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Reserve Cut

Reserve Cut Reserve Cut, located on Broad Street in the Financial District, is a contemporary kosher steakhouse that offers a range of delectable dishes. With its diverse menu and stylish ambiance, Reserve Cut is the perfect place to celebrate any special occasion.
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Recent social media posts

06/03/2026

Did you try our martini cart?

An evening of elegance awaits! 🥂🥩Join us tonight at Reserve Cut - Park Ave & Broad St!
03/25/2026

An evening of elegance awaits! 🥂🥩
Join us tonight at Reserve Cut - Park Ave & Broad St!

01/02/2026

With gratitude from our entire team, we wish you a wonderful and inspiring 2026!

May the year ahead bring health, joy, meaningful gatherings, and many moments worth celebrating around the table! 🍾🥂

Address

40 Broad Street
New York, NY
10004

To get to Broad Street in New York, there are several options for public transport. You can take the subway and get off at the Wall Street station (2, 3, 4, or 5 trains) or the Broad Street station (J or Z trains). Alternatively, you can take a bus that stops near Broad Street such as the M15 or M55.

If you choose to drive, be aware that parking in this area can be challenging. There are several parking garages nearby such as the Icon Parking Garage on Water Street or the Wall & Water Parking Garage on Front Street. Additionally, you can opt for street parking if available.

Once you arrive at Broad Street, explore the area and enjoy all that it has to offer.

Opening Hours

Monday 11:30am - 11pm
Tuesday 11:30am - 11pm
Wednesday 11:30am - 11pm
Thursday 11:30am - 11pm
Friday 11:30am - 2:30pm
Sunday 5:30pm - 11pm

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What people say

Reserve Cut is a contemporary kosher restaurant located in the Financial District of New York City. The restaurant offers a wide range of delectable dishes, including steak and sushi assortments that are sure to satisfy any palate. The restaurant's Thanksgiving Special Menu is a must-try for anyone looking to celebrate the holiday with family and friends. Reserve Cut also offers catering services for private events, making it an ideal location for special occasions. The restaurant's ambiance is perfect for weekend vibes, and their Saturday reservations are highly recommended. Their Mediterranean Branzino Provençal and Tuna Steak Au Poivre are two dishes that should not be missed from their Special 9 Days menu edition. With excellent service and an inviting atmosphere, Reserve Cut is definitely worth a visit.

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