Recent social media posts
06/25/2026
We love a beautiful plate. ✨ From the dishes we select to the way every ingredient is thoughtfully layered and presented, every detail helps bring a menu to life. Because great catering is about more than the food—it’s about creating an experience guests remember.
06/25/2026
We love a good plate. ✨ From the dishes we choose to the way ingredients are layered and plated, every detail helps bring a menu to life.
06/17/2026
A little East meets elevated. 🥢✨ Our Asian-inspired buffet features teriyaki chicken and salmon, sesame noodles, vegetable dumplings, and sweet coconut mango rice pudding.
06/17/2026
A little East meets elevated. 🥢✨ Our Asian-inspired buffet features teriyaki chicken and salmon, sesame noodles, vegetable dumplings, and sweet coconut mango rice pudding.
06/11/2026
Add a little color to the office this Pride month 🌈
06/09/2026
Three French classics, one beautiful platter. 🇫🇷 Palmiers, madeleines, and financiers come together for a pastry moment that feels effortlessly elegant.
05/27/2026
A night built around great food, flowing service, and thoughtful presentation — featuring passed bites, a seated dinner, handcrafted desserts, and cocktails for 200 guests. 🍸
05/25/2026
What’s on your Memorial Day spread this year? ☀️ From backyard classics to elevated summer bites, we’re ready for entertaining. Happy Memorial Day Weekend from all of us at Food Trends. 🇺🇸
05/22/2026
Dessert, but make it bloom. 🌸
Seasonal passed sweets featuring torched s’mores tartlets, berry chocolate cups, pavlovas, and key lime bites designed for summer celebrations.
05/22/2026
Bringing thoughtful hospitality, beautifully plated cuisine, and carefully curated tables to a meaningful evening in NYC.
05/18/2026
Citrus, seafood, longer days ahead.
05/14/2026
Spring in a cup never looked so sweet. 🌸 Featuring our Mango Passionfruit Pannacotta and Berries & Cream.
Address
260 W 39th Street Suite 600
New York, NY
10018
To reach your destination on W 39th Street in New York City, you have a couple of options for public transport and driving.
**Public Transport:**
1. **Subway:**
- Take the A, C, or E train to the 42nd Street-Port Authority Bus Terminal station. From there, walk east on 42nd Street until you reach 8th Avenue, then head south to W 39th Street.
- Alternatively, you can take the N, Q, R, or W trains to the Times Square-42nd Street station. From there, walk west on 42nd Street and turn left onto W 39th Street.
2. **Bus:**
- Several bus lines service this area. You can take the M20 or M7 buses to the Port Authority Bus Terminal stop and then walk east on 42nd Street to reach your destination.
**Driving/Parking:**
- If you're driving, you can navigate to W 39th Street via major routes like I-495 (Queens Midtown Tunnel) or I-95 (George Washington Bridge).
- There are several parking garages nearby where you can park your vehicle. Look for garages on W 38th or W 40th Streets between 8th and 9th Avenues for convenient options.
Make sure to check for any parking restrictions or fees in advance!
Opening Hours
| Monday |
5am - 7pm |
| Tuesday |
5am - 7pm |
| Wednesday |
5am - 7pm |
| Thursday |
5am - 7pm |
| Friday |
5am - 7pm |
| Saturday |
12pm - 5pm |
| Sunday |
12pm - 5pm |
Alerts
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What people say
Food Trends Catering & Events stands out as a premier catering company in New York, boasting three decades of experience and a commitment to excellence. As a family-owned business, they bring a personal touch to every event, treating clients like family and ensuring that each occasion is memorable.
Whether you're planning an intimate dinner or a large conference for over 2,000 guests, Food Trends Catering's Executive Management team is dedicated to delivering top-notch service. They offer comprehensive solutions that include menu design, staffing, rentals, venue selection, décor, and sourcing fresh ingredients from local vendors. This attention to detail ensures that every aspect of your event is handled with care.
What truly sets Food Trends apart is their ability to customize each event according to the client's unique style and personality. No guest list is too large, and no request is too ambitious; they take the time to understand your vision and bring it to life with warmth and professionalism. Each menu and décor choice reflects the client's preferences, making every gathering not just an event but a personalized experience.
With their passion for creating unforgettable moments and their dedication to client satisfaction, Food Trends Catering & Events is an excellent choice for anyone looking to host a remarkable occasion in the New York Tri-State area. Reach out to one of their knowledgeable event managers today and let them help you craft the perfect celebration!