Konditori
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Konditori was a coffee shop located on N 7th Street that aimed to combine the homeliness of Swedish coffee culture with Brooklyn's edginess. They were known for their strong flavored coffee, using beans roasted exclusively for them by a Brooklyn roaster. Konditori offered hand-rolled kettle boiled bagels, gourmet muffins, and fine Swedish treats like Cardamom Bread and Kanelbulle. Their vintage/rustic atmosphere provided customers with a comfortable space to enjoy camaraderie while sipping on freshly brewed coffee every hour and French press blends resulting in a surprisingly clean finish. Sadly, this restaurant has been permanently closed.
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Address
167 N 7th Street
New York, NY
11211
Directions to N 7th Street using public transport: Take the subway (L train) to Bedford Avenue station. Walk north on Bedford Avenue for three blocks until you reach N 7th Street. Turn left and walk one block.
Directions to N 7th Street using a car or taxi: From Manhattan, take the Williamsburg Bridge and exit onto Broadway in Brooklyn. Stay on Broadway and turn right onto Bedford Avenue. Drive for three blocks until you reach N 7th Street.
Parking options: There is a parking lot located on N 7th Street between Kent Avenue and Wythe Avenue, as well as street parking available in the surrounding area. Note that parking may be limited during peak hours.
Opening Hours
| Monday | 6:30am - 8pm |
| Tuesday | 6:30am - 8pm |
| Wednesday | 6:30am - 8pm |
| Thursday | 6:30am - 8pm |
| Friday | 6:30am - 9pm |
| Saturday | 6:30am - 9pm |
| Sunday | 6:30am - 9pm |
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What people say
Konditori is a coffee shop that truly stands out from the rest. Their strong flavored coffee, ground fresh daily on premises, is a trademark of their establishment. The vintage/rustic feel of the environment creates a comfortable atmosphere for customers to enjoy camaraderie while indulging in hand rolled kettle boiled bagels, gourmet muffins and fine Swedish treats like Cardamom Bread and Kanelbulle.
What sets Konditori apart is their exclusive process for roasting beans with Arabic beans from three different central American countries through an air heated process which produces an exquisite flavor that is uniquely theirs. The coffee is brewed fresh every hour on the hour to maximize the aromatic experience and they also offer French press which creates a very robust aroma with their medium to light house blends resulting in a surprisingly clean finish.
Their ice coffee is cold brewed for 24 hours producing superior flavor with 70% less acidity and no bitterness. Konditori aspires to combine the hominess of Swedish coffee culture with the edginess of Brooklyn, making it your local Williamsburg coffee shop. Overall, Konditori offers great coffee, fine baked goods and confections in a cozy atmosphere that will make you want to come back again and again!