Recent social media posts
10/22/2026
Our roast beef Po-Boy with debris gravy might be the perfect comfort food for the colder months to come. Here John explains the preparation behind his very favorite Lowerline sandwich, and some of the New Orleans influences which made it possible.
08/12/2026
Our Fried Catfish Po-Boy is the ultimate summer sandwich! ☀️🐟🥖
Golden-fried catfish piled high with lettuce, tomato, pickles & mayo.
05/31/2026
May has been so good to us!
Lowerline Summer loading… ☀️🦪🥂
04/29/2026
Our Summer Gumbo 🦀🦐
Crab, shrimp & sausage in every bite.
04/14/2026
Springtime Happy Hour just hits different at Lowerline 🦪🥂☀️
Half-priced oysters, delicious drinks, and seats outside — what more could you need?
Mon–Fri | 5–7pm
Find us on 🎉
📸♥️
02/23/2026
Lowerline will be closed tonight for service. We hope everyone is staying warm and safe! ❄️☃️❤️
02/14/2026
Forget the roses 🌹 — get them a dozen oysters 🦪 for Valentine’s Day 🥂♥️
02/13/2026
Today we’re celebrating 8 years of Lowerline! 🥂🦪♥️
Thank you to our amazing team and to all our guests — we couldn’t do it without you.
Address
794 Washington Avenue
Brooklyn, NY
11238
To get to the restaurant on Washington Avenue in Brooklyn, there are several options for public transport. You can take the subway and get off at the nearest station, which is a short walk from the restaurant. Alternatively, you can choose to take a bus or hail a taxi.
If you prefer to drive, there are several parking options available near the restaurant. However, be mindful of street parking regulations and consider using a parking garage if you plan on staying for an extended period.
Note: Since the name of the restaurant has not been provided, I have refrained from including it in the directions.
Opening Hours
| Monday |
5pm - 10pm |
| Tuesday |
5pm - 10pm |
| Wednesday |
5pm - 10pm |
| Thursday |
5pm - 10pm |
| Friday |
5pm - 10pm |
| Saturday |
12pm - 10pm |
Alerts
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What people say
Southern American restaurants are known for their bold and flavorful dishes that are sure to satisfy any craving. And when it comes to Southern cuisine, Lowerline in Brooklyn's Prospect Heights neighborhood is a standout choice. Led by Chef and Proprietor John Verlander, this classic New Orleans restaurant offers a menu filled with authentic Cajun and Creole dishes that will transport you straight to the heart of Louisiana.
One of the highlights of Lowerline is their fresh oysters on the half shell, which are always a hit with diners. And if you're looking for something more substantial, their Po-Boys are not to be missed - choose from catfish, shrimp or oyster fillings for a truly indulgent meal. For those who like things spicy, Lowerline's Pure Louisiana Hot Sauce is the perfect accompaniment to any dish.
In addition to their delicious food, Lowerline also boasts wonderful outdoor seating - perfect for enjoying warmer weather while savoring your meal. And with regular social media updates showcasing mouthwatering dishes like head-on BBQ jumbo shrimp and crispy french fries, it's no wonder that this Southern American gem has become a beloved spot in Brooklyn's dining scene. So whether you're a longtime fan or new to the world of Cajun and Creole cuisine, make sure to add Lowerline to your list of must-visit restaurants in New York City.