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FIG & OLIVE

FIG & OLIVE FIG & OLIVE, located on West 13th Street in the trendy Meatpacking District of New York City, is a spacious and light-filled breakfast and brunch restaurant that also offers lunch and dinner options. In the evenings, patrons can enjoy craft cocktails and live music in the lounge area. The restaurant is also known for their annual New Year's Eve celebration and festive holiday happy hour specials. Don't miss their Traditional French onion soup or alternative Thanksgiving specials!
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Recent social media posts

Our Free-Range Brick Chicken is a beautifully crisp, juicy half-chicken, roasted “under a brick” for the perfect bite. N...
03/28/2025

Our Free-Range Brick Chicken is a beautifully crisp, juicy half-chicken, roasted “under a brick” for the perfect bite. Nestled on crispy smashed potatoes and roasted Riviera vegetables, finished with a bright salsa verde. A must-try!

RTO got you down? Step away from the stress and into happy hour at FIG & OLIVE. Unwind with a curated selection of Medit...
03/25/2025

RTO got you down? Step away from the stress and into happy hour at FIG & OLIVE. Unwind with a curated selection of Mediterranean-inspired bites, handcrafted cocktails and selected wines for the perfect after-work escape. Head to our website to see the hours and menu!

Spring is in full bloom at FIG & OLIVE DC! 🌸✨ From March 20–April 13, we’re celebrating the National Cherry Blossom Fest...
03/20/2025

Spring is in full bloom at FIG & OLIVE DC! 🌸✨ From March 20–April 13, we’re celebrating the National Cherry Blossom Festival and Cherry Picks with our Black Sea Bass à la Plancha with Spring Vegetable Fricassee, Baby Artichokes & English Pea-Crushed Potatoes. A limited-time dish inspired by the season—join us in Washington, DC and savor the flavors of spring!

Our Atlantic Salmon Meunière is served with a silky cauliflower-chickpea purée, roasted fennel and cauliflower, crispy c...
03/15/2025

Our Atlantic Salmon Meunière is served with a silky cauliflower-chickpea purée, roasted fennel and cauliflower, crispy capers and a delicate brown butter emulsion. Available à la carte or as part of our prix fixe dinner menu. Reserve your table now—link in bio.

Martini & Croquettes, The Adult Happy Meal—FIG & OLIVE style. 🍸🥂 Because who needs fries when you can have golden, crisp...
03/12/2025

Martini & Croquettes, The Adult Happy Meal—FIG & OLIVE style. 🍸🥂 Because who needs fries when you can have golden, crispy croquettes? Indulgent, elegant, and impossible to resist. See you at Happy Hour!

☀️ The sun is out, and so are our prix fixe menus—just in time for warm, breezy days. Enjoy a curated three-course dinne...
03/11/2025

☀️ The sun is out, and so are our prix fixe menus—just in time for warm, breezy days. Enjoy a curated three-course dinner menu featuring your favorites like crispy Mushroom Croquettes, Atlantic Salmon Meunière and Lemon Olive Oil Cake. Or explore our two-course lunch prix fixe menu, perfect for a midday escape to the Mediterranean with our seasonal Riviera flavors.

Which dish are you starting with? Take a peek at the full menus on our website!

Daylight Saving Time got you struggling? When you can’t have s’more sleep, have s’more chocolate instead! Our Dark Choco...
03/10/2025

Daylight Saving Time got you struggling? When you can’t have s’more sleep, have s’more chocolate instead! Our Dark Chocolate Mousse—complete with toasted marshmallow and house-made graham cracker—is a refined take on the classic childhood treat. Sweet dreams start here.

Our Strip Steak Bordelaise starts with our 7-peppercorn blend, then is seared to perfection and bathed in a rich Bordela...
03/07/2025

Our Strip Steak Bordelaise starts with our 7-peppercorn blend, then is seared to perfection and bathed in a rich Bordelaise sauce. Served over silky pommes purée with charred baby spinach and roasted red onion—it’s the kind of dish you’ll be thinking about long after the last bite. Shall we save you a seat?

Our catering menu just got even better! We’ve added new sandwiches to make it easier than ever to fuel and reward your t...
03/05/2025

Our catering menu just got even better! We’ve added new sandwiches to make it easier than ever to fuel and reward your team. From Grilled Steak to Pastrami-Smoked Salmon, Charred Riviera Vegetables, Grilled Chicken, and Peppercorn-Crusted Yellowfin Tuna—there’s something for everyone. Order now and bring a taste of the French Riviera to your next meeting or celebration! 🥪🥖

Houston, you never disappoint! 🤠✨ We had an incredible time at the Houston Rodeo Roundup & Best Bites, sharing our Signa...
02/24/2025

Houston, you never disappoint! 🤠✨ We had an incredible time at the Houston Rodeo Roundup & Best Bites, sharing our Signature Crostini and Mediterranean flavors with all of you. Huge thanks to everyone who stopped by, met the team and showed their support. Until next time! 🥂

An NYC brunch classic, reimagined with a Riviera twist. 🗽🥯✨ Our Smoked Salmon Flatbread brings together lemon mascarpone...
02/16/2025

An NYC brunch classic, reimagined with a Riviera twist. 🗽🥯✨ Our Smoked Salmon Flatbread brings together lemon mascarpone, red onion, capers and our signature Everything Dukkah for the ultimate brunch indulgence. Who’s joining you for a bite?

Meatballs, but make them Mediterranean—and perfect for Happy Hour. 🌊✨ Our Tuna Meatballs bring coastal Italian flavors w...
02/07/2025

Meatballs, but make them Mediterranean—and perfect for Happy Hour. 🌊✨ Our Tuna Meatballs bring coastal Italian flavors with creamy rosemary-lemon yogurt, bright olive gremolata, and a touch of heat. Pair them with a Signature Cocktail and let aperitivo begin! 🍸☀️

Address

420 West 13th Street
New York, NY
10014

The restaurant located on West 13th Street in New York can be easily accessed via public transport or driving. If you're taking public transportation, the nearest subway station is only a few blocks away at 14th Street & 8th Avenue, which is serviced by the A/C/E/L trains. You can also take the M14A/M14D bus to West 14th Street and 7th Avenue bus stop. If you prefer to drive, you can find parking on the street or in nearby parking garages.

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What people say

FIG & OLIVE on West 13th Street is a must-visit breakfast and brunch restaurant in the trendy Meatpacking District of New York. The spacious and light-filled ambiance of the restaurant is perfect for a relaxing meal with friends or family. The location is ideal, being close to the High Line and the Whitney Museum, making it an excellent spot for lunch or dinner.

The bar at FIG & OLIVE buzzes with craft cocktails and live music in the evenings, making it a great place to unwind after a long day. Brunch is offered on weekends, which is perfect for those who love to indulge in delicious breakfast dishes.

FIG & OLIVE also offers special events like Bubbles & Burger during lunchtime where you can choose from their F&O Burger or Salmon Burger and pair it with a glass of Veuve Clicquot Yellow Label. They also offer after-graduation brunch, lunch or dinner to celebrate your graduate's accomplishment with their Cuisine of the Sun.

If you're looking for some fun, FIG & OLIVE hosts Riviera Nights on May 17th with Nicky Doll of Drag Race France as host and DJ Bailey providing sounds. You can dance the night away while sipping bubbles for days and enjoying Mediterranean bites.

Overall, FIG & OLIVE is an exceptional breakfast and brunch restaurant that offers much more than just delicious food. With its prime location, lively atmosphere, and exciting events, it's definitely worth checking out!

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