Recent social media posts
09/07/2026
Wagyu & Wine has officially made its return to our lounge. Which gourmet Wagyu burger will you try first?
- The Grille’s Wagyu Cheeseburger
- Wagyu Mushroom and Swiss Burger
- Wagyu Blue Cheese and Black Truffle Burger
09/05/2026
A perfectly planned Saturday night deserves recognition. Tag the friend who always books the table, coordinates the group chat, and somehow makes it all look effortless.
09/03/2026
Some dishes earn a loyal following without ever taking center stage.
Which menu item would you nominate as our hidden gem?
08/31/2026
Three Wagyu burgers. Four exceptional wines. Your $35* pairing journey awaits. Join us in the lounge starting September 7th through November 15.
*Price and availability vary by location. Not available in Salt Lake City.
08/27/2026
Let the pairings commence — 9/7
08/24/2026
If you were joining us with someone who has never dined with us before, what would you suggest for them to try first?
08/20/2026
The bottles are still pouring, but not for long.
There aren't many more chances to experience The Generous Pour and to enter to win a trip to Napa Valley.
See the link in our bio for the details.
08/13/2026
You can only pick one. Which of our Chef Recommended steaks are you ordering?
- Sliced Filet Mignon with Cipollini Onions, Wild Mushrooms and Fig Essence
- Porcini-Rubbed Bone-In Ribeye with 15-Year Aged Balsamic
- Kona-Crusted Dry Aged Bone-In NY Strip* with Shallot Butter
- Dry Aged NY Strip au Poivre with Courvoisier Cream
- Seared Tenderloin with Butter Poached Lobster Tails
08/10/2026
We're not saying wine has all the answers. But The Generous Pour is a pretty good place to start.
08/05/2026
From anniversaries to promotions, every table has a story. What is a celebration you've shared with us that you'll never forget?
08/02/2026
The lineup this year is a tasting experience like no other. Which pour has been your favorite to try so far this year?
07/31/2026
The hallmark of every remarkable night? The person who brought it all together. Shout out a bartender or server who always makes your nights memorable.
07/25/2026
Exceptional food. Exceptional wine. The date night you both deserve.
Tag who you're bringing to this year's Generous Pour below.
06/04/2024
We are delighted to welcome you to our new location at the MetLife Building at 200 Park Avenue, New York, NY 10166. Allow us to anticipate your every need as you experience our timeless menu once again.
05/24/2024
Our 42nd Street location will be closing Thursday, May 30 at 9:30pm to relocate to the MetLife Building at 200 Park Avenue, New York, NY 10166.
We are excited to welcome you to our new location beginning Tuesday, June 4 at 11:30am.
01/17/2022
You are cordially invited to experience our three-course NYCGO menu through February 6. Enjoy dinner for $59. See you soon? https://bit.ly/3ny3V8M.
03/17/2020
For the well-being of our guests and team, our dining room is temporarily closed, but we are offering To Go. Please call to place your order. View our menu at http://bit.ly/2Wih8pr
Address
200 Park Avenue
New York, NY
10166
The restaurant is located on 42nd Street in the Chrysler Center area of New York. If you are taking public transportation, options include subway lines 4, 5, 6, 7 and S which all have stations within walking distance to the restaurant. Bus routes M42 and M101 also stop nearby.
If driving, take either the FDR Drive or West Side Highway to midtown Manhattan and follow signs towards the Chrysler Center area. There are several parking garages within a few blocks of the restaurant that offer hourly rates.
Note: Please check for any updates or changes in public transportation schedules and parking rates before heading out on your trip to ensure smooth travel experience.
Opening Hours
| Monday |
3pm - 9pm |
| Tuesday |
11:30am - 9:30pm |
| Wednesday |
11:30am - 9:30pm |
| Thursday |
11:30am - 9:30pm |
| Friday |
11:30am - 9:30pm |
| Saturday |
4pm - 9:30pm |
| Sunday |
4pm - 9:30pm |
Alerts
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What people say
Seafood restaurants are known for their fresh and flavorful dishes that transport you to the ocean with every bite. The Capital Grille (Chrysler Center, NYC) is no exception to this rule. This nationally acclaimed seafood restaurant and steakhouse offers a dining experience like no other, with an extensive wine list and professional, attentive service in an atmosphere of relaxed elegance.
One of the standout features of The Capital Grille is their dry-aged steak selections, which are cooked to perfection by their culinary team led by Juan Arboleda, ECP. But it's the fresh seafood that truly steals the show. From succulent lobster tails to perfectly seared scallops, every dish is crafted with care and attention to detail.
The restaurant offers a range of services including catering, group reservations, takeout, and waiter service for walk-ins. Whether you're looking for a romantic dinner or a business lunch, The Capital Grille has got you covered with their specialties in dinner and drinks as well as lunch options.
Located on E 42nd Street in New York City, The Capital Grille is managed by Jill Dickstein who ensures that every guest leaves satisfied. So if you're looking for a seafood restaurant that delivers on taste and quality while providing exceptional service in an elegant setting, look no further than The Capital Grille (Chrysler Center, NYC).
