Recent social media posts
04/12/2026
Have you had Akara before? 👀
Akara is a popular West African fritter made from a seasoned batter of peeled black-eyed peas, blended with onions and peppers, then deep-fried until crispy on the outside and fluffy on the inside. Also known as bean cakes, it’s a staple street food.
04/05/2026
Happy Resurrection Sunday 🙌🏿
Today is about grace, renewal, and gathering with the people who matter most. The same way every dish we create is rooted in love, intention, and culture… today we celebrate the beauty of new beginnings.
We hope your day is filled with warmth, joy, and good food that feeds your soul.
Luke 24:5-6 (“He is not here; he has risen!”)
LiberianCuisine SoulFoodExperience
03/08/2026
Culture In A Bowl: A Taste Of History Dinner
2-24-2026
Downtown Detroit, MI
03/08/2026
Thank you to everyone who came out to celebrate Black History Month with us at Culture In A Bowl’s “A Taste of History” Dinner Party.
It was an honor sharing Liberian and African-American flavors, stories, and culture with such an amazing community. Nights like this remind us why we started this journey — to bring people together through food. 🇱🇷🥺🤍🇺🇸
Thank you for the love and support. More beautiful moments ahead.
📸 by
Wine: By
Mocktails:
FoodAndCulture
02/25/2026
Thank you so much for supporting us 🥺🥣🇱🇷
Address
1154 1st Avenue
New York, NY
10065
To reach the food delivery service and vegetarian & vegan restaurant, take the subway to the nearest station and walk for a few minutes towards the south. Alternatively, if you are driving, take the highway to exit at the nearest ramp and follow the signs towards downtown. There is limited street parking available, but there is also a paid parking lot nearby that you can use.
Opening Hours
| Tuesday |
5pm - 10pm |
| Wednesday |
5pm - 10pm |
| Thursday |
5pm - 10pm |
| Friday |
5pm - 12am |
| Saturday |
5pm - 10pm |
| Sunday |
5pm - 10pm |
Alerts
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What people say
Culture In A Bowl, located on E 10th Street in New York, is a must-try for anyone looking for authentic homemade West African Liberian cuisine. As a food delivery service and vegetarian/vegan restaurant, they offer a unique and delicious dining experience. Their cassava leaf dish is a popular favorite among customers and is served as a hearty stew with various meats and rice or fufu. The collard greens are also highly recommended and always come out tasting amazing. Culture In A Bowl's dedication to making good food for amazing people is evident in their social media posts, where they frequently share their love for cooking and invite customers to contact them for their next event. Don't miss out on the opportunity to try some of the best West African and soul food in town - visit Culture In A Bowl today!