Recent social media posts
10/23/2026
Discover our new brunch specials this weekendπ₯πΈπΏΒ
Sweet panettone French toast with Amarena cherries, warm tigelle with prosciutto di parma, and flaky smoked salmon cornetti. π₯πβοΈΒ
Plus two new handmade pastas from Chef Claudio: cacio e pepe ravioli and potato gnocchi with slow-braised veal ragΓΉ.ππ«ΆΒ
Sat & sun | 11 am β 4 pmΒ
π160 8th ave & 35 w 13th stΒ
π Reserve now
10/21/2026
Details at your favorite trattoria β¨
π grab a spot
10/19/2026
Whatβs your pick? πβ¨
10/17/2026
Meet your new brunch favorits! π
Our new brunch menu launches today, bringing a little more Italy to your weekend.
Think Cacio e Pepe Ravioli, and Panettone French Toast with Amarena cherries. Add a spritz and settle in.πΉ
Join us in Greenwich Village or Chelsea. Your table is waiting.
View the menu and reserve through the link in our bioπ π 35 W 13th St β π 160 8th St
10/14/2026
Freshly made spaghetti finished with our classic bolognese sauce πβ¨
10/12/2026
Hendrickβs, Mathilde Framboise, Maraschino, Raspberries. Cin cin β¨ππ·
10/09/2026
Bistecca e vino? Γ perfetto. π₯©π·β¨
π 2-course lunch prix-fixe | Chelsea only
π grab a spot
10/07/2026
Slow down & dine al fresco βοΈπΈπΏ
10/05/2026
Moments on the patio βοΈπΈπΏ
Pop by 11:30 β 3:30 pm every Mon to Fri for a cozy 2-course prix-fixe lunch. π
π160 8th Ave
10/02/2026
The only acceptable reason to wake up before noon π€πΌπ³
π 35 W 13th St
π book brunch
09/30/2026
For afternoons that call for pasta & wine.π₯π
09/28/2026
A beautiful meal, someone special, and nowhere else to be. Thatβs la dolce vita. π«ππΈπΏ
09/25/2026
Slow weekends and a breakfast that makes you go βbuonissimo!β π³πβοΈ
π Save a seat for brunch
π Every Sat & Sun | 11 am β 4 pm | Chelsea & Greenwich Village
09/23/2026
This view alone is a reason to come back with your favorite person πΈπΏβ¨
09/21/2026
Worth staying for... πβ¨
09/18/2026
The kind of plans youβll be glad you made. πΈπ
π³ Brunch every Sat & Sun, 11 AM β 4 PM, at Chelsea & Greenwich
π 160 8th Ave | 35 W 13th St
π Reserve via link in bio
Address
160 8th Avenue
New York, NY
10011
From anywhere in New York, you can take the subway to the 14th Street station and walk 1 block west to West 13th Street.
If driving, take any major highway or roadway leading to Manhattan and exit onto 14th Street. Drive one block west to West 13th Street. There are several parking garages nearby for paid parking.
Opening Hours
| Monday |
11:30am - 10pm |
| Tuesday |
11:30am - 10pm |
| Wednesday |
11:30am - 10pm |
| Thursday |
11:30am - 10pm |
| Friday |
11:30am - 11pm |
| Saturday |
11am - 11pm |
| Sunday |
11am - 10pm |
Alerts
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What people say
Italian restaurants are known for their cozy ambiance, welcoming service, and authentic cuisine. Da Andrea, located on West 13th Street in New York, is a perfect example of such an eatery. This Northern Italian restaurant specializes in Emilia Romagna cuisine and offers a warm and inviting atmosphere that makes you feel right at home.
One of the best things about Da Andrea is their commitment to using fresh ingredients in all their dishes. From homemade pasta to delicious entrees and desserts, everything is made with care and attention to detail. Their seasonal cocktails are also a must-try for anyone looking for a refreshing drink.
Whether you're looking for a romantic evening or just a casual bite, Da Andrea has something for everyone. Their heated outdoor dining area is perfect even when the weather outside is frightful. And if you have a sweet tooth, don't forget to try their delicious Tiramisu at the end of your meal.
Da Andrea also offers live music during brunch on Saturdays and Sundays from 11:00 am to 4:00 pm. With great selection of cocktails and Italian wine, it's the perfect place to relax with friends or family while enjoying some fantastic food.
Overall, Da Andrea is an excellent choice for anyone looking for an authentic Italian dining experience in the heart of the West Village. With passionate chefs, welcoming service, and delicious food, it's no wonder why this restaurant has become such a popular spot among locals and tourists alike.