abcV

abcV ABCV is an American restaurant that specializes in vegetarian and vegan cuisine. They are committed to serving high-quality plant-based dishes that are non-GMO, sustainable, artisanal, and organic whenever possible. Their menu features locally and globally sourced ingredients from small and family farms. The restaurant is located on E 19th Street and aims to inspire a cultural shift towards plant-based intelligence through creativity and deliciousness.
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Recent social media posts

braised flageolet beans & spigarello, nepitella pistachio pesto, spearmint
08/31/2026

braised flageolet beans & spigarello, nepitella pistachio pesto, spearmint

crispy saison battered oyster mushrooms, fresh sweet corn grits & tomato roasted with lemon thyme
08/22/2026

crispy saison battered oyster mushrooms, fresh sweet corn grits & tomato roasted with lemon thyme

last night’s special is back tonight! smoked chicken of the woods “nuggets” with tangy-smoky peach sauce + lemon aioli
08/14/2026

last night’s special is back tonight! smoked chicken of the woods “nuggets” with tangy-smoky peach sauce + lemon aioli

tonight’s focaccia: sourdough, market tomatoes + oregano
08/13/2026

tonight’s focaccia: sourdough, market tomatoes + oregano

restaurant week continues at abcV🌱here is a look at this week’s lunch menu.reserve and view our menus via link in bio.
08/05/2026

restaurant week continues at abcV🌱
here is a look at this week’s lunch menu.

reserve and view our menus via link in bio.

nyc restaurant week at abcV 🫛 july 20 through september 6. a rotating menu, through the summer season.two-course lunch, ...
07/22/2026

nyc restaurant week at abcV 🫛 july 20 through september 6. a rotating menu, through the summer season.

two-course lunch, 45 | mon–fri
three-course dinner, 60 | sun–fri

swipe through for week one’s dinner menu ~
view menus and reserve your table via link in bio.

FIRST, choice of one
summer roll of stone fruit & tender baby vegetables, elderflower dipping sauce, herbs
dosa with chutneys, ginger rhubarb, coriander mint, potato mustard
market beets, flavors of tartare, avocado purée

SECOND, choice of one
mushroom walnut bolognese, carrot paccheri, celery, mint
smoky braised chickpeas & sungold tomato, salsa verde, crispy lemon polenta
seared koji marinated tofu, ginger, flowering chive, snow peas, cilantro
served with steamed local multigrain rice

seared koji marinated tofu, ginger, flowering chive, snow peas, cilantro
served with steamed local multigrain rice

mushroom walnut bolognese, carrot paccheri, celery, mint

THIRD, choice of one
market strawberries, meyer lemon sorbet
pistachio frangipane, roasted aprium
vegan chocolate cake, amarena cherries

pistachio frangipane, roasted aprium

our team is looking forward to welcoming you for dinner tonight. 🌱join us this week, reservations through the link in bi...
07/13/2026

our team is looking forward to welcoming you for dinner tonight. 🌱
join us this week, reservations through the link in bio.

breakfast
monday–friday | 8am–10:30am

lunch
monday–friday | 12pm–3pm

dinner
monday–friday | 5pm–10pm
saturday–sunday | 5:30pm–10pm

brunch
saturday–sunday | 11am–3pm

gratitude, etched in. reflection, part of the design.
07/07/2026

gratitude, etched in.
reflection, part of the design.

plant-forward plates & summer light. al fresco is our favorite way to dine this season.
06/25/2026

plant-forward plates & summer light. al fresco is our favorite way to dine this season.

crisp summer cucumbers, preserved lemon, nigella, coriander, dill, and cashew kefir dressing. vibrant, refreshing, and a...
06/23/2026

crisp summer cucumbers, preserved lemon, nigella, coriander, dill, and cashew kefir dressing. vibrant, refreshing, and a standout accompaniment to any summer table.

Address

38 E 19th Street
New York, NY
10003

To get to the location at E 19th Street in New York, you can take the subway and get off at the 14th Street-Union Square station. From there, walk east on East 14th Street towards Irving Place, then turn right onto Irving Place and continue walking until you reach East 19th Street.

If you prefer to drive, there are several parking garages in the area such as Icon Parking on East 17th Street or Quik Park on East 18th Street. However, street parking may be limited and subject to metered restrictions.

Please note that these directions are for informational purposes only and do not specify a particular destination.

Opening Hours

Monday 8am - 10:30am
12pm - 3pm
Tuesday 8am - 10:30am
12pm - 3pm
Wednesday 8am - 10:30am
12pm - 3pm
Thursday 8am - 10:30am
12pm - 3pm
Friday 8am - 10:30am
12pm - 3pm
Saturday 11am - 3pm
5:30pm - 10pm
Sunday 11am - 3pm
5:30pm - 10pm

Telephone

+12124755829

Website

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What people say

American restaurants are known for their diverse and delicious cuisine, but ABCV takes it to the next level with their plant-based menu. Located on E 19th Street in New York, ABCV is a vegetarian and vegan restaurant that offers high vibration foods that are sustainable, non-GMO, artisanal, and organic whenever possible.

What sets ABCV apart from other American restaurants is their commitment to serving food that not only tastes great but also nurtures our personal and planetary ecosystems. Their menu is designed to inspire a cultural shift towards plant-based intelligence through creativity and deliciousness.

Whether you're a vegetarian or just looking for a healthier option, ABCV has something for everyone. Their dishes are beautifully presented and bursting with flavor, embracing balance with beauty-wellness-wisdom & love. From small family farms locally and globally sourced ingredients make up the menu at ABCV.

Overall, if you're looking for an American restaurant that offers delicious plant-based options while also being environmentally conscious, then ABCV on E 19th Street in New York is definitely worth checking out!