10/03/2025
What better than one pizza?? Twošš
Flour and Oak
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Flour and Oak, located on Minthorne Street, is a modern Italian-American restaurant with a subtly stylish and effortlessly cool ambiance, serving up crispy bubbly pizzas and classic dishes like chicken parmigiana alongside creative plates such as Burrata, Prosciutto & Figs Harvest.
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Address
12 Minthorne Street
Staten Island, NY
10301
To reach Minthorne Street in New York, you can take the subway and get off at the West 4th St. station or the Houston St. station, which are both within walking distance from Minthorne Street. Alternatively, you can drive to Minthorne Street, which is located in the West Village neighborhood of Manhattan, but be aware that parking may be difficult to find in this area. It is recommended to use a ride-sharing service or park in a nearby paid parking garage if driving.
Opening Hours
| Wednesday | 4pm - 9pm |
| Thursday | 4pm - 9pm |
| Friday | 4pm - 10pm |
| Saturday | 2pm - 10pm |
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What people say
Flour and Oak, located on Minthorne Street, is a must-visit restaurant for anyone looking for modern Italian-American cuisine. The restaurant's subtle style and cool ambiance make it an approachable spot for any occasion. Their chicken parm is a standout dish that comes sizzling in a cast iron skillet, and their pizza is crispy, bubbly, and cheesy - three adjectives that perfectly describe it. Flour and Oak also offers seasonal dishes like their Burrata, Prosciutto & Figs Harvest drizzled with balsamic glaze, which is perfect for celebrating fall. Their drink menu is just as impressive as their food menu, with options like the extra dirty martini or the orange crush cocktail. Whether you're looking for a classy night out or a fun weekend gathering with friends, Flour and Oak has got you covered. Don't forget to save room for dessert - their Baci alla nutella is a must-try!