Restaurant Marc Forgione

Restaurant Marc Forgione Restaurant Marc Forgione, located on Reade Street, is a New American cuisine establishment by Chef Marc Forgione. Known for its innovative yet approachable dishes, the restaurant features the best seafood options. The ambiance of the restaurant is perfect for special occasions, with guests receiving handwritten notes upon arrival. Martini Mondays and Hiramasa Tartare are popular specialties available at the Forge.
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Recent social media posts

Our pastry chef Jami Callao really cooked... or should we say, baked, on this late summer dessert selection   Topped wit...
08/22/2026

Our pastry chef Jami Callao really cooked... or should we say, baked, on this late summer dessert selection

Topped with a rich blueberry cheesecake gelato

Gloriously layered and served with pistachio gelato.

Sorry! Can’t tell you. It’s a secret. 🤫

(okay, okay... it’s a white chocolate shell, passionfruit filling and a few other surprises)

You’ll feel like a kid again when you order this froyo sundae topped with rice crispies and strawberries, named after chef Marc Forgione’s son, Sonny.

Maybe our most beloved dessert on the menu: warm chocolate chip cookies with “melted ice cream” for dipping.

New to the menu: Jurgielewicz Duck Breast with peach upside down cake, pickled peaches, and grilled Romano beans from th...
08/19/2026

New to the menu: Jurgielewicz Duck Breast with peach upside down cake, pickled peaches, and grilled Romano beans from the farmers market. Joe Jurgielewicz & Son, Ltd.

Oh, hello there! Did our new blueberry pot pie catch your eye? Swipe for all the delicious details.
07/20/2026

Oh, hello there! Did our new blueberry pot pie catch your eye? Swipe for all the delicious details.

Our Hiramasa is a must-have for everyone at least once in. A Szechuan button delivers a fun, tingly effect to help you g...
07/17/2026

Our Hiramasa is a must-have for everyone at least once in. A Szechuan button delivers a fun, tingly effect to help you get ready for every amazing bite.

📸: Wendy Cassidy

As part of NYC's World Cup celebrations, get a Fried Chicken Sandwich & Miller High Life for just $26 in our bar or on t...
06/17/2026

As part of NYC's World Cup celebrations, get a Fried Chicken Sandwich & Miller High Life for just $26 in our bar or on the patio. Available until July 19th.

Tonight’s specials.  pork tonnato with a caper crumb, nasturtium, and salsa verde +  escargot, green spaghetti, three co...
03/12/2026

Tonight’s specials. pork tonnato with a caper crumb, nasturtium, and salsa verde + escargot, green spaghetti, three cornered leeks, and preserved lemon.

New here? Long-time listener? Let us give you a quick tour.  Shoutout to  and all our new friends who have been showing ...
03/11/2026

New here? Long-time listener? Let us give you a quick tour.

Shoutout to and all our new friends who have been showing us some love on . Always room at the Forge communal table for new friends.

New here? Long-time listener? Let us give you a quick tour. Shoutout to  and all our new friends who have been showing u...
03/11/2026

New here? Long-time listener? Let us give you a quick tour.

Shoutout to and all our new friends who have been showing us some love on . Always room at the Forge communal table for new friends.

Address

30 Hudson Street
New York, NY
10013

The restaurant is located on Reade Street in New York. It can be easily accessed via public transport by taking the subway to the Chambers St station or the Franklin St station. From there, it is a short walk to Reade Street.

For those driving, parking can be found on nearby streets or in paid parking lots in the area. It is recommended to use a GPS or map app for navigation as the streets in this area can be confusing.

Opening Hours

Tuesday 5pm - 9:30pm
Wednesday 5pm - 9:30pm
Thursday 5pm - 9:30pm
Friday 5pm - 10pm
Saturday 5pm - 10pm

Telephone

+12129419401

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What people say

Restaurant Marc Forgione, located on Reade Street in New York, is a must-visit for anyone looking for innovative yet approachable New American cuisine. Chef Marc Forgione's commitment to using the best ingredients shines through in every dish. The restaurant's social media updates showcase the creativity and variety of their menu, with specials like Jurgielewicz Dry Aged Duck Breast and Asparagus Agnolotti with Black Morels and Jasper Hill Winnimere. Even their burger, the MF Smash Burger, is a work of art with its house-made potato bun, caramelized onion, bacon, pepperjack cheese, beef fat fries, B&B pickles, and burger sauce. And if you're looking for something sweet to end your meal on a high note, Restaurant Marc Forgione has got you covered. With its exceptional food and welcoming atmosphere, it's no wonder that this restaurant has become a Forge classic!