Dig Inn

Dig Inn Dig Inn is a vegetarian/vegan, American fast casual restaurant located on N 4th Street. The restaurant serves delicious and nourishing seasonal dishes made from locally sourced ingredients cooked from scratch every day by their team of chefs. Customers can dine-in or order a meal for pickup or delivery. Dig Inn also offers DIG Feeds donation bowls, and occasional catering orders like Friendsgiving. Join the DIG fam in living intentionally and eating more vegetables.

Recent social media posts

Some plates don't need much of an introduction.
10/21/2026

Some plates don't need much of an introduction.

10/20/2026

To the chefs in our 36 kitchens: thank you.

Thank you for the early mornings and for the pride you take in every plate. Our guests may never meet you, but they taste your work every day, and we’re grateful for it more than a post can say.

Happy International Chef Day.

Happy National Mashed Potato Day to everyone who’s ever gone back for seconds, and to everyone who’s about to.
10/18/2026

Happy National Mashed Potato Day to everyone who’s ever gone back for seconds, and to everyone who’s about to.

This might be your new favorite side this fall. 12 grams of protein in a salad, not bad?
10/14/2026

This might be your new favorite side this fall. 12 grams of protein in a salad, not bad?

Hosting doesn't have to mean spending your whole Sunday in the kitchen. We've got the food, you bring the people.
10/03/2026

Hosting doesn't have to mean spending your whole Sunday in the kitchen. We've got the food, you bring the people.

Sorry, not sorry. Come calm those cravings with the Steak & Greens Bowl with Chimichurri.
10/02/2026

Sorry, not sorry. Come calm those cravings with the Steak & Greens Bowl with Chimichurri.

09/30/2026

Some people end up in a kitchen. Others were always headed there. Meet Jose, manager at Dig Inn.

Thanks for letting us in on your story, Jose.

09/30/2026

A little bit of fall, a little bit of spice, and a whole lot of scratch-made.

09/28/2026

We wait all year for delicata squash to be in season. This time we finish it with a drizzle of maple tahini made with Tahini from our friends at Soom Foods Tahini

09/22/2026

Beets rarely get called exciting. This one's the exception.

310 of you walked away with a Del Mar or Catalina bag this summer, and one of you landed a $1,500 trip. Cheers to every ...
09/18/2026

310 of you walked away with a Del Mar or Catalina bag this summer, and one of you landed a $1,500 trip. Cheers to every one of you.

Our birthday week showed up with the Fall menu, so we're celebrating properly: seven days, seven deals, one per day. Tod...
09/09/2026

Our birthday week showed up with the Fall menu, so we're celebrating properly: seven days, seven deals, one per day. Today's deal is first, and it's for Dig Inn Rewards members only.

Comment "LOYALTY" for the sign-up link.

09/09/2026

Apples from the Hudson Valley. Squash that came in this week. Brussels that got better the second it got cold.

The new fall menu is live, every plate built around what's good right now.

Be here tomorrow. It's worth it.
09/08/2026

Be here tomorrow. It's worth it.

Address

166 N 4th Street
Brooklyn, NY
11211

For the vegetarian/vegan restaurant and American restaurant, take the L train to Bedford Avenue station. Walk north on Bedford Avenue until you reach N 4th Street. Turn right on N 4th Street and continue walking for about two blocks. The restaurant will be on your left-hand side.

For the vegetarian and vegan restaurant, take the G train to Metropolitan Avenue station. Walk east on Metropolitan Avenue until you reach Havemeyer Street. Turn left on Havemeyer Street and continue for about three blocks until you reach N 4th street. Turn right on N 4th Street and continue for about one block. The restaurant will be on your left-hand side.

If driving, there is street parking available but limited around both restaurants so it may be easier to use a parking garage in the area.

Note: These directions are not specific to any particular restaurant but rather provide directions to locations along N 4th Street in Brooklyn that match the given descriptions of type of cuisine served.

Opening Hours

Monday 11am - 10pm
Tuesday 11am - 10pm
Wednesday 11am - 10pm
Thursday 11am - 10pm
Friday 11am - 10pm
Saturday 11am - 10pm
Sunday 11am - 10pm

Alerts

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What people say

Vegetarian and vegan restaurants have become increasingly popular in recent years, as more people are choosing to adopt a plant-based lifestyle for health, ethical or environmental reasons. Dig Inn is one such restaurant that has been making waves in the vegetarian/vegan food scene. Located on N 4th Street in New York, Dig Inn offers a range of sustainably-sourced dishes that are not only delicious but also nourishing.

What sets Dig Inn apart from other vegetarian/vegan restaurants is their commitment to using seasonal and local vegetables. Their team of chefs cook everything from scratch every day, ensuring that each dish is fresh and bursting with flavor. Whether you're looking for a quick lunch or a hearty dinner, Dig Inn has got you covered.

One of the best things about Dig Inn is their diverse menu. From classic DIG bowls to fall harvest salads and coconut chicken dishes (only available at the N 4th Street location), there's something for everyone here. And if you're feeling lazy or just want to stay cozy at home, you can always opt for delivery of their famous face bowls.

But what really sets Dig Inn apart is their commitment to giving back to the community. They recently ran a campaign where customers could add a $5 DIG Feeds donation bowl to their order, with proceeds going towards education, hunger and housing needs in NYC, BOS and PHI communities.

Overall, Dig Inn is an excellent choice for anyone looking for delicious vegetarian/vegan food that's both sustainable and nourishing. So why not join the DIG fam and embrace 2023 with intentionality and plenty of veg?