Dons Bogam BBQ & Wine Bar is a Korean restaurant and bar & grill that offers an immersive dining experience with its floor-level seating, open kitchen, and tableside grilling. Guests can enjoy an extensive selection of Korean meats, seafood, and traditional dishes, along with a dynamic wine and sake list. The restaurant's lively staff ensures that every guest has the best experience possible. With no secrets in the kitchen or on the menu, Dons Bogam BBQ & Wine Bar offers a truly unique encounter for all diners.
(650)
17 E 32nd Street
New York, NY
10016
To get to the Korean restaurant and bar & grill on E 32nd Street in New York, there are multiple options:
Public Transport:
- Take the subway to the 33rd St station located on Park Ave. From there, walk one block west to E 32nd St and turn left. The restaurant will be on your right.
- Alternatively, take the M34 bus heading eastbound and get off at the 3rd Ave/E 33 St stop. Then, walk one block east to E 32nd St and turn right. The restaurant will be on your left.
Driving/Parking:
- If driving, take the FDR Drive exit for E 34th St and head west towards Lexington Ave. Turn right onto Lexington Ave and then make a left onto E 32nd St. The restaurant will be on your left.
- There are several parking garages in the area including Icon Parking at 200 E 32nd St and SP+ Parking at 155 E 33rd St.
| Monday | 11:30am - 10pm |
| Tuesday | 11:30am - 11pm |
| Wednesday | 11:30am - 11pm |
| Thursday | 11:30am - 11pm |
| Friday | 11:30am - 11pm |
| Saturday | 11:30am - 11:30pm |
| Sunday | 11:30am - 10pm |
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Dons Bogam BBQ & Wine Bar is a must-visit for anyone looking for an exceptional dining experience in New York. The restaurant offers a unique encounter with its floor-level seating, tabletop grills, and open kitchen where you can see Master Chef Woo Kim at work. The tableside grilling allows you to see exactly what you are eating and how it is prepared, making your dining experience even more special.
The menu at Dons Bogam BBQ & Wine Bar is extensive, offering a wide selection of Korean meats as well as chicken and seafood for grilling. Each barbeque comes with dipping sauces that enhance the flavor of the meat. Time Out New York raves about the signature dish, cabernet three-layer pork, which is a must-try. In addition to the tableside barbeque, Chef Kim serves up a range of savory traditional Korean dishes including Japchae and Haemul Pajeon.
What sets Dons Bogam BBQ & Wine Bar apart from other restaurants is their array of delicious Korean side dishes that come with every meal. The staff is attentive and always ready to offer guidance with your meal to ensure that your experience is nothing but the best.
The sleek bar invites relaxation while offering a dynamic selection of wines and sakes. Whether you're part of a group or on a date, Dons Bogam BBQ & Wine Bar promises an evening out that you'll surely enjoy.
