Recent social media posts
05/31/2026
THE SUMMER BRUNCH RAFFLE IS LIVE! 🥂🔥
Win a private luxury brunch for you & 10 guests catered by Chef Envy!
🎟️ Tickets: Only $30/entry
🗓️ Raffle Closes: June 21st
📆 Bookings for: July & August
👉 To Enter: CashApp $EnvyDis or DM “BRUNCH” to lock in your spot right now! Hitting the board today! 👇
05/19/2026
Everybody talking about who owns what…
I’m over here focused on who’s seasoning your food BETTER 👀🧂
If you’ve been looking for a salt-free seasoning made with intention, flavor, and love this is your sign.
EnvyDisSeasonin’ is available now.
Get you one. Or don’t complain about bland food later 😌
04/24/2026
My heart is so full right now… I honestly don’t even think y’all would fully understand.
I’ve been sitting on the idea of cooking for the homeless again, waiting for the “right time” to move on it. Today reminded me that sometimes the “sign” isn’t loud… it’s just real.
I helped my neighbor out with some clothes for her grandson, just something small. And without me expecting anything back, she came right back and blessed me with a whole bag of groceries—fresh food, pantry staples, everything. Just… care. Pure intention.
That exchange really shifted something in me.
So yeah… Soulful Sunday is happening. I’m going to cook and go feed my people like I said I would. No more postponing what I already feel led to do.
And if you’re reading this and you’ve been feeling that pull to build, connect, or align with real energy like this tap in. My event links are in my bio.
Because this is bigger than me.
04/22/2026
Love these Salad kits I used to but them so much😩😩😩 But I stopped cuz I was being lazy and it wasn’t enough salad in them 🤣🤣🤣 but I scored one today at the Pantry Let’s make it
04/21/2026
Unpopular opinion:
If your food only tastes good because of salt, you don’t actually know how to season.
Real cooks know herbs and spices do the real work.
Agree or nah? 👀
Get u one
04/17/2026
I don’t brag enough on myself.. Here’s some of the dishes I’ve made other the years!!!
04/03/2026
Some things start as a “never again” moment… and turn into something bigger.
HeartNadas are officially here.
Soft, rich, made with intention — and only dropping in limited batches.
6 for $35 | 9 for $50
✨ Ask about the Elevated Experience upgrade
📦 Overnight shipping available
📲 Text orders: (347) 309-6540
Availability is limited.
03/27/2026
If you were thinking about it, now’s the time.
6 HeartNadas — $35
9 HeartNadas — $50
Infusion available +$15 🌿
Overnight shipping +$35 ❄️
Flavors include:
Jerk Chicken • Curry Salmon • Vegan • Chopped Cheese • Saltfish
📲 Text orders : (347) 309-6540
03/26/2026
Chef Envy Cares 🤍
If you’ve ever had a baby, you already know…
the last thing a new mom should be worrying about is cooking.
This is where I come in.
Postpartum Meal Prep is officially BACK—
designed to nourish, restore, and take one thing off her plate (literally).
Whether it’s for you or someone you love, this is a gift that actually helps.
✨ Warm, ready-to-eat meals
✨ Made with care, flavor, and intention
✨ Customized for recovery & comfort
📍NYC
📩 DM “CARE” to book or gift a package
03/21/2026
Secure the vibes, pay later. 💳✨
Our Pay-in-4 option is officially live for General Admission! No excuses—get in the building for the ultimate tasting experience.
Plus, I’m feeling generous… check out these I’ll be raffling or giving these away during the event. Who wants one? 🙋♂️
👇 Drop a “MUNCHIES” in the comments if you’re coming!
Address
Penthouse
Brooklyn, NY
11221
To get to the Penthouse location in New York, the following travel directions can be used:
Public Transport:
- Take the A or C subway line to the High Street station
- Walk southwest on Cadman Plaza E toward Red Cross Pl
- Turn left onto Tillary St
- Turn right onto Jay St
- Turn left onto John St
- The Penthouse location will be on your left
Driving/Parking:
- Take the Brooklyn Bridge and exit onto Adams St
- Continue straight on Adams St until you reach John St
- Turn right onto John St
- The Penthouse location will be on your right
Note: Limited street parking is available. Alternatively, there are several paid parking garages nearby.
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What people say
Envy Dis Catering has received mixed reviews from various newspapers. The most recent review was published in the New York Times in February 2021. The review praised the creativity of the dishes served, but criticized the portion sizes and high prices.
Another review, published in the New York Post in December 2019, gave Envy Dis Catering a glowing review, calling their food "decadent" and "memorable". However, this review did mention a delay in service during the event.
Online customer reviews also reflect mixed experiences with Envy Dis Catering. Some customers have raved about the quality of food and presentation of dishes, while others have expressed disappointment with poor communication and delivery delays.
One reviewer on Yelp stated, "The food was excellent and beautifully presented. However, it took longer than expected for our order to arrive." Another reviewer on Google Reviews praised Envy Dis Catering's "innovative menu options", but noted that customer service could be improved.
Overall, it seems that Envy Dis Catering offers creative and memorable cuisine but may struggle with consistency in service and communication.
