02/26/2021
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MOKYO
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MOKYO is a Korean and Asian fusion restaurant located on St. Marks Place. The cozy boite offers small plates inspired by global dishes, with a menu that applies Korean and Asian flavors to create unique dishes such as the Korean chili pepper gumbo and corn dumplings with truffle salsa verde and Parmesan. With limited capacity indoor dining and heated outdoor seating available, MOKYO is perfect for intimate meals. Whether you're looking for a quick bite or an elaborate meal, MOKYO will not disappoint.
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Address
109 St Marks Place
New York, NY
10009
To reach a Korean restaurant and an Asian fusion restaurant located on St Marks Place in New York, you can use the following directions:
Public transport:
Take a subway train to Astor Place Station, which is served by 6 trains. Walk west along St. Mark's Place for two blocks.
Driving/parking:
If you are driving, take the FDR Drive to Exit 8 toward South Street. Turn right onto South Street and then left onto Rutgers Slip. Turn right onto East Broadway and then turn left onto Forsyth Street. Continue straight until you reach St Mark's Place where you can find several parking garages for public parking.
Opening Hours
| Tuesday | 6pm - 11pm |
| Wednesday | 6pm - 11pm |
| Thursday | 6pm - 11pm |
| Friday | 5pm - 11pm |
| Saturday | 5pm - 11pm |
| Sunday | 5pm - 11pm |
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What people say
Korean restaurants are known for their flavorful and unique dishes that incorporate a variety of spices and ingredients. MOKYO, located on Street Marks Place in New York, is a prime example of a Korean restaurant that takes traditional dishes to the next level with their Asian fusion twist. The cozy atmosphere and small tapas-style plates make for an intimate dining experience that is perfect for sharing with friends or a romantic date night.
MOKYO's menu is full of inspired dishes that blend Korean and other Asian flavors with global cuisine. One standout dish is the Korean chili pepper gumbo, which packs a spicy punch while still maintaining its comforting qualities. Another must-try dish is the corn dumplings laced with truffle salsa verde and Parmesan, which are both crave-worthy and indulgent.
In addition to their delicious food, MOKYO also offers indoor dining (with limited capacity) as well as heated outdoor seating options for those who prefer to dine al fresco. Their friendly staff provides excellent service, making you feel like a VIP from the moment you walk through the door.
Overall, MOKYO is a fantastic choice for anyone looking to explore Korean cuisine in New York City. With their creative dishes, cozy atmosphere, and excellent service, it's no wonder why they're quickly gaining attention in the culinary world.