12/31/2023
Happy New Year from the Boulud Sud family! Cheers to a great 2024 for all 🥂
Boulud Sud NYC is a Mediterranean-inspired restaurant located in Manhattan's Upper West Side, offering flavors that span the entire region from Southern France to North Africa. The light-filled space boasts mid-century modern interiors, including a spacious bar and lounge, framed by floor-to-ceiling windows, vaulted ceilings, pear wood paneling, and terrazzo floors. Executive Chef Ulises Olmos heads the culinary team, while Pastry Chef Johana Langi and Sommelier Ian Smedley ensure delicious cocktails and wines are always flowing. Boulud Sud NYC is perfect for groups and offers outdoor seating as well as reservations for those who want to guarantee their spot at this popular spot.
(1454)
20 W 64th Street
New York, NY
10023
For the Mediterranean restaurant and French restaurant, take public transport to W 64th Street in New York. You can take the subway lines 1, A, C, or D to Columbus Circle station and walk towards W 64th Street. Alternatively, take buses M5, M7, M11, or M57 to the Columbus Circle stop.
If you prefer to drive and park your car near the restaurants in W 64th Street in New York, there are several parking garages nearby. Check for available spaces with Icon Parking on West 62nd Street between Columbus Avenue and Broadway or Impark Parking on Lincoln Plaza at 44 West 63rd St.
The European restaurant is also located on W 64th Street in New York. Using public transportation options such as subway lines B, C at W 66 St - Lincoln Center station or bus lines M5 or M7 will get you there quickly. For driving/parking options check Icon Parking on West 62nd Street between Columbus Avenue and Broadway or Central Parking on West End Avenue between West 64th and West 65th Streets.
| Wednesday | 5pm - 9:30pm |
| Thursday | 5pm - 9:30pm |
| Friday | 5pm - 10pm |
| Saturday | 5pm - 10pm |
| Sunday | 5pm - 9:30pm |
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Mediterranean restaurants are known for their vibrant flavors and fresh ingredients, and Boulud Sud NYC is no exception. This French-European restaurant celebrates the sun and sea with its Mediterranean-inspired menu that takes you on a culinary journey from Southern France to North Africa and beyond.
The Mid-Century Modern interiors of Boulud Sud NYC are simply stunning, with floor-to-ceiling windows, vaulted ceilings, pear wood paneling, and terrazzo floors. The spacious bar and lounge area is perfect for enjoying a pre-dinner drink or a nightcap after your meal. The works of art by famed artist Vik Muniz add an extra touch of elegance to the space.
Executive Chef Ulises Olmos leads the culinary team at Boulud Sud NYC, creating dishes that showcase the best of French, Greek, and Mediterranean cuisine. From tapas-style small plates to hearty entrees, there's something for everyone on the menu. And don't forget about dessert - Pastry Chef Johana Langi's creations are not to be missed.
To complement your meal, Sommelier Ian Smedley has curated an impressive wine list featuring bottles from all over the world. Whether you're looking for a bold red or a crisp white to pair with your meal, Ian can help you find the perfect bottle.
Overall, Boulud Sud NYC is a must-visit destination for anyone who loves Mediterranean cuisine. With its beautiful decor, exceptional food and wine offerings, and prime location just steps from Lincoln Center, it's no wonder this restaurant has become a favorite among locals and tourists alike.