Malaparte
Malaparte is an Italian restaurant that serves traditional seafood and fish recipes from the Adriatic Coast city of Rimini, as well as authentic meat dishes from the hills of Umbria. The specialty of the house is their crusty thin Pizza called Fornarina (from Forno - Bakery) which is served without tomato sauce but with the best mozzarella and imaginative topping combinations. Located on Washington Street on The Corner With Bethune Street in West Village-Meat Packing D., Malaparte offers a taste of Northern Italian cuisine with a unique twist.
(328)
Address
753 Washington Street On The Corner With Bethune Street, West Village
New York, NY
10014
To get to the Italian restaurant at the corner of Washington Street and Bethune Street in New York, you can take public transportation via the subway lines A, C, E, or L to 14th Street and transfer to a bus heading west on West 14th Street. Get off at the intersection of Washington and Bethune streets.
Alternatively, if driving, take the West Side Highway southbound and exit at West Houston Street. Continue straight on Clarkson Street, which turns into West Side Highway. Turn right onto Morton Street, left onto Hudson Street, and left onto Bethune street. There is limited street parking available in the area or you can park at nearby garages for a fee.
Opening Hours
| Monday | 5pm - 10pm |
| Tuesday | 5pm - 10pm |
| Wednesday | 5pm - 11pm |
| Thursday | 5pm - 11pm |
| Friday | 5pm - 11pm |
| Saturday | 12pm - 3pm |
| 5pm - 11pm | |
| Sunday | 12pm - 3pm |
| 5pm - 11pm |
Telephone
Website
Alerts
Be the first to know and let us send you an email when Malaparte posts news and promotions. Your email address will not be used for any other purpose, and you can unsubscribe at any time.
Contact The Business
Send a message to Malaparte:
Shortcuts
Category
What people say
Italian restaurants are known for their delicious and authentic cuisine, and Malaparte in New York's West Village-Meat Packing District is no exception. This restaurant specializes in Northern Italian cuisine from the Adriatic Coast of Romagna, offering traditional seafood and fish recipes from the city of Rimini and authentic meat dishes from the hills of Umbria.
One standout dish at Malaparte is their Fornarina pizza, a crusty thin pizza that is a Romagna specialty. Unlike traditional pizzas, this one is served with no tomato sauce but with the best mozzarella and imaginative topping combinations. It's a must-try for anyone who loves pizza.
The atmosphere at Malaparte is cozy and inviting, making it the perfect spot for a romantic dinner or a night out with friends. The staff is friendly and knowledgeable about the menu, ensuring that every guest has an enjoyable dining experience.
Overall, Malaparte offers delicious Northern Italian cuisine in a charming setting. Whether you're in the mood for seafood, meat dishes or pizza, this restaurant has something to satisfy your cravings.