Recent social media posts
05/29/2026
The exact kind of setup you look forward to all day, found right here at sukh.
Reservation accepted via resy
Or give us a call 📞 (347) 494-1999
Walk ins are also welcome.
For inquiries, please reach out to [email protected].
05/27/2026
Midweek mood. The tables are set, see you for dinner.
Reservation accepted via resy
Or give us a call 📞 (347) 494-1999
Walk ins are also welcome.
For inquiries, please reach out to [email protected].
05/20/2026
Patios are open, summer is officially here ☀️
Come grab a seat outside 🍽️
Reservation accepted via resy
Or give us a call 📞 (347) 494-1999
Walk ins are also welcome.
For inquiries, please reach out to [email protected].
05/15/2026
The only way to start the weekend: our signature favorites and your favorite company.
Reservation accepted via resy
Or give us a call 📞 (347) 494-1999
Walk ins are also welcome.
For inquiries, please reach out to [email protected].
05/10/2026
Flowers are nice, but Mango Sticky Rice is better. Treat Mom to the sweetness she deserves this Mother’s Day. 🥭💚
Visit us for a little taste of home and a lot of love in every bite.
📸
Reservation accepted via resy
Or give us a call 📞 (347) 494-1999
Walk ins are also welcome.
For inquiries, please reach out to [email protected].
05/08/2026
Hoi Jor 🦀
Crispy on the outside, succulent on the inside. Pass the plum sauce! One bite and I’m officially in seafood heaven. Our signature Hoi Jor is handcrafted with premium lump crab meat and wrapped in delicate bean curd skin, fried to golden perfection. Experience the ultimate crunch in every bite.
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Reservation accepted via resy
Or give us a call 📞 (347) 494-1999
Walk ins are also welcome.
For inquiries, please reach out to [email protected].
05/07/2026
Chu-Chee Goong 🦐
Tiger prawns cooked just right and smothered in a rich, thick Chu-Chee sauce. The creaminess of the coconut and the aroma of kaffir lime leaves make this one of our favorites. Best paired with warm jasmine rice.
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Reservation accepted via resy
Or give us a call 📞 (347) 494-1999
Walk ins are also welcome.
For inquiries, please reach out to [email protected]
05/05/2026
Mother’s Day at Sukh 💐 Free Pak Mor for tables dining with Mom. Come celebrate with us.
Good food, good company, and a little treat on us.
Reservation accepted via resy
Or give us a call 📞 (347) 494-1999
Walk ins are also welcome.
For inquiries, please reach out to [email protected].
05/03/2026
Easy like Sunday afternoon. Let the fizz do the talking today. No plans, no rush, just ice-cold vibes and good company.
📸
Reservation accepted via resy
Or give us a call 📞 (347) 494-1999
Walk ins are also welcome.
For inquiries, please reach out to [email protected].
05/01/2026
Earb Pla 🐟
Northern Thai-style grilled marinated Branzino with curry
wrapped in banana leaves and grilled to perfection to release the soul of Northern Thailand. 🇹🇭 This Branzino is loaded with a mountain of fresh herbs—the scent of the charred leaves mixed with all those fragrant aromatics is honestly unreal!
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Reservation accepted via resy
Or give us a call 📞 (347) 494-1999
Walk ins are also welcome.
For inquiries, please reach out to [email protected]
04/29/2026
I-Tim Cha Chak
Our I-Tim Cha Chak set is a must-try, featuring:
🍦 Creamy Thai tea ice cream
🥣 Crispy cornflakes
🫓 Golden, buttery roti
Come grab a spoon! 🥄
📸
Reservation accepted via resy
Or give us a call 📞 (347) 494-1999
Walk ins are also welcome.
For inquiries, please reach out to [email protected].
04/27/2026
Can you guess the dessert inspiration? 🍨✨
From the iconic Thai Tea to the classic Mango & Sweet Sticky Rice spot the cute Look Choup (Thai Mung Bean Marzipan) on top🥭 our new flavors are officially here.
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Reservation accepted via resy
Or give us a call 📞 (347) 494-1999
Walk ins are also welcome.
For inquiries, please reach out to [email protected].
04/25/2026
Khao Moo Daeng Moo Krob
The ultimate Thai street food combo! 🇹🇭 Khao Moo Daeng Moo Krob—tender BBQ pork and extra crispy pork belly over jasmine rice. Topped with Chinese sausage, a jammy organic egg, and our signature sesame gravy.
📸
Reservation accepted via resy
Or give us a call 📞 (347) 494-1999
Walk ins are also welcome.
For inquiries, please reach out to [email protected].
04/24/2026
Kob Tod Kratiam 🧄
(Fried tender frog legs)
Forget what you’ve heard and taste what you’ve been missing! Our Kob Tod Kratiam is so crispy and tender, you’d swear it was the best fried chicken you’ve ever had. It’s the ultimate ’don‘t knock it ’til you try it‘ dish—one bite and you’ll be a believer.
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Reservation accepted via resy
Or give us a call 📞 (347) 494-1999
Walk ins are also welcome.
For inquiries, please reach out to [email protected].
04/23/2026
Larb Phed 🌶️
(Northeastern Thai minced duck salad)
If you haven’t tried our duck salad with black sticky rice yet, you’re missing the best part of the week. Grab a cold drink, find a seat, and let the Isan flavors do the rest.
