Recent social media posts
24/06/2026
Today our team tasted some of the new teas from this year’s sourcing trip. This is Sammy’s take, including the corresponding tasting notes in Chinese! You may recognize Sammy from the West Village tearoom, so don’t forget to say hello! If you are curious about all the new teas, join us this weekend at our Breakfast Tea Social (book via our events page), so you can compare notes with Sammy! See you then. 😃
17/06/2026
Long summer days means more daylight for us to linger and enjoy the city. If you are looking for a place to unwind and ease into the weekend, come by our East Village tea bar. We are extending our tearoom hour until 9pm on Fridays and Saturdays so you can enjoy a lovely teatime during the evening golden hour! 🌞
19/05/2026
Moments in the Tearoom. Rinsing tea leaves.🍃
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18/05/2026
Moments in the Tearoom. Water on wood. Clocking in for the day… ⏰
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16/05/2026
Moments in the Tearoom. Opening the gate. Good morning east village :)
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15/05/2026
Moments in the Tearoom. Gaiwan is how we brew tea when no one’s watching.🫣
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02/04/2022
We loved your enthusiasm for the Pineapple Boghosian. It really warmed our hearts that you were that excited for a deep fried linzer. If you want to try it at home, dip them in pancake batter and fried them up. 🤪🥞
01/04/2022
Meet the Pineapple Boghosian. A linzer that is dipped in batter, deep-fried and topped with our signature lime salt.
All our linzers are handmade but due to our bakers buttery hands many are broken during the process.
With the “When life gives you lemons…” school of thought, the pineapple boghosian was born.
Since the recipe calls for broken linzers, we have limited availability and only at the tearoom. Happy snacking. 😋 @ Té Company
27/03/2022
Spring time tearoom. Flowering dogwood, steepings of oolong, button cookies, served with a side of Coltrane. 🌱🌼 @ Té Company
22/03/2022
Meet the Button Cookie, now available for shipping. Our latest snack release takes after the classic almond and walnut cookies of Chinese bakeries. Its iconic look with a nut pressed into the middle of the cookie is a childhood memory for many. The buttons are nutty in flavor and crumbly in texture. We love these at just about any time of day. So we highly encourage you to button up! 🍪🤗 @ Té Company
Opening Hours
| Tuesday |
11:00 - 19:00 |
| Wednesday |
11:00 - 19:00 |
| Thursday |
11:00 - 19:00 |
| Friday |
11:00 - 19:00 |
| Saturday |
11:00 - 19:00 |
| Sunday |
11:00 - 19:00 |
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What people say
Té Company on West 10th Street is a delightful haven for tea enthusiasts, specializing in exquisite loose leaf teas sourced directly from Taiwan. The tearoom offers a serene atmosphere where patrons can immerse themselves in the rich flavors and aromas of their carefully curated selection.
One of the standout offerings is the Pineapple Boghosian, a unique twist on the classic linzer cookie. This delectable treat is deep-fried and topped with signature lime salt, creating an unforgettable flavor experience. Each linzer is handmade, showcasing the dedication and craftsmanship that goes into every bite.
In addition to their remarkable teas, Té Company also features delightful snacks like the Button Cookie. Inspired by traditional Chinese bakery treats, these nutty and crumbly cookies evoke cherished childhood memories with their iconic design and flavor.
Whether you're looking to enjoy a quiet afternoon steeping oolong while listening to Coltrane or seeking a special treat to brighten your day, Té Company provides an inviting space filled with warmth and creativity. Their commitment to quality and passion for tea truly shines through in every aspect of this charming tearoom.
