm |
| Saturday | 5am - 10am |
| Sunday | 5pm - 10pm |
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What people say
The Fulton, located at Pier 17 in the Seaport District of Lower Manhattan, is a seafood lover's dream come true. With world-renowned chef Jean-Georges Vongerichten at the helm, The Fulton offers a menu focused on the best ingredients and bounty of the ocean and beyond. The restaurant's waterfront setting and modern industrial interiors provide a unique New York dining experience, complete with expansive patio seating and stunning views of the Brooklyn Bridge. As Chef Vongerichten's first seafood-driven eatery and his first restaurant in Lower Manhattan, The Fulton pays homage to the area's rich history as a former fish market while also anchoring its evolution into a dynamic cultural and culinary destination. With multiple Michelin stars under his belt, Chef Vongerichten has cultivated a loyal following of diners who follow him around the world, making The Fulton a must-visit for any foodie looking for an unforgettable dining experience in New York City.