Taam Tov
- Home
- Manhattan
- W 47th Street
- Taam Tov
Taam Tov is a highly-acclaimed kosher restaurant settled in the Diamond District, offering Bukharian cuisine that has earned praise from The Village Voice and New York Magazine for its exotic flavors and reasonable prices. With floor-to-ceiling windows that provide a view of the lively locale below, guests can indulge in classic recipes like Manty and Uzbek Pilaf or savor succulent meats on skewers like Shish Kebabs, prepared by Chef/Owner Avi Koyonov. One of the most popular eateries in New York City’s jewelry district, Taam Tov promises a dining experience that caters to all tastes while remaining true to its roots.
Recent social media posts
Address
41 W 47th Street
New York, NY
10036
To get to the location on W 47th Street in New York, visitors can take the N or R subway lines to 49th Street/Cortlandt Station, which is a few blocks away. Alternatively, visitors can drive and park at one of the nearby parking garages. There are multiple options within a few blocks of the location.
Opening Hours
| Monday | 11am - 9pm |
| Tuesday | 11am - 9pm |
| Wednesday | 11am - 9pm |
| Thursday | 11am - 9pm |
| Friday | 11am - 3pm |
Telephone
Website
Alerts
Be the first to know and let us send you an email when Taam Tov posts news and promotions. Your email address will not be used for any other purpose, and you can unsubscribe at any time.
Shortcuts
Share
Category
What people say
Kosher restaurants are known for their high-quality food and adherence to strict dietary laws, making them a popular choice for those seeking delicious and authentic cuisine. Taam Tov, located on W 47th Street in New York, is a shining example of this. With rabbinical supervision from the Orthodox Union and Glatt Kosher certification, diners can trust that they are getting the best of the best.
But it's not just the kosher aspect that makes Taam Tov stand out - it's also the incredible Bukharian cuisine. Owner Roman Kanatov has brought the exotic flavors of Central Asia and Russia to New York City with dishes like Manty (steamed dumplings with beef and spices), Golubtsy (stuffed cabbage with meat and rice), and Uzbek Pilaf (juicy meat with rice and carrots). And let's not forget about the Shish Kebabs - a Bukharian staple that Taam Tov does exceptionally well.
The dining area is bright and airy, with floor-to-ceiling windows that offer views of the bustling street below. It's no wonder that Taam Tov has been praised by The Village Voice as one of the city's top restaurants, and noted by New York Magazine as one of the best and most reasonably-priced eateries around.
So if you're looking for an unforgettable dining experience that combines kosher cuisine with bold flavors from across the globe, look no further than Taam Tov on W 47th Street.