Jade Sushi and Steak Bar
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Jade Sushi and Steak Bar is a unique restaurant located on Saint Nicholas Avenue that specializes in offering a fusion of typical Caribbean cuisine and Japanese dishes. Experience a delightful blend of flavors that will take your taste buds on a culinary journey like no other at this establishment.
Address
1506 Saint Nicholas Avenue
New York, NY
10033
To get to Saint Nicholas Avenue in New York using public transport, you can take the subway and get off at the 125th Street station. From there, it's a short walk to your destination.
If you prefer to drive, you can take the nearest highway and exit at 125th Street. There are parking lots available in the area for your convenience.
Opening Hours
| Monday | 4pm - 3am |
| Tuesday | 4pm - 3am |
| Wednesday | 4pm - 3am |
| Thursday | 4pm - 3am |
| Friday | 4pm - 3am |
| Saturday | 4pm - 3am |
| Sunday | 2pm - 1am |
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What people say
Located on Saint Nicholas Avenue in New York, Jade Sushi and Steak Bar offers a unique fusion of Caribbean cuisine with Japanese dishes. This innovative combination sets them apart from traditional restaurants in the area, providing diners with a diverse and exciting culinary experience.
At Jade Sushi and Steak Bar, patrons can expect to indulge in a variety of flavors that blend the bold spices of Caribbean cuisine with the delicate tastes of Japanese dishes. The menu is thoughtfully curated to cater to different palates, ensuring that there is something for everyone to enjoy.
The ambiance at Jade Sushi and Steak Bar is inviting and cozy, making it the perfect spot for a casual meal with friends or a special night out. The attentive staff adds to the overall dining experience, providing excellent service that complements the delicious food.
Whether you are craving sushi rolls with a Caribbean twist or sizzling steak cooked to perfection, Jade Sushi and Steak Bar delivers on both taste and quality. With its innovative concept and flavorful offerings, this restaurant is definitely worth a visit for those looking to explore new culinary horizons in New York City.