📸
Reservation accepted via resy
Or give us a call 📞 (347) 494-1999
Walk ins are also welcome.
For inquiries, please reach out to [email protected].
04/21/2026
Pha Pu Nim 🦀
The secret is in the aromatics. Our Crispy Soft Shell Crab isn‘t just about that perfect golden crunch—it’s the fragrant hit of lemongrass, kaffir lime leaves, and mint that brings it all to life. Finished with a zesty chili-lime dressing that hits every single note.
📸
Reservation accepted via resy
Or give us a call 📞 (347) 494-1999
Walk ins are also welcome.
For inquiries, please reach out to [email protected].
04/19/2026
Spring/Summer is served starting Monday, April 20. 🌊✨
The wait is almost over. Join us this Monday to experience our new Spring/Summer Specials—crafted with fresh ingredients and authentic Thai flavors to help you beat the heat.
🍽️ Available for dinner starting at 5.00 PM
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Reservation accepted via resy
Or give us a call 📞 (347) 494-1999
Walk ins are also welcome.
For inquiries, please reach out to [email protected].
03/25/2026
Sipping slow, living fast. Watching the colors glow at Sukh.
Reservation accepted via resy
Or give us a call 📞 (347) 494-1999
Walk ins are also welcome.
For inquiries, please reach out to [email protected].
03/01/2026
HAPPY 2nd ANNIVERSARY SUKH! 🎊
Welcome on board! Join our journey and celebrate with us.
Today Only: Spin & Win! 🎡
🔥 Spend $100 for a chance to win up to $150 OFF!
✨ Plus Free Appetizers, Desserts, and more.
📌 Redeem prizes: March 1–31, 2026.
Valid for dine-in only | limit 1 reward per table
See you at the table! 🍽️❤️
02/23/2026
Due to the blizzard, we will be closed today to ensure the safety of our team and guests. We apologize for any inconvenience this may cause and truly appreciate your understanding. Please stay warm and safe, and we look forward to welcoming you back during our regular hours on Tuesday, February 24. ❄️
02/17/2026
Celebrate the Lunar New Year with a Thai twist! May your year be as vibrant and flavorful as our dishes.
Happy Lunar New Year! 🌶️🧧
Reservation accepted via resy
Or give us a call 📞 (347) 494-1999
Walk ins are also welcome.
For inquiries, please reach out to [email protected].
02/13/2026
Two sides, one story.🥂
Because love is all about the perfect balance. From the first sip to the last bite, we’ve prepared a Valentine’s spread that celebrates every flavor of your journey together.
Valentine’s specials: Available now through February 15
Reservation accepted via resy
Or give us a call 📞 (347) 494-1999
Walk ins are also welcome.
For inquiries, please reach out to [email protected].
02/08/2026
Nuer Yang : A Love Language ❤️
Tender short ribs meet the bright snap of shallot and culantro. Served with our house-made Nam Jim Jaew—a complex dance of tangy tamarind, toasted rice, and a slow-burning chili heat. Because some loves are meant to sizzle.
Reservation accepted via resy
Or give us a call 📞 (347) 494-1999
Walk ins are also welcome.
For inquiries, please reach out to [email protected].
02/07/2026
A Valentine’s treat
Hoi Jor with extra jumbo lumps. Crispy tofu skin on the outside, sweet crab on the inside. 🦀❤️
📅 Available from 9–15 February.
Reservation accepted via resy
Or give us a call 📞 (347) 494-1999
Walk ins are also welcome.
For inquiries, please reach out to [email protected].
Address
723 Fulton Street
Brooklyn, NY
11217
To get to Fulton Street in New York, you can take the subway and get off at the Fulton Street station, which is served by multiple lines including the 2, 3, 4, 5, A, C, J, and Z trains. Alternatively, you can drive and park at nearby parking garages such as the Fulton Street Parking Garage or the Icon Parking garage on William Street. Please note that parking in this area can be limited and expensive.
Alerts
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What people say
Sukhnyc on Fulton Street is a culinary gem that promises to take your taste buds on a journey of flavor and happiness. Their recent social media posts showcase the vibrant and mouth-watering dishes that await you at this restaurant.
One standout dish highlighted is the Khao Kai La Bert with a topping of Kua Kling. This Thai delicacy combines a fluffy omelette served over rice with the bold spiciness of minced beef Kua Kling. The harmonious blend of textures and flavors in this dish offers a satisfying and spicy culinary experience that is truly unforgettable.
Another must-try at Sukhnyc is the Panang Nuer, featuring tender short rib meat in a rich and creamy coconut milk-based Panang curry paste. The aromatic spices and refreshing kaffir lime leaves create a delightful balance of flavors, making each bite a true delight for the senses.
The ambiance at Sukhnyc is described as delightful, promising warm hospitality and memorable dining experiences with every visit. Whether you choose to make a reservation via Resy or give them a call directly, Sukhnyc ensures that each moment spent at their restaurant will be savored and cherished.
For those seeking an exceptional dining experience in New York City, Sukhnyc on Fulton Street is definitely worth a visit. With their tantalizing dishes, inviting atmosphere, and commitment to customer satisfaction, Sukhnyc stands out as a top choice for food enthusiasts looking to indulge in delicious Thai cuisine.