JeJu Noodle Bar

JeJu Noodle Bar JeJu Noodle Bar by Chef Douglas Kim is a Korean restaurant located on Greenwich Street, NYC. Specializing in Korean Ramyun, their focus is to provide casual access to traditional Korean comfort food for everyone. With a twist on the classic dish, JeJu Noodle Bar offers a unique and flavorful dining experience in the heart of West Village.
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Recent social media posts

Hwe neng myun JeJu Noodle Bar cold noodles served in a chilled spicy sauce with thinly sliced raw fish, fresh vegetables...
07/24/2026

Hwe neng myun JeJu Noodle Bar cold noodles served in a chilled spicy sauce with thinly sliced raw fish, fresh vegetables, and a tangy, refreshing sauce

6L chateau d’yquem by the glass JeJu Noodle Bar
07/15/2026

6L chateau d’yquem by the glass JeJu Noodle Bar

Some bottles are made to be drunk. Some bottles are made to start conversations.Domaine du Clos des Fées “100 Phrases po...
05/07/2026

Some bottles are made to be drunk. Some bottles are made to start conversations.

Domaine du Clos des Fées “100 Phrases pour Éventails” 2024 — a rare meeting of southern terroir and Burgundian sensibility, with the touch of Jean-Yves Bizot adding even more intrigue.

Pinot Noir from the south, produced in tiny quantities, carrying perfume, texture, and elegance instead of excess power. The kind of bottle that reminds you scarcity means nothing without soul.

A wine for people who chase feeling, not labels.

Our new soft ice creamChocolate, pistachio cream, and crisp kataifiSimple, textured, and quietly satisfying
04/15/2026

Our new soft ice cream

Chocolate, pistachio cream, and crisp kataifi
Simple, textured, and quietly satisfying

If there’s one name that defines the pinnacle of sake, it’s Juyondai — widely known as the most coveted and hardest-to-f...
04/15/2026

If there’s one name that defines the pinnacle of sake, it’s Juyondai — widely known as the most coveted and hardest-to-find sake in the world.
And now it’s at Jeju Noodle Bar. Their rarest expression: “Tokujo Omachi” Junmai Daiginjo 2024. Made from Tokujo-grade Omachi rice — a wild heirloom variety discovered in 1869 that accounts for just 0.2% of all Omachi grown. Farmers first succeeded in harvesting it in 2018, then couldn’t again until 2023. Pressed drop by drop, no pressure, no shortcuts.
The result: delicate, aromatic, with a finish that whispers.
Come in and let us pour you a glass.
📍 Jeju Noodle Bar — 679 Greenwich St, NYC

Many of you have been asking why we weren’t open 7 days.Our focus has always been consistency — making sure every servic...
04/04/2026

Many of you have been asking why we weren’t open 7 days.

Our focus has always been consistency — making sure every service meets the standard we set for ourselves.

As we prepare for our new Nolita location, it’s time to grow.

We are now open 7 days a week, including Mondays and Tuesdays.

With a larger team, we’re able to create more space for walk-ins and welcome more of you throughout the week.

We’re currently looking to expand our BOH team.
If you’re dedicated, focused, and serious about your craft, we would like to hear from you.

This is just the beginning.

Faces
03/15/2026

Faces

We are truly honored and grateful to the Michelin Guide for this recognition. It is a privilege to be acknowledged among...
03/03/2026

We are truly honored and grateful to the Michelin Guide for this recognition. It is a privilege to be acknowledged among so many talented peers, and we do not take this lightly.

Most importantly, we want to thank every guest who has walked through the doors of JEJU Noodle Bar. Whether you joined us for a quick bowl of noodles or a full evening at the table, your support, trust, and enthusiasm continue to inspire our team every single day.

We remain committed to consistency, to warm and genuine hospitality, and to serving food that is thoughtful, delicious, and made with care. We will continue to push ourselves to grow while staying true to who we are.

Thank you for being part of our journey. We look forward to welcoming you back again soon.

We’re open today.We may close early depending on the weather, but we’re here for now.Hot bowls of noodles if you’re arou...
01/25/2026

We’re open today.
We may close early depending on the weather, but we’re here for now.
Hot bowls of noodles if you’re around the West Village 🍜

P.S. This photo was taken during the 2021 snowstorm ❄️

01/23/2026

Heard there’s a big snowstorm coming to NYC this weekend.
We’re New Yorkers — we don’t get scared. ❄️🗽

Come to Jeju Noodle Bar and warm up with a hot bowl of ramyun.
Steam, spice, comfort — we got you. 🍜🔥

Snow outside. Jeju inside.

Address

679 Greenwich Street
New York, NY
10014

To get to the Greenwich Street location, take the 1 train to the Houston Street station or the A/C/E train to Canal Street station. From there, walk south on Varick Street and turn right onto Laight Street. Finally, turn left onto Greenwich Street.

If driving, take the West Side Highway and exit at Chambers Street. Turn left onto West and then another left onto Greenwich Street. There are several parking garages in the area for those who need to park their car.

Opening Hours

Tuesday 5pm - 10pm
Wednesday 5pm - 10pm
Thursday 5pm - 11pm
Friday 5pm - 11pm
Saturday 12pm - 3pm
5pm - 11pm
Sunday 12pm - 3pm
5pm - 10pm

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What people say

Korean restaurants are known for their bold flavors, unique ingredients, and comforting dishes. JeJu Noodle Bar in Greenwich Street, New York is no exception. This Korean restaurant offers a delicious twist on the classic comfort dish of Ramyun. Chef Douglas Kim has created a menu that is both approachable and exciting, making it easy for anyone to enjoy the flavors of Korea.

The star of the menu at JeJu Noodle Bar is undoubtedly the Ramyun. This dish is a must-try for anyone looking to experience authentic Korean cuisine. The noodles are perfectly cooked and served in a rich broth that is bursting with flavor. The toppings are also worth mentioning - from tender slices of beef to crispy fried garlic, each ingredient adds something special to the dish.

In addition to the Ramyun, JeJu Noodle Bar also offers a variety of other dishes that showcase the best of Korean cuisine. From savory pancakes to spicy stir-fried rice cakes, there's something for everyone on this menu.

The atmosphere at JeJu Noodle Bar is casual and inviting, making it the perfect spot for a quick lunch or a relaxed dinner with friends. The staff is friendly and knowledgeable about the menu, so don't hesitate to ask for recommendations or guidance if you're new to Korean cuisine.

Overall, JeJu Noodle Bar is an excellent choice for anyone looking to explore the flavors of Korea in New York City. With its delicious food and welcoming atmosphere, it's no wonder why this restaurant has become a favorite among locals and visitors alike.