Recent social media posts
10/24/2026
Tabaré is the home of the Chivito in New York. 🇺🇾🥪
Loaded, satisfying, and packed with the flavors that make this Uruguayan classic unforgettable.
If you’re looking for a real Chivito in NYC, you know where to find us.
📍 Williamsburg & Bushwick
10/23/2026
Tender, flavorful, and made to share. 🐙🇺🇾
Our octopus is one of those dishes that brings something a little different to the table, perfect with a cocktail, a glass of w**e, and good company.
Come try it at Tabaré.
📍 Williamsburg & Bushwick
10/17/2026
Cheers to love, good company, and something delicious in your glass. ❤️🍷
Celebrate date nights, anniversaries, or simply being together with handcrafted cocktails and carefully selected w**es at Tabaré.
Here’s to slowing down and enjoying the moment.
📍 Williamsburg & Bushwick
10/16/2026
Juicy ribeye, crispy potatoes, and a fresh salad on the side. 🥩🥔🥗
A simple, satisfying plate with everything you need for a great dinner at Tabaré.
📍 Williamsburg & Bushwick
10/15/2026
From classic Uruguayan favorites to our own take on the dishes you already love. 🇺🇾
Burgers, empanadas, steaks, seasonal specials, and plenty more waiting at the table.
Come hungry and find your favorite at Tabaré.
📍 Williamsburg & Bushwick
10/14/2026
Cozy season has officially arrived at Tabaré. 🍂🥣
Rainy days and colder nights call for warm soups, comforting dishes, good w**e, and a cozy table in Brooklyn.
Come warm up with us and settle in for a slow, delicious evening. 🇺🇾
📍 Williamsburg & Bushwick
10/08/2026
Churrasco, chimichurri, and crispy potatoes. Simple, classic, and always a good idea. 🥩🇺🇾
One of those Tabaré dishes that brings everything together: bold flavor, comforting sides, and the kind of meal you’ll want to come back for.
📍 Williamsburg & Bushwick
10/06/2026
From the Chivito we’re known for to tender octopus and fresh seasonal salads, there’s always something worth ordering at Tabaré. 🇺🇾
Hearty, fresh, and full of flavor, all around the same table.
📍 Williamsburg & Bushwick
10/05/2026
Start the week with something to look forward to. 🇺🇾
Good food, handcrafted cocktails, warm tables, and that easy Brooklyn vibe waiting for you at Tabaré.
Come make Monday feel a little better.
📍 Williamsburg & Bushwick
09/29/2026
Uruguayan flavors in the heart of Brooklyn!
Come and discover the best Uruguayan food in the city. Enjoying our famous Chivitos, our chard to perfection parrilladas, crispy empanadas, fresh pasta, monthly specials and amazing cocktails.
Out home away from home 🇺🇾❤️
📍Williamsburg and Bushwick
Address
1006 Flushing Avenue
New York, NY
11237
To reach this Uruguayan restaurant in New York, take the subway and get off at the nearest subway station. Alternatively, if you prefer driving, park your car on the nearby street or use the available parking lots.
Opening Hours
| Monday |
5pm - 11pm |
| Tuesday |
5pm - 11pm |
| Wednesday |
5pm - 11pm |
| Thursday |
5pm - 11pm |
| Friday |
5pm - 12am |
| Saturday |
12pm - 12am |
| Sunday |
12pm - 11pm |
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What people say
Tabaré Restaurant is a must-visit for anyone looking to experience the rich and diverse flavors of Uruguayan cuisine. As a restaurant that takes pride in its indigenous roots, Tabaré offers a unique dining experience that is both authentic and delicious. The restaurant's name itself is steeped in history, paying homage to Uruguay's national poem of the conquest.
The menu at Tabaré is a true reflection of Uruguay's culinary heritage, with beef being the main staple of their fare. However, they also offer other meats such as lamb and chicken, along with pasta dishes that are considered a national Uruguayan food. The use of local and organic products in their dishes adds an extra layer of freshness and flavor to each dish.
One cannot leave Tabaré without trying their variety of sweets, especially dulce de leche, which is a milk-based caramel that is truly a "piece of heaven." The restaurant's commitment to using great ingredients shines through in every dish they serve.
Overall, Tabaré Restaurant offers an exceptional dining experience that celebrates Uruguay's rich cultural heritage through its food. With its warm ambiance and attentive staff, it's no wonder why this restaurant has become a favorite among locals and tourists alike.
